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Department of Animal and Veterinary Sciences
Since 2013, scientists from the Department of Animal Science have participated actively in the planning of courses and education of participants at…
Recent years have witnessed significant debates on proteins in milk, in particular the differences between A1 and A2 proteins. However, there is still…
Together with Arla Foods, Aarhus University has examined several aspects of concentrating the milk at the farm. In terms of quality there is nothing…
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The aim is to give PhD students an overview of the concept of animal pain from a biological perspective.
The aim of the course is to introduce participants to the fundamentals of rumen microbial ecology.
Link to video on Youtube
![[Translate to English:] Link til Youtube video hvor institutleder Charlotte Lauridsen byder velkommen til Institut for Husdyr- og Veterinærvidenskab ved AU Viborg](/fileadmin/_processed_/b/b/csm_welcome_video_723898c648.png)