Publications

Publications from the department

Assadi Soumeh, E., Hedemann, M. S., Poulsen, H. D., Current, E., van Milgen, J. & Nørgaard, J. V. (2016). Biomarkers of optimum dietary branched chain amino acids for the best growth performance in pigs. In J. Skomiat & H. Lapierre (Eds.), EAAP publication no. 137: Energy and protein metabolism and nutrition (pp. 195-196). Wageningen Academic Publishers.

Assadi Soumeh, E., Hedemann, M. S., Corrent, E., van Milgen, J. & Nørgaard, J. V. (2017). Potential of blood biomarkers to estimate optimum amino acid requirements for pig growth. Animal Production Science, 57(12), 2417-2417. https://doi.org/10.1071/ANv57n12Ab027

Atashi, H., Salavati, M., De Koster, J., Crowe, M., Opsomer, G., GplusE Consortium & Hostens, M. (2020). Genome-wide association for metabolic clusters in early-lactation Holstein dairy cows. Journal of Dairy Science, 103(7), 6392-6406. https://doi.org/10.3168/jds.2019-17369

Atashi, H., Salavati, M., De Koster, J., Crowe, M., Opsomer, G., Hostens, M. & GplusE Consortium (2020). A Genome-Wide Association Study for Calving Interval in Holstein Dairy Cows Using Weighted Single-Step Genomic BLUP Approach. Animals, 10(3), 1-13. [500]. https://doi.org/10.3390/ani10030500

Atashi, H., Salavati, M., De Koster, J., Ehrlich, J., Crowe, M., Opsomer, G., GplusE Consortium & Hostens, M. (2020). Genome‐wide association for milk production and lactation curve parameters in Holstein dairy cows. Journal of Animal Breeding and Genetics, 137(3), 292-304. https://doi.org/10.1111/jbg.12442

Auldist, D., Carlson, D., Morrish, L., Wakeford, C. & King, R. H. (1995). Effect of increased suckling frequency on mammary development and milk yield of sows. In Minipulating Pig Production V. proceedings of the fifth Biennial Conference of the Australasian Pig Science Association (APSA). (ed. D.P. Hennessy and P.D. Cranwel

Auldist, D., Carlson, D., Morrish, L., Wakeford, C. & King, R. H. (2000). The influence of suckling interval on milk production of sows. Journal of Animal Science, 78, 2026-2031.

Aulrich, K., Barth, K., Stuhr, T., Knappstein, K. & Larsen, T. (2013). Einfluss von Euterinfektion auf Enzymaktivitäten in Ziegenmilch in der Frühlaktation. In D. Neuhoff, C. Stumm, S. Ziegler, G. Rahmann, U. Hamm & U. Köpke (Eds.), Ideal und Wirklichkeit: Perspektiven ökologischer Landbewirtschaftung: Beiträge zur 12. Wissenschaftstagung Ökologischer Landbau (pp. 572-573). Verlag Dr. Köster.

Avery, B., Faerge, I. & Holm, P. (2002). Confocal microscopy of bovine OPU oocytes and of Roscovitine treated abattoir oocytes with emphasis on mitochondria distribution and nuclear stage. In Proceeding of International Embryo Transfer Society (pp. 711). Theriogenology Vol. 57

Axelsson, H. M. K., Hansen, S. W., Loberg, J. & Lidfors, L. (2017). Effects of group size on behaviour, growth and occurrence of bite marks in farmed mink. Applied Animal Behaviour Science, 194, 112-119. https://doi.org/10.1016/j.applanim.2017.05.008

B. Adhikari, K., Lærke, H. N., Mortensen, A. G. & Fomsgaard, I. S. (2012). Dietary Benzoxazinoids in Rye Bread Are Absorped, Distributed, Metabolized, and Excreted in Rats. Abstract from The Pears Foundation Alumni Workshop in Nutritional Sciences, Rehovot, Israel. http://pearsworkshop.agri.huji.ac.il/oral_presentations.php

B. Adhikari, K., Lærke, H. N., Mortensen, A. G. & Fomsgaard, I. S. (2012). Plasma and Urine Concentrations of Bioactive Dietary Benzoxazinoids and Their Glucuronidated Conjugates in Rats Fed a Rye Bread-Based Diet. Journal of Agricultural and Food Chemistry, 60(46), 11518-11524. https://doi.org/10.1021/jf301737n

B. Adhikari, K., Lærke, H. N., Jensen, B. M., Schnoor, H. J., Poulsen, L. K. & Fomsgaard, I. S. (2013). Absorption and metabolic fate of bioactive dietary benzoxazinoids in mammals. In Cornucopia http://agfd.sites.acs.org/cornucopia13S.pdf

B. Adhikari, K., Laursen, B. B., Lærke, H. N., Schnoor, H. J., Witten, M., Poulsen, L. K., Jensen, B. M. & Fomsgaard, I. S. (2014). Benzoxazinoid allelochemicals are absorbed and metabolized in mammals. In 7th World Congress on Allelopathy: Complex Interactions in a Changing Climate (Vol. 308, pp. 237-237)

B. Adhikari, K., Lærke, H. N., Jensen, B. M., Schnoor, H. J., Poulsen, L. K. & Fomsgaard, I. S. (2013). The absorption and the fate of metabolism of bioactive dietary benzoxazinoids in mammals. Annals of Nutrition and Metabolism, 63, 1657-1657.

