Hindhede, J.
, Sørensen, J. T., Jensen, M. B. & Krohn, C. C. (1995).
Kvier i fuldspaltebokse: Virkning af belægningsgrad, strøet liggeareal og flokstørrelse på produktion, sundhed og adfærd. HusdyrForskning, (2), 16-18.
Houe, H., Baker, J. C., Maes, R. K., Lloyd, J. W. & Enevoldsen, C. (1995).
Comparison of the prevalence and incidence of infection with bovine virus diarrhoe virus (BVDV) in Denmark and Michigan and association with possible risk factors.
Acta Veterinaria Scandinavica,
36(4), 521-531.
Hvelplund, T., Andrieu, J.
, Weisbjerg, M. R. & Vermorel, M. (1995).
Prediction of the energy and protein value of forages for ruminants. In
ed. M. Journet, E. Grenet, M.-H. Farce, M. Theriez & C. Demarquilly). Recent developments in the nutrition herbivores. Proceedings of the IVth International Symposium on the Nutrition of Herbivores, 205-227. INRA Editions, Paris.
Inborr, J., Jensen, B. B.
, Bach Knudsen, K. E., Jensen, M. S. & Jakobsen, K. (1995).
b-glucanase supplementation of barley-based pig feeds reduces digesta viscocity and short chain fatty acid concentration. In
Manipulating pig production V. Proc. of the Fifth Biennial Conference of the Australian Pig Science Association, Werribee, Victoria, Australia (pp. 190-190)
Ingvartsen, K. L., Sejrsen, K., Klastrup, S. & Foldager, J. (1995).
Effect of immunization against somatostatin on antibody binding capacity and affinity, hormone concentrations, performance and carcass and meat quality in young bulls.
Acta Agriculturae Scandinavica, Section A - Animal Science,
45, 116-123.
Ingvartsen, K. L., Danfær, A. C., Andersen, R. & Foldager, J. (1995).
Prepartum feeding of dairy cattle: a review of the effect on peripartum metabolism, feed intake, production and health. In
18-page handout at the 46thAnnual Meeting of EAAP, Prague, Tjekkiet, 83 (abstract).
Jakobsen, K. (1995).
Possibilities of enriching meat with n-3 fatty acids. In
2nd Dummerstorf Muscle Workshop, Muscle Growth and Meat Quality, Rostock, Germany. Proc., Forschungsinstitut für die Biologie Landwirtschaftlicher Nutztiere. Schriftenreihe 6 (pp. 141-148)
Jakobsen, K.
, Engberg, R. M., Andersen, J. O.
, Jensen, S. K., Lauridsen, C., Sørensen, P., Henckel, P., Bertelsen, G., Skibsted, L. H. & Jensen, C. (1995).
Supplementation of broiler diets with all-rac-alpha- or a mixture of natural source RRR-alpha-gamma-delta-tocopheryl acetate: 1 Effect on vitamin E status of broilers in vivo and at slaughter.
Poultry Science,
74, 1984-1994.
Jensen, K. H.
, Pedersen, L. J., Giersing Linder, A. M., Heller, K. E., Jørgensen, E. & Ladewig, J. (1995).
Intermittent stress in pigs: Behavioural and pituitary-adrenocortical reactivity.
Acta Agriculturae Scandinavica, Section A - Animal Science,
45, 276-285.
Jensen, C., Skibsted, L. H., Bertelsen, G. & Jakobsen, K. (1995).
Supplementation of broiler diets with all-rac-a- or a mixture of natural source RRR-alpa, gamma, delta-tocopheryl acetate: 2. Effect on the oxidative stability of raw and precooked broiler meat products. Journal of Poultry Science,
74, 2048-2054.