Publications

Publications from the department

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Lauridsen C , Jensen SK. The n-6/n-3 fatty acids ratio in maternal diet influence the immune cell responses of suckling piglets. In Consumer Health - A challenge to lipid industry. 10th Anniversary International Food Science Centre A/S, 23-26th January at Radisson SAS Scandinavia Hotel Aarhus, Denmark. Abstract.. 2001

Rasmussen MD, Aarestrup FM. The movement of bacteria by reverse pressure gradients across the teat canal. In Proc. 3rd IDF International Mastitis Seminar, Tel Aviv, Israel, 7. 1995. p. 15-18

Rørvang MV , Herskin MS , Jensen MB. The motivation-based calving facility: Social and cognitive factors influence isolation seeking behaviour of Holstein dairy cows at calving. P L o S One. 2018 Jan;13(1):e0191128.

Rørvang MV , Herskin MS , Jensen MB. The motivation-based calving facility: Social and cognitive factors influence isolation seeking of Holstein dairy cows at calving. 2017. Poster session presented at 7th International Conference on the Assessment of Animal Welfare at Farm and Group Level, Wageningen, Netherlands.

Rørvang MV , Herskin MS , Jensen MB. The motivation-based calving facility. In De Jong IC, Koene P, editors, Proceedings of the 7th International Conference on the Assessment of Animal Welfare at Farm and Group level. Wageningen Academic Publishers. 2017. p. 225-225 doi: 10.3920/978-90-8686-862-9

Poulsen HD. The most important areas of research in pig nutrition in Denmark. In The European Conference on Pig Husbandry. University of Agriculture, Debrechen, Ungarn, 18.-21. August. 1994. p. 207-213

Hansen SW. The more mink in the same cage, the more bite marks. EAAP Book of Abstracts. 2014 Aug;290-290. doi: 10.3920/978-90-8686-799-8

Li X , Jensen BB , Canibe N. The mode of Action of Chicory Roots on Skatole Production in Entire Male Pigs Is neither via Reducing the Population of Skatole-Producing Bacteria nor via Increased Butyrate Production in the Hindgut. Applied and Environmental Microbiology. 2019 Mar 1;85(6):e02327-18. doi: 10.1128/AEM.02327-18

Nielsen TS , Jørgensen HJH , Knudsen KEB , Lærke HN. The microbial fermentation characteristics depend on both carbohydrate source and heat processing: a model experiment with ileo-cannulated pigs. International Journal of Food Sciences and Nutrition. 2017;68(7):811-820. doi: 10.1080/09637486.2017.1307947, 10.1080/09637486.2017.1307947

Poulsen ASR, de Jonge N, Sugiharto S, Nielsen JL, Lauridsen C , Canibe N. The microbial community of the gut differs between piglets fed sow milk, milk replacer or bovine colostrum. British Journal of Nutrition. 2017 Apr 14;117(7):964-978. doi: 10.1017/S0007114517000216

Christensen KL. The Metabolic Response to Carbohydrate-Rich Diets with Contrasting Digestion and Absorption Properties - Studies in Pigs and Humans. Aarhus University, 2013. 149 p.

Proudfoot KL, Weary D, Jensen MB, von Keyserlingk MAG. The maternity pen from the cow's perspective. In Doepel L, editor, Proceedings of the 2013 Western Canadian Dairy Seminar. Vol. 25. 2013. p. 363

Juul-Madsen HR , Johnson AA, Jørgensen PH, Munch M, Handberg KJ. The mannan-binding lectin (MBL) response to viral infections is dependent on the time of inoculation. In Abstracts and Program, 6th Avian Immunology Research Group Meeting. 2000. p. 66-66

Juul-Madsen HR, Nielsen OL, Røntved CM, Hansen TK, Sørensen P, Jørgensen PH et al. The Major Histocompatibility Complex (MHC) is involved in the antibody response to attenuated live infectious bursal disease virus (IBDV) vaccine (P17.09). In Abstracts & Proceedings of the XXI World's Poultry Congress. 2000. p. 1-3

Krohn CC. The lying down behaviour of dairy cows (identical twins) on pasture, on straw bedding and in a tie-stall. In SVE-Summer meeting, Bristol, 6 pp.. 1989. p. 6-6

Nielsen MO, Fleet IR, Jakobsen K, Heap RB. The local differential effect of prostacyclin, prostaglandin E2 and prostaglandin F2a on mammary blood flow of lactating goats. J. Endocrinol. 1995;145:585-591.

