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Instituttets publikationsliste

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Booth P, Vajta G, Holm P, Callesen H. In vitro survival after vitrification and in straw dilution of cloned bovine blastocysts. I Proc. of the 12th. Annimal Meeting of European Embryo Transfer Association (AETE). 1996. s. 114
Bonnefous C, Castellini C, Mattioli S, Mignon-Grasteau S, Collet J, Guilloteau LA et al. Multiperformance of slow-growing and dual-purpose strains in organic chicken production: learning from the PPILOW project. I Book of Abstracts of the 75th Annual Meeting of the European Federation of Animal Science. Rom: EAAP. 2024. s. 471-471. Session 36, Theatre 4. (EAAP Book of Abstracts; Nr. 34).
Bonde M, Sørensen JT, Nielsen TR. The welfare assessment report. I Assessment of animal welfare at farm or group level. An international workshop, 27-28 August 1999 in Copenhagen. 1999. s. 43-43
Bonde M, Nielsen TR, Sørensen JT. Repeatability and inter-rater agreement of behaviour tests on piglets on commercial farms. I Proceedings of the 33rd International Congress of the International Society for Applied Ethology: (eds. Bøe, K.E., Bakken, M. & Braastad, B.O.). 1999. s. 124-124
Bonde M, Nielsen TR, Sørensen JT. Indicators for the assessment of animal welfare in a sow herd with loose housed dry sows. I Book of Abstracts of the 51st Annual Meeting of the European Association for Animal Production. 2000. s. 187
Bonde M. Analyse af adfærd kan afdække managementproblemer. I Proceedings fra Kongres for Svineproducenter 2000, Landsudvalget for Svin. 2000. s. 72-73
Bonde M, Cronin GM, Barnett JL, Hemsworth PH. What does lying behaviour by group housed sows tell us about sow welfare? I Proc. 36th Int. Congr. ISAE, The Netherlands, August 6-10. 2002. s. 127-127
Bonde M, Sørensen JT. Velfærds- og sundhedsproblemer i økologisk sohold: forekomst, risikofaktorer og kontrolmuligheder. I Workshop: Produktionsstyring med fokus på husdyrsundhed og fødevaresikkerhed i økologiske svinebesætninger. FØJO Intern rapport nr. 54. 2004. s. 7-18
Bonde M, Baadsgaard NP, Sørensen JT. Documentation of animal health in organic pig herds: A case study. I Sundrum A, Weissmann, red., Landbauforschung Völkenrode FAL Agricultural research. Special issue 281 udg. 2005. s. 45-50
Bonde M, Hegelund L, Sørensen JT. Sundhedstilstanden hos økologiske og konventionelle slagtesvin vurderet ud fra kødkontrolfund samt kliniske vurderinger på levende grise. I Sørensen JT, red., Sundhed og medicinforbrug hos økologiske og konventionelle slagtesvin. Aarhus University. 2006. s. 9-12
Bonde M, Dongmei Z, Sørensen JT. Vurdering af risiko for Salmonella i økologiske og konventionelle slagtesvinebesætninger. I Sørensen JT, red., Sundhed og medicinforbrug hos økologiske og konventionelle slagtesvin. Aarhus University. 2006. s. 17-20
Bonde M, Hegelund L, Baadsgaard NP, Sørensen JT. Health status in fattening pig herds using different sources of information. I Nielsen JP, Jorsal SE, red., Proceedings of the 19th International Pig Veterinary Society Congress. Bind 1. 2006. s. 252
Bonde M, Sørensen JT. Animal health and welfare in organic European pig production: State of the art and challenges for the future, based on a Northwestern European questionnaire survey. I Organic Farming and European Rural Development: Proceedings of the European Joint Organic Congress. Danish Research Centre for Organic Food and Farming. 2006. s. 562-563
