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Instituttets publikationsliste

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Sundrum A, Vaarst M, Arsenos G, Kuzniar A, Henriksen BIF, Walkenhorst M et al. Recommendations to the formulation of EU regulation 2092/91 on livestock production. I Organic Farming and European Rural Development: Proceedings of the European Joint Organic Congress. Danish Research Centre for Organic Food and Farming. 2006. s. 148-149
Petersen SO, Sommer SG, Bernal MP, Burton C, Böhm R, Dach J et al. Recycling of manure and organic wastes - a whole-farm perspective. I Petersen SO, red., Technology for recycling of manure and organic residues in a whole-farm perspective. Vol I: DIAS Report Plant production. Aarhus University. 2006. s. 9-15. (DIAS report; Nr. 122).
Theil PK, Sejrsen K, Sørensen MT. Regulation of cell turnover in mammary glands of sows in response to suckling. I Proc. 8th International Workshop on the Biology of Lactation in Farm Animals. 2006. s. 58
Nørgaard P, Raff L, Jørgensen UP, Kornfelt LP, Weisbjerg MR. Relationship between INDF and ADL ligning values of grass silages, haylage, hay straw, dried grass and dried alfalfa. I van der Honing Y, red., Book of Abstracts of the 57th Annual Meeting of the EAAP. Wageningen Academic Publishers. 2006. s. 126
Winckler C, Bar-Shalom A, Berckmans D, von Borell E, Kaihilahti J, Metz J et al. Remote monitoring of welfare parameters. I Cost Action 846: Measuring and monitoring farm animal welfare. <Forlag uden navn>. 2006. s. 41
Younie D, Leming R, Mihai G, Ondrasovicova O, Selegovska E, Sundrum A et al. Report of one-day roadshows in five new and candidate EU member states. I Rymer C, Vaarst M, Padel S, red., Future perspectives for animal health on organic farms: Main findings, conclusions and recommendations from the SAFO network. Fischer Taschenbuch Verlag - Forum Wissenschaft Hochschule. 2006. s. 7-42
Hedemann MS, Bach Knudsen KE. Resistant starch for weaning pigs - effect on concentration of short chain fatty acids in digesta and intestinal morphology. I Book of Abstracts from 10th International Symposium on Digestive Physiology in Pigs. Aarhus University. 2006. s. 22
Klaas IC, Bennedsgaard TW, Vaarst M. Risk factor for lameness in organic Danish dairy herds. I Proc. XI International Symposium of Veterinary Epidemiology and Economics. 2006. s. 221
Bonde M, Dong Mei Z, Sørensen JT. Risk of Salmonella shedding in different pig production systems. I Organic Farming and European Rural Development: Proceedings of the European Joint Organic Congress. Danish Research Centre for Organic Food and Farming. 2006. s. 572-573
Rasmussen MD. Robotmalkning: Hvilke nye udfordringer kan vi støde på i store besætninger/samdrift? I Proceedings Veterinære Fagdager 2006. Den Norske Veterinærforening Produksjonsdyr. 2006
Lærke HN, Bach Knudsen KE, Pedersen C, Mortensen M, Theil PK, Larsen T et al. Rye bread reduces plasma cholesterol levels in hypercholesterolaemic pigs. I Proceedings from LMC International Food Congress. 2006. s. 29. (Scandinavian Journal of Food and Nutrition; Nr. Suppl. 1, Bind 50).
Jensen SK, Lauridsen C. Sådan er søernes vitaminbehov. I Jakobsen K, Danielsen V, red., Optimal fodring af søer. Aarhus University. 2006. s. 32-35. (DJF rapport, husdyrbrug; Nr. 75).
Danielsen V. Sådan optimeres foderet til søer. I Jakobsen K, Danielsen V, red., Optimal fodring af søer. Aarhus University. 2006. s. 7-9. (DJF rapport, husdyrbrug; Nr. 75).
Danielsen V. Sådan styres foderstyrke og energi til søer. I Jakobsen K, Danielsen V, red., Optimal fodring af søer. Aarhus University. 2006. s. 23-25. (DJF rapport, husdyrbrug; Nr. 75).
Kargo Sørensen M, Munksgaard L, Friggens N, Nielsen BL. Samspil mellem arv og miljø. I DJF rapport, Husdyrbrug nr. 74. Aarhus University. 2006. s. 117-136. (DJF rapport, Husdyrbrug; Nr. 74).