Christensen JW , Ahrendt LP , Malmkvist J. The link between performance and heart rate in a known vs. novel environment. 2011. Abstract from 7th International Equitation Science Conference, Hooge Mierde, Netherlands.

Duve LR , Jensen MB. The level of social contact affects social behaviour in pre-weaned dairy calves. Applied Animal Behaviour Science. 2011 Nov;135(1-2):34-43. doi: 10.1016/j.applanim.2011.08.014

Larsen T, Thilsted SH, Biswas SK, Tetens I. The leafy vegetable amaranth (Amaranthus gangeticus) is a potent inhibitor of calcium availability and retention in rice-based diets. British Journal of Nutrition. 2003;90:521-527.

Herskin MS, Bundgaard CJ, Ottesen JL, Sørensen DB, Marchant-Forde JN. The laboratory pig. In Sørensen DB, Cloutier S, Gaskill BN, editors, Animal-centric care and management: enhancing refinement in biomedical research. Abingdon: CRC Press. 2020. p. 173-186 doi: 10.1201/9780429059544

Danfær AC. The Karoline model. In Karoline - Model for Feed Evaluation. Proc. from a NKJ seminar at the Swedish University of Agricultural Science, Uppsala. 1998. p. 9-13

Danfær AC. The Karoline model. In Karoline - Model for Feed Evaluation. Proc. From a NKJ seminar at the Swedish University of Agricultural Science, Uppsala. 1998. p. 9-13

Lærke HN , Jensen BB , Højsgaard S. The in vitro fermentation pattern of D-Tagatose is affected by adaptation of the microbiota from the gastro-intestinal tract of pigs. Journal of Nutrition. 2000;130:1772-1779.

Anneberg I , Mc Loughlin ET. The Invisible Suffering of Farm Animals in Traffic Accidents: As Sentient Beings They Are Low Ranked in Life as Well as in Death. Frontiers in Animal Science. 2022 Jul;3:902119. doi: 10.3389/fanim.2022.902119

Engberg RM , Hedemann MS, Leser T, Jensen BB. The intestinal microflora in broiler chickens as influenced by zinc bacitracin and salinomycin. In Short Communication, Proceedings of the 12th European Symposium on Poultry Nutrition, 15-19 August, Veldhoven, The Netherlands. 1999. p. 109-112

Jensen TB, Bonde M , Kongsted AG, Toft N, Sørensen JT. The interrelationships between clinical signs and their effect on involuntary culling among pregnant sows in group-housing systems. Animal. 2010;4(11):1922-1928. doi: 10.1017/S1751731110001102

Damgaard BM , Børsting CF. The intermediate glucose metabolism in the nursing period of the mink. In NJF Seminar nr. 253, Gøteborg, Sverige. NJF-rapport no. 106. 1995. p. 104-111

Sejrsen K , Purup S , Vestergaard M. The influende of nutrition on mammary growth in heifers. In Proceedings: The RANK PRICE FUNDS Mini Symposium on Nutrition and Lactation. 1997

Sauer WC, Just A , Jørgensen H, Fekadu M, Eggum(+) BO. The influence on diet composition on the apparent digestibility of crude protein and amino acids at the terminal ileum and overall in pigs. Acta Agriculturae Scandinavica, Section A - Animal Science. 1980;30:449-459.

Engberg RM. The influence of zinc bacitracin and salinomycin on production results and on the composition of the intestinal microflora of broilers. In NorFa Workshop on Alternatives to Growth Promoters and Coccidiostats in Pig and Poultry Meat Production, Copenhagen, 14-15 March. 1999. p. 29-29

Engberg RM, Bjerrum L, Pedersen K. The influence of whole wheat feeding on the course of a Salmonella typhimurium infection in broiler chickens. In Proceedings of the 14. European Symposium on Poultry Nutrition, August 10-14. 2003, Lillehammer, Norway. 2003. p. 167-168

Bjerrum L, Pedersen K , Engberg RM. The influence of whole wheat feeding on Salmonella infection and gut flora composition in broilers. Avian Diseases. 2005;49:9-15.

Yue Y. The influence of vitamin D and antimicrobials (pheromonicin) in relation to the control of bovine mastitis. 2017. 151 p.

