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Department of Animal and Veterinary Sciences
A new system for assessing the energy content of feed for broiler chickens will motivate producers to use less protein-rich feed ingredients. This…
The eating pattern and feed composition of sport horses differ significantly from their wild relatives. They consume considerably more starch to have…
Animals and humans do not speak the same language. This may pose challenges when we have them in our care—whether as livestock or experimental…
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The course is intended for PhD students and researchers working on microbiology and/or microbial resistance.
The aim is to give PhD students an overview of the concept of animal pain from a biological perspective.
Link to video on Youtube
![[Translate to English:]](https://anivet.au.dk/fileadmin/_processed_/0/7/csm_COLOURBOX7956470__1__copy_9a124ab65a.jpg "[Translate to English:]")
![[Translate to English:] Link til Youtube video hvor institutleder Charlotte Lauridsen byder velkommen til Institut for Husdyr- og Veterinærvidenskab ved AU Viborg](/fileadmin/DJF/Anis/dokumenter_anis/BILLEDER_ANIS/welcome_video.png)