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Department of Animal and Veterinary Sciences
Early detection of fever in sows can reduce piglet mortality and the consumption of antibiotics. Research from Aarhus University has refined a method…
The latest knowledge from international research in farm animal endocrinology is gathered in a publication from DCA – Danish Center for Food and…
Pork from organic pigs that are not soiled in manure and that have a reduced live weight at slaughter has a reduced risk of boar taint.
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The aim is to give PhD students an overview of the concept of animal pain from a biological perspective.
The aim of the course is to introduce participants to the fundamentals of rumen microbial ecology.
Link to video on Youtube