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Publications from the department

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Strathe, AV, Bruun, TS, Tauson, AH, Theil, PK & Hansen, CF 2020, 'Increased dietary protein for lactating sows affects body composition, blood metabolites and milk production', Animal : an international journal of animal bioscience, vol. 14, no. 2, pp. 285-294. https://doi.org/10.1017/S1751731119001678
Jonker, A, Hickey, S, Boma, P, Woyimo Woju, C, Sandoval, E, Maclean, S, Garciá Rendón Calzada, M, Yu, W, Lewis, S, Janssen, PH, McEwan, JC & Rowe, S 2020, 'Individual-level correlations of rumen volatile fatty acids with enteric methane emissions for ranking methane yield in sheep fed fresh pasture', Animal Production Science, vol. 61, no. 3, pp. 208-214. https://doi.org/10.1071/AN20128
Thomsen, PT 2020, 'Kalve har ondt lang tid efter afhorning', Dansk Veterinærtidsskrift, vol. 103, no. 8, pp. 37. <https://dvt.ddd.dk/bladarkiv/2020/nr-08/>
Christensen, JW 2020, 'Kan en hest få stress?', TÖLT, vol. 04/2020, pp. 26-29.
Vijn, S, Compart, DP, Dutta, N, Foukis, A, Hess, M, Hristov, AN, Kalscheur, KF, Kebreab, E, Nuzhdin, SV, Price, NN, Sun, Y, Tricarico, JM, Turzillo, A, Weisbjerg, MR, Yarish, C & Kurt, TD 2020, 'Key Considerations for the Use of Seaweed to Reduce Enteric Methane Emissions From Cattle', Frontiers in Veterinary Science, vol. 7, 597430. https://doi.org/10.3389/fvets.2020.597430
Callesen, H & Greve, T 2020, 'Kloning af husdyr: Historie, status og fremtid', Dansk Veterinærtidsskrift, vol. 103, no. 9, pp. 24-28. <https://dvt.ddd.dk/bladarkiv/2020/nr-09/>
Kaiser, MØ, Jacobsen, M, Bækbo, P, Dahl, J, Jacobsen, S, Guo, YZ, Larsen, T & Andersen, PH 2020, 'Lack of evidence of mastitis as a causal factor for postpartum dysgalactia syndrome in sows', Translational Animal Science, vol. 4, no. 1, pp. 250-263. https://doi.org/10.1093/tas/txz159
Mesgaran, SD, Haladjian, J, Nüske, S, Ledoux, D, Humphries, D, Munksgaard, L & Veissier, I 2020, Lameness detection and scoring. in SD Mesgaran, R Baumont, L Munksgaard, D Humphries, E Kennedy, J Dijkstra, R Dewherst, H Ferguson, M Terré & B Kuhla (eds), Methods in cattle physiology and behaviour research: recommendations from the SmartCow consortium., mcpb018, Publisso, Dummerstorf. https://doi.org/10.5680/mcpb018
Noel, SJ, Jørgensen, H, Royer, E & Knudsen, KEB 2020, La spectroscopie dans le proche infrarouge (NIRS) détermine avec précision la valeur nutritive des matières premières et des aliments pour porcs 2020. in 52ème Journeée de la Recherche Porcine: Paris 4 et 5 février 2020., A07, IFIP, Journees de la Recherche Porcine en France, vol. 52, pp. 105-106, 52èmes Journées de la Recherche Porcine, Paris, France, 04/02/2020.
Vils, E, Canibe, N & Sommer, HM 2020, 'Lav temperatur (12 ºc) i vådfoder minimerer fermenteringstab af aminosyrer', Meddelelse, no. 1213, 1213.
Kai, P & Børsting, CF 2020, 'Leverance 1 til tilskudsordningen kvægstalde 2020', No. 2019-760-001270, 3 p., Oct 15, 2019..
Knudsen, KEB, Nørskov, N, Bolvig, AK, Hedemann, MS & Lærke, HN 2020, Lignans. in FA Tomás‐Barberán, A González‐Sarrías & R García‐Villalba (eds), Dietary Polyphenols: Their Metabolism and Health Effects. Wiley, Hoboken, pp. 365-406. https://doi.org/10.1002/9781119563754.ch10
Munksgaard, L, Ternman, EM, Veissier, I, Duthie, C-A & Baumont, R 2020, Lying, standing, and eating beahviour. in SD Mesgaran, R Baumont, L Munksgaard, D Humphries, E Kennedy, J Dijkstra, R Dewherst, H Ferguson, M Terré & B Kuhla (eds), Methods in cattle physiology and behaviour research: recommendations from the SmartCow consortium., mcpb016, Publisso, Dummerstorf. https://doi.org/10.5680/mcpb016
Wiking, L, Larsen, MK & Weisbjerg, MR 2020, Manipulation of Dietary and Physiological Factors on Composition and Physicochemical Characteristics of Milk Fat. in T Truong, C Lopez, B Bhandari & S Prakash (eds), Dairy Fat Products and Functionality: Fundamental Science and Technology. Springer, Cham, pp. 3-19. https://doi.org/10.1007/978-3-030-41661-4
Sirovnik, J, Barth, K, de Oliveira, D, Ferneborg, S, Haskell, M, Hillmann, E, Jensen, MB, Mejdell, C, Napolitano, F, Vaarst, M, Verwer, C, Waiblinger, S, Zipp, KA & Johnsen, JF 2020, 'Methodological terminology and definitions for research and discussion of cow-calf contact systems', Journal of Dairy Research, vol. 87, no. S1, pp. 108-114. https://doi.org/10.1017/S0022029920000564
de Oliveira, D, Barth, K, Haskell, M, Hillmann, E, Jensen, MB, Johnsen, JF, Mejdell, C, Waiblinger, S & Ferneborg, S 2020, 'Methodology for experimental and observational animal studies in cow-calf contact systems', Journal of Dairy Research, vol. 87, no. S1, pp. 115-121. https://doi.org/10.1017/S0022029920000552
Ferneborg, S, Napolitano, F, Vaarst, M, Mejdell, CM, Waiblinger, S & De Oliveira, D 2020, 'Methodology for studying human attitudes and behaviour to cow-calf contact systems', Journal of Dairy Research, vol. 87, no. S1, pp. 122-127. https://doi.org/10.1017/S0022029920000448
Billa, PA, Faulconnier, Y, Larsen, T, Leroux, C & Pires, JAA 2020, 'Milk metabolites as noninvasive indicators of nutritional status of mid-lactation Holstein and Montbéliarde cows', Journal of Dairy Science, vol. 103, no. 4, pp. 3133-3146. https://doi.org/10.3168/jds.2019-17466
Moreno-Indias, I, Hernández-Castellano, LE, Sánchez-Macías, D, Morales-Delanuez, A, Torres, A, Argüello, A & Castro, N 2020, 'Milk replacer supplementation with docosahexaenoic acid from microalgae does not affect growth and immune status in goat kids', Animals, vol. 10, no. 7, 1233. https://doi.org/10.3390/ani10071233
Mesgaran, SD, Kuhla, B, Baumont, R, Cantalapiedra-Hijar, G, Noziére, P, Lund, P, Humphries, D & Dijkstra, J 2020, Nutrient digestibility and balance studies. in SD Mesgaran, R Baumont, L Munksgaard, D Humphries, E Kennedy, J Dijkstra, R Dewherst, H Ferguson, M Terré & B Kuhla (eds), Methods in cattle physiology and behaviour research: recommendations from the SmartCow consortium., mcpb007, Publisso, Dummerstorf. https://doi.org/10.5680/mcpb007