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Publications

Publications from the department

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Roderick, S & Vaarst, M 2019, Improving organic animal farming for the future. in M Vaarst & S Roderick (eds), Improving organic animal farming. Burleigh Dodds Science Publishing, S.l., Burleigh Dodds Series in Agricultural Science, no. 46, pp. 375-384.
Ferneborg, S, Thulin, M, Agenäs, S, Svennersten-Sjaunja, K, Krawczel, P & Ternman, E 2019, 'Increased take-off level in automatic milking systems - Effects on milk flow, milk yield and milking efficiency at the quarter level', Journal of Dairy Research, vol. 86, no. 1, pp. 85-87. https://doi.org/10.1017/S002202991800078X
Pérez de Nanclares, M, Marcussen, C, Tauson, AH, Hansen, JØ, Kjos, NP, Mydland, LT, Bach Knudsen, KE & Øverland, M 2019, 'Increasing levels of rapeseed expeller meal in diets for pigs: effects on protein and energy metabolism', Animal, vol. 13, no. 2, pp. 273-282. https://doi.org/10.1017/S1751731118000988
Bougouin, A, Appuhamy, JADRN, Ferlay, A, Kebreab, E, Martin, C, Moate, PJ, Benchaar, C, Lund, P & Eugène, M 2019, 'Individual milk fatty acids are potential predictors of enteric methane emissions from dairy cows fed a wide range of diets: Approach by meta-analysis', Journal of Dairy Science, vol. 102, no. 11, pp. 10616-10631. https://doi.org/10.3168/jds.2018-15940
Graidist, P, Plongbunjong, V, Wichienchot, S, Madla, S, Bunyapipat, P & Knudsen, KEB 2019, 'Isomalto-oligosaccharides from rice and their potential use as pharma-nutraceuticals in prevention of colon cancer', Functional Foods in Health and Disease, vol. 9, no. 6, pp. 371-383. https://doi.org/10.31989/ffhd.v9i6.598
Blaabjerg, K, Clausen, TN, Kjærup, RB, Steensgaard, IB & Larsen, PF 2019, Jerntilskud til minkhvalpe dag 3 efter fødsel. in Faglig Årsberetning 2018. Kopenhagen Fur, Aarhus, Faglig årsberetning, pp. 43-50. <https://issuu.com/kopenhagenfur/docs/_rsrapport_2018_final>
Møller, SH, Malmkvist, J & Henriksen, BIF 2019, Korrekt WelFur-Mink-vurdering af delvis fravænning af store kuld ved 42 dage. in Temadag om aktuel minkforskning: bilag. Aarhus Universitet, Aarhus, pp. 61-69, Temadag om aktuel minkforskning 2019, Tjele, Denmark, 17/09/2019. <https://anis.au.dk/fileadmin/ingen_mappe_valgt/Minktemadag_rapport_final_september2019.pdf>
Lauridsen, C 2019, 'Lipid nutrition and gut health of pigs', Journal of Animal Science, vol. 97, no. Supplement 2, 54, pp. 28. https://doi.org/10.1093/jas/skz122.051
Thomsen, PT 2019, 'Lokal behandling af digital dermatitis kan medføre antibiotikarester i mælken', Dansk Veterinærtidsskrift, vol. 102, no. 2, pp. 29.
Lashkari, S, Johansen, M, Weisbjerg, MR & Jensen, SK 2019, Milk fatty acid profile of dairy cows is affected by forage species, parity and milking time. in Book of Abstracts of the 70th Annual Meeting of the European Federation of Animal Science. vol. 25, pp. 215-215, 70th Annual Meeting of the European Federation of Animal Science (EAAP), Ghent, Belgium, 26/08/2019. <https://www.wageningenacademic.com/doi/pdf/10.3920/978-90-8686-890-2>
Billa, P-A, Faulconnier, Y, Larsen, T, Leroux, C & Pires, J 2019, 'Milk metabolites as noninvasive indicators of nutritional status of mid-lactation Holstein and Montbéliarde cows', Journal of Dairy Science, vol. 102, no. Suppl 1, W20, pp. 325-325.
Lærke, HN, Ingerslev, AK, Zhou, P, Nørgaard, JV & Jensen, SK 2019, Milk protein - more than just amino acids? A study on growth and growth biomarkers in piglets. in ML Chizzotti (ed.), Energy and protein metabolism and nutrition. Wageningen Academic Publishers, European Association for Animal Production. Scientific Series, vol. 138, pp. 369-372, 6th EAAP International Symposium on Energy and Protein Metabolism and Nutrition, Belo Horizonte, Minas Gerais, Brazil, 09/09/2019. https://doi.org/10.3920/978-90-8686-891-9
Gould, LM, Thodberg, K, Aaslyng, MD & Herskin, MS 2019, 'Moving animals from the farm to the slaughterhouse: road transport of sows', Movements, Leeds, United Kingdom, 22/11/2019 - 23/11/2019 pp. 2.
Knudsen, KEB & Vangsøe, C 2019, New aspects on the use of fiber in poultry nutrition. in Proceedings of the 32nd Annual Meeting - Animal Welfare and Nutrition.
Pedersen, TF, Bruun, TS, Trottier, NL & Theil, PK 2019, 'Nitrogen utilization of lactating sows fed increasing dietary protein', Journal of Animal Science, vol. 97, no. 8, pp. 3472-3486. https://doi.org/10.1093/jas/skz213
Frandsen, HB, Sørensen, JC, Jensen, SK, Markedal, KE, Joehnke, MS, Maribo, H, Sørensen, S & Sørensen, H 2019, 'Non-enzymatic transformations of dietary 2-hydroxyalkenyl and aromatic glucosinolates in the stomach of monogastrics', Food Chemistry, vol. 291, pp. 77-86. https://doi.org/10.1016/j.foodchem.2019.03.136
Knudsen, KEB 2019, Nutritional modulation to improve health and welfare. in WH Hendriks, MWA Verstegen & L Babinszky (eds), Poultry and pig nutrition: Challenges of the 21st century. Wageningen Academic Publishers, pp. 129-157. https://doi.org/10.3920/978-90-8686-884-1, https://doi.org/10.3920/978-90-8686-884-1_6
Uldahl, M & Christensen, JW 2019, On-ground rider weight symmetry mirrors balance in the saddle. in C DuBois, K Merkies, T Widowski & C Wentworth-Stanley (eds), Proceedings of the 15th International Equitation Science Conference: Bringing Science to the Stable., O2, International Society for Equitation Science, pp. 34, International Equitation Science Conference, Guelph, Canada, 19/08/2019.