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Dansk
Department of Animal and Veterinary Sciences
Pulp is a fibre-rich by-product, emerging from the protein refining of grass-clover. As the pulp forms a considerable part of this process, the…
AU researchers participate in a new groundbreaking project, managed by VikingGenetics, which is to give the dairy farmer access to data about each…
At present, researchers at Aarhus University are testing a new environmentally friendly source of protein, Uniprotein, in a feeding experiment with…
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The aim is to give PhD students an overview of the concept of animal pain from a biological perspective.
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Link to video on Youtube