Nielsen VH, Møller SH, Hansen BK, Berg P. Selection on ad libitum and resticted feeding in mink. I NJF's Subsection for Fur Animals. Nordic Association of Agricultural Scientists (NJF). 2006
Nielsen VH, Møller SH, Hansen BK, Berg P. Selektion under ad libitum og restriktiv fodring. I Møller SH, red., Store mink - store udfordringer: Produktion af højtydende mink uden uønskede følgevirkninger. Aarhus University. 2006. s. 19-23. (Intern rapport - Husdyrbrug; Nr. 2).
Abildgaard L, Engberg RM, Pedersen K, Schramm A, Hojberg O. Sequence variation among α-toxin of Clostridium perfringens strains isolated from diseased and healthy chickens. I Gut microbiology 2006: Research to improve health, immune response and nutrition. Rowett Research Institute (RRI-INRA). 2006. s. S6
Vestergaard M, Clausen I, Børsting CF. Similar carcass-, meat- and eating quality of heavy young bulls produced in three different feeding systems. I van der Honing Y, red., Book of Abstracts of the 57th Annual Meeting of the EAAP. Wageningen Academic Publishers. 2006. s. 301
Vestergaard M, Kristensen NB, Jensen SK, Sehested J. Similar growth rate and rumen development in weaned dairy calves fed an alternative compared with a traditional calf starter concentrate. I van der Honing Y, red., Book of Abstracts of the 57th Annual Meeting of the EAAP. Wageningen Academic Publishers. 2006. s. 308
Theil PK, Lauridsen C, Sørensen MT. Søernes mælkeproduktion kan forbedres - og grisene kan udnytte mere mælk. I Jakobsen K, Danielsen V, red., Optimal fodring af søer. Aarhus University. 2006. s. 101-105. (DJF rapport, husdyrbrug; Nr. 75).
Vestergaard EM. Søernes velfærd påvirkes af foderets sammensætning. I Jakobsen K, Danielsen V, red., Optimal fodring af søer. Aarhus University. 2006. s. 58-62. (DJF rapport, husdyrbrug; Nr. 75).
Poulsen HD, Johansen K, Jørgensen B. Søers fosforudnyttelse - optimal fosfortildeling. I Jakobsen K, Danielsen V, red., Optimal fodring af søer. Aarhus University. 2006. s. 48-51. (DJF rapport, husdyrbrug; Nr. 75).
Danielsen V. Søer udnytter grovfoder bedre end slagtesvin. I Jakobsen K, Danielsen V, red., Optimal fodring af søer. Aarhus University. 2006. s. 63-66. (DJF rapport, husdyrbrug; Nr. 75).
Danielsen V. Sopolte kan fodres til at blive gode avlsdyr. I Jakobsen K, Danielsen V, red., Optimal fodring af søer. Aarhus University. 2006. s. 85-86. (DJF rapport, husdyrbrug; Nr. 75).
Forkman B, Damm BI, Heiskanen T, Pedersen LJ, Jørgensen E. Sow preferences for farrowing under a cover wilth and without access to straw. I Joint East and West Central Europe ISAE regional meeting. Federal Agricultural Research Centre. 2006. s. 41
Drackley JK, Andersen JB. Splanchnic metabolism of long-chain fatty acids in ruminants. I Sejrsen K, Hvelplund T, Nielsen MO, red., Ruminant physiology: Digestion, metabolism and impact of nutrition on gene expression, immunology and stress. Wageningen, Holland: Wageningen Academic Publishers. 2006. s. 199-224
Kristensen NB, Harmon DL. Splanchnic metabolism of short-chain fatty acids in the ruminant. I Sejrsen K, Hvelplund T, Nielsen MO, red., Ruminant physiolgy. Digestion, metabolism and impact of nutrition on gene expression, immunology and stress. Wageningen Academic Publishers. 2006. s. 249-265
Hvelplund T, Larsen M, Lund P. Stivelse til mælkeproduktion - kan fordøjelsen flyttes fra vom til tarm. I Sehested J, red., Temamøde om kvægernæring - Kvalitet af majsensilage - Aktuel forskning. Aarhus University. 2006. s. 55-60. (Intern rapport, Husdyrbrug; Nr. 46).
