Jørgensen H, Gabert WM. The Ileal Digestion of Semipurified Diets Containing Increasing Levels of Casein and the Use of the Regression Method to Estimate the Endogenous Flow of Amino Acids at the Distal Ileum of Growing Pigs. In Proceedings of the 8th Symposium of Digestive Physiology of Pigs, Uppsala, Sweden.: J.E. Lindberg and B. Ogle (eds). CABI Publishing. 2001. p. 198-201

Weisbjerg MR, Rinne M, Spörndly R, Ekern A, Harstad OM. The history of feed evaluation for ruminants, with special emphasis on the Nordic countries. In Proceedings of the 1st Nordic Feed. Vol. 274. 2010. p. 51-64

Rodenburg TB, Berk J, Dimitrov I, Edgar J, van der Eijk JAJ, Estevez I et al. The GroupHouseNet COST Action: exploiting European synergy to reduce feather pecking in laying hens. In World's Poultry Science Journal - Book of Abstracts. 2017. p. 41-47

Kjær JB, Hocking PM. The genetics of feather pecking and cannibalism. In Perry GC, editor, Welfare of the Laying Hen: Chapter 12. CABI Publishing. 2004. p. 109-121

Mesgaran SD, Hellwing ALF, Lund P, Derno M, Kuhla B, Heetkamp M et al. The gas recovery test of respiratory chambers. In Mesgaran SD, Baumont R, Munksgaard L, Humphries D, Kennedy E, Dijkstra J, Dewherst R, Ferguson H, Terré M, Kuhla B, editors, Methods in cattle physiology and behaviour research: recommendations from the SmartCow consortium. Dummerstorf: Publisso. 2020. mcpb010 doi: 10.5680/mcpb010

Juul-Madsen HR, Dalgaard T, Norup LR, Jørgensen PH, Handberg KJ. The functional role of mannose-binding lectin (MBL) on susceptibility to infectious bronchitis in chickens. In Conference proceedings of the 10th Avian Immunology Research Group Conference. 2008. p. 1

Rasmussen MD, Justesen P. The frequency of antibiotics in milk from herds with automatic milking systems. In Ital. J. Anim. Sci. 2 (4). 2003. p. 318-318

Cabaret J, Chylinski C, Vaarst M. The Freedoms and Capabilities of Farm Animals: How Can Organic Husbandry Fulfill Them? In Bellon S, Penvern S, editors, Organic Farming, Prototype for Sustainable Agricultures: Prototype for Sustainable Agricultures. Vol. 9789400779273. Springer. 2014. p. 261-278 doi: 10.1007/978-94-007-7927-3_14, 10.1007/978-94-007-7927-3

Jørgensen H, Serena A, Hedemann MS, Bach Knudsen KE. The fermentative capacity of growing pigs and adult sows fed diets with contrasting type and level of dietary fibre. In Book of Abstracts 10th International Symposium on Digestive Physiology in Pigs. Aarhus University. 2006. p. 66

Knarreborg A, Engberg RM. The fat digestion in broiler chickens is influenced by age, dietary fat source, and microbial deconjugation of bile salts. In Proceedings of the 57. Symposium of the German Society of Nutrition Physiology, March 19-2. 2003, Göttingen, Germany 12. 2003. p. 103-103

Harris M, Nielsen BL, Herskin MS, Baxter E, Christensen JW, Rodenburg TB. The EU Platform on Animal Welfare and its subgroups - strengthening ISAE's voice in Europe. In Newberry RC, Braastad BO, editors, Proceedings of the 53rd Congress of the ISAE: Animal Lives Worth Living. Wageningen Academic Publishers. 2019. p. 354-354

Jamroz D, Jakobsen K, Wiliczkiewicz A, Bach Knudsen KE. The energy value of non-starch polysaccharides (NSP) for young broiler chickens, ducks and geese fed high amounts of barley. In Proceedings of 15th Symposium on Energy Metabolism in Animals, Snekkersten, Denmark, 10-16 September 2000. no. 103: Eds. A. Chwalibog and K. Jakobsen. Wageningen Academic Publishers. 2001. p. 157-160

Søndergaard E, Christensen JW. The effects of social environment on the behaviour of young horses. In Hausberger M, Søndergaard E, Martin-Rosset W, editors, Horse behaviour and welfare. Wageningen Academic Publishers. 2007. p. 71-78. (EAAP scientific series; No. 122).

Nielsen NI, Friggens N, Ingvartsen KL. The effects of milk fraction, milk interval, and udder health on acetone in milk in relation to its use for monitoring ketosis in dairy cows (CM3.7). In Book of Abstracts of the 54th Annual Meeting of the European Association for Animal Production. 2003. p. 259-259