Lauridsen C, Jensen C, Jakobsen K , Engberg RM, Andersen JO, Jensen SK et al. The influence of vitamin C on the antioxidative status of chickens in vivo, at slaughter and on the oxidative stability of broiler meat products. Acta Agriculturae Scandinavica, Section A - Animal Science. 1997;47:187-196.

Brunsgaard G , Kidmose U , Sørensen L , Kaack KV , Eggum(+) BO. The Influence of Variety and Growth Conditions on the Nutritive Value on Carrots. Journal of the Science of Food and Agriculture. 1994;65:163-170. doi: 10.1002/jsfa.2740650207

Jensen SK, Liu YG, Eggum BO. The influence of variations in seed size and hull content on composition and digestibility of rapeseed. In 9th International Rapessed Congress, Cambridge, UK 4-7 july. Vol 1: pp. 188-190.. 1995. p. 188-190

Rasmussen MD. The influence of vacuum level and early removal on milking performance and udder health. In Proc. Symp. Professional Milk Extraction. Alfa-Laval Agri, Finland, 6 pp.. 1997. p. 6-6

Moiro JN, Kimambo A, Aboud AAO, Mtenga LA, Mgheni DM, Madsen J et al. The influence of treated and untreated cotton seed cake as protein supplement on the intake and digestibility of poor quality rouhage. In G.C. Kifaro, E.E. Ndemanisho and A.M.V. Kakengi (eds.) Approaches to Increased Livestock Production in the 21st Century. Proceedings of the 25th Scientific Conference AICC, Arusha, 5-7 August, 1998. TSAP Conference Series, 25. 1998. p. 238-242

Pedersen LJ , Schild SLA , Malmkvist J. The influence of the thermal environment and other early life events on growth rate of piglets during lactation. Animal. 2015 Jun 22;9(9):1529-1535. doi: 10.1017/S1751731115001007

Brunsgaard G, Bach Knudsen KE , Eggum BO. The influence of the period of adaptation on the digestibility of diets containing different types of indigestible polysaccharides in rats. British Journal of Nutrition. 1995;74:833-848.

Just A, Sauer WC, Bech-Andersen S, Jørgensen H , Eggum(+) BO. The influence of the hind gut microflora on the digestibility of protein and amino acids in the growíng pigs elucidated by addition of antibiotics to different fractions of barley. Zeitschrift für Tierphysiologie, Tierernährung und Futtermittelkunde . 1980;44(2):83-91.

Engberg RM. The influence of the diet on the microbial composition and activity in the chicken digestive tract. In Proc. WPSA, Polish Branch 17th Poultry Science Symposium, 6-8 September, Kiekrz, Poznan, Poland. 2005. p. 129-129

Rasmussen MD, Frimer ES, Kaartinen L, Jensen NE. The influence of teat massage on milking, teat and udder health parameters. 1990.

Weisbjerg MR , Børsting CF , Hvelplund T. The Influence of Tallow on Rumen Metabolism, Microbial Biomass Synthesis and Fatty Acid Composition of Bacteria and Protozoa. Acta Agriculturae Scandinavica, Section A - Animal Science. 1992;42(3):138-147. doi: 10.1080/09064709209410121

Rasmussen MD. The influence of switch level in automatic cluster removers on milking performance and udder health. Proc. Symp. Prospects for automatic milking. Wageningen. 113-118. 1992. 6 p.

Vodolazs'ka D , Feyera T , Foldager L , Lauridsen C. The influence of supplementary feeding during suckling and later weaning on growth performance, incidences of post-weaning diarrhoea and immunity of piglets. Livestock Science. 2023 Oct;276:105321. doi: 10.1016/j.livsci.2023.105321

Auldist D, Carlson D, Morrish L, Wakeford C, King RH. The influence of suckling interval on milk production of sows. Journal of Animal Science. 2000;78:2026-2031.

Jensen SK , Lauridsen C, Knarreborg A, Engberg RM. The influence of subtherapeutic levels of antibiotics on the absorption of tocopherols in broilers. In Procceedings of the 9th Symposium Vitamins and additives, September 24-25., Jena, Germany. 2003. p. 393-396

Pedersen LJ. The influence of stress and the social environment on oestrus and mating in swine. 1993.

Dalgaard TS, Briens M, Engberg RM , Lauridsen C. The influence of selenium and selenoproteins on immune responses of poultry and pigs. Animal Feed Science and Technology. 2018 Apr 1;238:73-83. doi: 10.1016/j.anifeedsci.2018.01.020

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Mette Graves Madsen

Publications

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