Bonde M, Dong Mei Z, Sørensen JT. Risk of Salmonella shedding in different pig production systems. I Organic Farming and European Rural Development: Proceedings of the European Joint Organic Congress. Danish Research Centre for Organic Food and Farming. 2006. s. 572-573
Bonde M, Sørensen JT. Effect of pig production system and transport on the potential pathogen transfer risk into the food chain from Salmonella shed in pig faeces. I Improving Sustainability in Organic and low Input food Production Systems, Proceeding of 3rd International COngress of the European Integrated Project Quality Low Input food. 2007. s. 104-107
Bonde M. Herd- and sow level risk factors for shoulder ulcers in lactating sows. I Book of Abstracts No. 15 2009. Wageningen Academic Publishers. 2010. s. 113-113
Bonde MK. Økologisk svineproduktion i Europa: Status på sundhed og velfærd. I Intern rapport nr. 106 - Temamøde om økologisk og konventionel frilandssvineproduktion. Aarhus University. 2011. s. 22-25
Bolvig AK, Nørskov N, Lærke HN, Knudsen KEB. Antibiotic treatment reduces enterolactone levels – a model experiment with pigs. I Proceedings of the 7th International Conference on Polyphenols and Health. Tours, France. 2015. s. 236-236. P702
Bolvig AK, Adlercreutz H, Theil PK, Jørgensen HJH, Knudsen KEB. Metabolism of cereal plant lignans – a model experiment with catheterized pigs. I Book of abstracts from 6th International Dietary Fibre Conference 2015, Paris. Paris/INRA. 2015. s. 1
Boivin X, Jago JG, Krohn CC, Le Neindre P. Developing positive human-farm ungulate relationships, the other side of the coin. I Proc. 25th Congress of ISAE, 4-9 August, California, USA. 2001. s. 72-72
Boissy A, Manteuffel G, Jensen MB, Oppermann Moe R, Spruijt B, Keeling L et al. Assessment of positive emotions in animals to improve their welfare. I Cost Action 846: measuring and monitoring farm animal welfare. <Forlag uden navn>. 2006. s. 30
Boisen S. A new in vitro assay for predicting the digestibility of amino acids and energy in pig feeds. I Stevenson, B. (ed.) Recent Technical Advances To Optimise Pig Diets. Part 2. MRC Pres, Palmerston North, New Zealand. 1995. s. 1-5
Boisen S. Succesfull pork production in Denmark. I Stevenson, B. (ed.). Pork the World's Favourite Meat. MRC Press, Palmerston North, New Zealand. 1995. s. 18-21
Boisen S. Research options in the further development and implementation of nutrient evaluation systems in pigs. I 47th Annual Meeting of the EAAP, Lillehammer, Norway 2. 1996. s. 72-72
Boisen S. Principles in protein evaluation. I Jørgen, H. (ed) Energy and protein evaluation for pigs in the Nordic countries. Proceedings of NJF seminar, no. 274. 1997. s. 42-50
Boisen S. Principles in protein evaluation - background. I Proc. fra NJF-seminar no. 274. Energy and protein evaluation for pigs in the Nordic countries. Nordisk Jordbrugsforskning Nr. 2, Vol. 80. 1998. s. 126-126
Boisen S. A simple nutrient based production model for the growing pig. I J.P. McNamara, J. France and D.E. Beever (eds.) Modelling Nutrient Utilization in Farm Animals. 2000. s. 183-196
Boisen S. In vitro digestibility methods: History and specific approaches. I P.J. Moughan, M.W.A. Verstegen and M. Visser-Reyneveld (eds.) Feed Evaluation. Principles and practice. Wageningen Pers. The Netherlands. 2000. s. 153-168
Boisen S, Verstegen MW. Developments in the measurement of the energy content of feeds and energy utilisation in animals. I P.J. Moughan, M.W.A. Verstegen and M. Visser ?Reyneveld (eds.) Feed Evaluation. Principles and practice. Wageningen Pers, The Netherlands. 2000. s. 57-76
