Weisbjerg, M. R., Thorhauge, M.
, Børsting, C. F., Larsen, M. K. & Damgaard, B. M. (2009).
Fedt til malkekøer: Bilag. Paper presented at Temadag om aktuelle fodringsspørgsmål, Herning Kongrescenter, Herning, Denmark.
Weisbjerg, M. R., Rinne, M. & Huhtanen, P. (2009).
Estimation of the fractional rate of forage NDF digestion by in vitro gas production or in situ methods: In: Ed. Chilliard, Y., Glasser, F., Faulconnier, Y., Boucquier, F., Veissier, I., Doreau, M. Ruminant Physiology - Digestion, Metabolism, and effects of nutrition on reproduction and welfare. In
Estimation of the fractional rate of forage NDF digestion by in vitro gas production or in situ methods: In: Ed. Chilliard, Y., Glasser, F., Faulconnier, Y., Boucquier, F., Veissier, I., Doreau, M. Ruminant Physiology - Digestion, Metabolism, and effects of nutrition on reproduction and welfare. (pp. 398-399). Wageningen Academic Publishers.
Weisbjerg, M. R., Larsen, M. K.
, Kidmose, U., Pedersen, M. G. & Jensen, C. S. (2010).
Sæson og høsttidspunkt påvirker indholdsstoffer i græsmarksplanter. Paper presented at Plantekongres 2010, Herning, Denmark.
Weisbjerg, M. R., Kristensen, N. B., Hvelplund, T.
, Lund, P. & Løvendahl, P. (2010).
Malkekoens produktion ved reduceret kvælstoftildeling. In N. B. Kristensen (Ed.),
Malkekoens biologiske potentiale for reduceret udskillelse af fosfor, kvælstof og metan (pp. 17-29). Aarhus Universitet, Det Jordbrugsvidenskabelige Fakultet.
Weisbjerg, M. R., Hvelplund, T., Hellberg, S., Olsson, S. & Sanne, S. (1996).
Effective rumen degradability and intestinal digestibility of individual amino acids in different concentrates determined in situ.
Animal Feed Science and Technology,
62, 179-188.
Weisbjerg, M. R. & Hvelplund, T. (2006).
Energy and protein evaluation of conventional and non-conventional feedstuffs. Possibilities and pitfalls. In
Molina Alcaide, E., Ben Salem, H., Biala, K. Morand-Fehr, P. (Eds.). Sustainable grazing, Nutritional Utilization and Quality of Sheep and Goat Products (Vol. Options Mediterrannes, Serie A, No. 67, pp. 307-317)
Weisbjerg, M. R., Rinne, M., Spörndly, R., Ekern, A. & Harstad, O. M. (2010).
The history of feed evaluation for ruminants, with special emphasis on the Nordic countries. In
Proceedings of the 1st Nordic Feed (Vol. 274, pp. 51-64)
http://www.slu.se/PageFiles/24783/NFSC_Proceedings_100617.pdf
Weisbjerg, M. R., Boas, M. V., Huhtala, K.
, Larsen, M. & Hvelplund, T. (2011).
Comparison of in situ and in vitro methods for assessment of in vivo rumen starch degradation. Poster session presented at The 8th International Symposium on the Nutrition of Herbivores, Aberystwyth, Wales, United Kingdom.
Weisbjerg, M. R., Hvelplund, T., Madsen, J., Mtenga, L. & Mwilawa, A. J. (2009).
Evaluation and combination of feeds for improved beef production. Abstract from TSAP Konference, Mwanza, Tanzania, United Republic of.
Weisbjerg, M. R., Larsen, M. K., Hymøller, L., Thorhauge, M.
, Kidmose, U., Nielsen, J. H.
& Andersen, J. B. (2013).
Milk production and composition in Danish Holstein, Danish Red, and Danish Jersey cows supplemented with saturated or unsaturated fat.
Livestock Science,
155(1), 60-70.
https://doi.org/10.1016/j.livsci.2013.04.008