Danfær AC. Stivelse til malkekøer - belyst ved simulering. I Sehested J, red., Temamøde om kvægernæring - Kvalitet af majsensilage - Aktuel forskning. Aarhus University. 2006. s. 43-53. (Intern rapport, Husdyrbrug; Nr. 46).
Jensen MB. Succes med mælkefodringsautomater - praktiske anvisninger. I Dansk Kvæg Kongres 2006. 2006. s. 116-117
Poulsen HD. Sunde produktive søer har behov for mineraler. I Jakobsen K, Danielsen V, red., Optimal fodring af søer. Aarhus University. 2006. s. 42-44. (DJF rapport, husdyrbrug; Nr. 75).
Bonde M, Hegelund L, Sørensen JT. Sundhedstilstanden hos økologiske og konventionelle slagtesvin vurderet ud fra kødkontrolfund samt kliniske vurderinger på levende grise. I Sørensen JT, red., Sundhed og medicinforbrug hos økologiske og konventionelle slagtesvin. Aarhus University. 2006. s. 9-12. (Intern rapport; Nr. 1).
Lund P, Weisbjerg MR. Suppleringsfoderets sammensætning. I Sammendrag af indlæg, Plantekongres 2006. 2006. s. 156-157
Vaarst M, Roderick S, Byarugaba DK, Kobayashi S, Rubaire-Akiiki C, Karreman HJ. Sustainable veterinary medical practices in organic farming: A global perspective. I Halberg N, Alrøe HF, Knudsen MT, Kristensen ES, red., Global Development of Organic Agriculture: Challenges and Prospects. CABI Publishing. 2006. s. 241-276
Thomsen P. Taberkøer i et velfærdsmæssigt perspektiv. I Dansk Kvæg Kongres 2006. 2006. s. 82-83
Hemling TC, Hillerton JE, Neijenhuis F, Ohnstad I, Farnsworth R, Rasmussen MD. Teat condition evaluation. I Proc. III Panamerican Congress on Mastitis and Milk Quality. 2006
Thodberg K, Malmkvist J, Herskin MS. The acute effect of a synthetic pig appeasing pheromone on open field and intruder test behaviour. I Mendl M, Bradshaw JWS, Burman OHP, Butterworth A, Harris MJ, Held SDE, Jones SM, Littin KE, Main DCJ, Nicol CJ, Parker RMA, Paul ES, Richards G, Sherwin CM, Statham PTE, Toscano MJ, Warriss PD, red., ISAE 2006: Proceedings of the 40th International Congress of the ISAE. 2006. s. 33
Fernández JA. The composition of faeces and urine from slaughter pigs and gestating sows is determined by diet domposition. I Pedersen SO, red., 12th Ramiran International Conference: Technology for Recycling of Manure and Organic Residues in a Whole-Farm Perspective. Aarhus University. 2006. s. 85-88. (DIAS report; Nr. 123, Bind II).
Norring M, Valros A, Munksgaard L, Saloniemi H. The development of sow and piglet skin, claw and nipple lesions on two concrete flooring materials during the lactation period. I Mendl M, Bradshaw JWS, Burman OHP, Butterworth A, Harris MJ, Held SDE, Jones SM, Littin KE, Main DCJ, Nicol CJ, Parker RMA, Paul ES, Richards G, Sherwin CM, Statham PTE, Toscano MJ, Warriss PD, red., ISAE 2006: Proceedings of the 40th International Congress of the ISAE. 2006. s. 174
Jørgensen H, Serena A, Hedemann MS, Bach Knudsen KE. The fermentative capacity of growing pigs and adult sows fed diets with contrasting type and level of dietary fibre. I Book of Abstracts 10th International Symposium on Digestive Physiology in Pigs. Aarhus University. 2006. s. 66
Holm L, Jensen MB, Pedersen LJ, Ladevig J. The importance of a food feedback in rooting materials for pigs. I Mendl M, Bradshaw JWS, Burman OHP, Butterworth A, Harris MJ, Held SDE, Jones SM, Littin KE, Main DCJ, Nicol CJ, Parker RMA, Paul ES, Richards G, Sherwin CM, Statham PTE, Toscano MJ, Warriss PD, red., ISAE 2006: Proceedings of the 40th International Congress of the ISAE. 2006. s. 79