Boisen S. Ideal dietary amino acid profiles for pigs. I J.P.F. D'Mello (Ed.) Amino Acids in Animal Nutrition, 2nd edition. CAB International. 2003. s. 157-168
Boisen S. Nutritional value of Nordic crops in relation to a new evaluation system for pig feeds. I Niemeläinen, O. & Topi-Hulmi, M. (Eds.) Proceedings of the NJF's 22nd Congress "Nordic Agriculture in Global Perspective". 2003. s. 46-46
Boisen S. A new concept for feed evaluation based on standardised digestible amino acids and potential physiological energy of nutrient fractions in pig feeds. I Souffrant, W.-B. (Ed.) Progress in Research on Energy and Protein Metabolism and Nutrition. 109. 2003. s. 129-132
Boisen S. Physiological energy - Concept, principles and application. I Meeting with the NKJ-Network "Feed Evaluation for Pigs". 2004. s. 1-16
Boisen S. A new concept for feed evaluation. I Paterson JE, red., Manipulating Pig Production X. Australasian Pig Science Association (Inc.). 2005. s. 115
Boisen S, Tybirk P. Implementation of a new feed evaluation system for pigs. I Paterson JE, red., Manipulating Pig Production X. Australasian Pig Science Association (Inc.). 2005. s. 116
Boisen S. In vitro analyses for predicting standardised ileal digestibility of protein and amino acids in actual batches of feedstuffs and diets for pigs. I 10th International Symposium on Digestive Physiology in Pigs. Book of Abstracts. Aarhus University. 2006. s. 78
Boisen S, Fernández JA. In vitro estimation of ileal digestibility of protein and amino acids in pig feeds. I Proc. of the VIth International Symposium on Digestive Physiology in Pigs. (Eds. W.B. Souffrant and H. Hagemeister). Bad Doberan, 4.-6. oktober 1994, EAAP-publication 80. 1994. s. 111-113
Boesen HT, Jensen TM, Schmidt AS, Jensen BB, Jensen SM, Møller K. The influence of diet on Lawsonia intracellularis colonization in pigs upon experimental challenge. I Norfa network on alternatives to feed antibiotics and anticoccidials in the pig and poultry meat production (AFAC). 2004
Boel M, Foldager L. Development of a predictive algorithm for a pig farming decision support system. I Linde P, red., Symposium i Anvendt Statistik. 2017. s. 123-123
Bøe KE, Jensen MB. Datastyrte melkeföringsautomater for kalver: Oversikt over internasjonale forskningsresultater. I Proceedings from the conference Calf Management. 2007. s. 97-103
Blomqvist SM, Nielsen BL. Outside activity of 4-8 weeks old broilers in relation to early open-field behaviour. I Proceedings of the 12th Nordic Symposium of the ISAE. 2000. s. 46-47
Blom JY, Friggens NC, Østergaard S. Biological and economic considerations related to early detection and treatment of mastitis in dairy cows. I Proc. of the 4th IDF International Mastitis Conference. Mastitis in dairy production. Current knowledge and future solutions (CD-rom). 2005. s. 942
Blom JY, Ingvartsen KL. Hvilke informationer kan automatisk overvågning af mælken give os? I Bilag, Dansk Kvæg, Kongres 2006. 2006. s. 62-63
Blaabjerg K, Clausen TN, Kjærup RB, Steensgaard IB, Larsen PF. Jerntilskud til minkhvalpe dag 3 efter fødsel. I Møller SH, Malmkvist J, red., Temadag om Aktuel Minkforskning. Bind 129. Fouluk. 2018. s. 6-13. (DCA rapport; Nr. 129).
Blaabjerg K, Clausen TN, Kjærup RB, Steensgaard IB, Larsen PF. Iron supplementation to mink kits at day three after birth. I NJF Seminar 505, Autumn meeting in Fur Animal Research. 2018