Baadsgaard, N. P. & Enevoldsen, C. (1997). A potential approach to support animal welfare promotion in a Danish veterinary practice context. In Proceedings of the Society for Veterinary Epidemiology and Preventive Medicine. Chester, April 9-11 (pp. 118-119)

Baadsgaard, N. P. (1997). Hvor sikkert kan benskader diagnosticeres i praksis? In Bilag til til Den Danske Dyrlægeforenings Årsmøde 1997, Askov (pp. 51-57)

Baadsgaard, N. P. (1997). Kan velfærd registreres med objektive parametre? In Bilag til Boologisk Selskabs seminar, sept. 1997, Brædstrup, I.2.1.- (pp. 7-7)

Baadsgaard, N. P. & Sørensen, J. T. (1998). Husdyrvelfærd, kliniske undersøgelser. DJF Årsberetning, 1997, 40-42.

Baadsgaard, N. P. (1999). Objektiv vurdering af svins sundhed med fokus på kliniske aspekter. In CEPROS-rapport nr. 3, Center for Produktions- og Sundhedsstyring i Husdyrbruget. Bilag til seminar "Avls- og produktionssystemers indflydelse på sundhed, velfærd og produktionsøkonomi hos svin". Forskningscenter Foulum, 17. august 1999 (pp. 16-23)

Baadsgaard, N. P. (1999). Klinisk overvågning. In Intern Rapport nr. 104, Danmarks JordbrugsForskning. Bilag til temadag "Sundhed og velfærd i produktionssystemer for løse søer" (pp. 19-22)

Baadsgaard, N. P., Grohn, Y. T., Schukken, Y. H. & McCulloch, C. E. (2000). Prediction of clinical disease in Danish pig herds. In Proceedings 9th Symposium of the International Society for Veterinary Epidemiology and Economics, August 6-11, Breckenridge, Colorado (pp. 554-556)

Baadsgaard, N. P., Sørensen, J. T. & Nielsen, N. C. (2000). Prædiktering af sundhedstilstand og medicinforbrug i en svinebesætning. In Intern Rapport nr. 136, Danmarks JordbrugsForskning (pp. 18-21)

Baadsgaard, N. P. (2001). Development of Clinical Monitoring Methods in Pig Health Management.

Baadsgaard, N. P. (2001). Brug af kliniske observationer, resultater og perspektiver. In Bilag til Dansk Veterinær Hyologisk Selskabs Årsmøde, 8.-9. november (pp. 1-8)

Baadsgaard, N. P., Nielsen, N. C. & Enevoldsen, C. (2003). Kvantificering af den kliniske sundhedstilstand i praksis. Dansk Veterinærtidsskrift, 1, 12-18.

Baadsgaard, N. P. & Petersen, H. H. (2003). Metoder til opgørelse af forbruget af antibiotika i en svinebesætning. Dansk Veterinærtidsskrift, 3, 13-17.

Baadsgaard, N. P. & Jørgensen, E. (2003). A Bayesian approach to the accuracy of clinical observations. Preventive Veterinary Medicine, 59(4), 189-206. https://doi.org/10.1016/S0167-5877(03)00100-4

Baadsgaard, N. P. (2002). Reducing the use of antimicrobials in pig herds by improving data on disease treatment and disease. In International Invitational Symposium: Beyond Antimicrobial Growth Promoters in Food Animal Production, November 6-7, Foulum.

Baadsgaard, N. P. (2003). The effect of treatment criteria on the use of antibiotics in pig herds. In Proc. 10th International Symposium of Veterinary Epidemiology and Economics (on CD-rom), Vina del Mar, Chile, Abstract 399, 4 pp. (pp. 4-4)

Baadsgaard, N. P. & Jørgensen, E. (2003). A Bayesian approach to synthesize evidence on clinical accuracy. In Proc. 10th International Symposium for Veterinary Epidemiology and Economics (on CD-rom) (pp. Abstract No. 175)

Baadsgaard, N. P., Johnson, W. O. & Gardner, I. (2003). A Bayesian approach to sample size evaluation for estimating multiple herd prevalences. In Proc. 10th International Symposium of Veterinary Epidemiology and Economics (on CD-rom) (pp. Abstract no. 177)

Baadsgaard, N. P., Bonde, M. & Sørensen, J. T. (2004). Sundhedstilstanden hos økologiske slagtesvin belyst gennem studier i fire cases: DJF Intern rapport nr. 200.

Baadsgaard, N. P., Højsgaard, S., Gröhn, Y. T. & Schukken, Y. H. (2004). Forecasting clinical disease in pigs: comparing a naïve and a Bayesian approach. Preventive Veterinary Medicine, 64(2-4), 85-100. https://doi.org/10.1016/j.prevetmed.2004.06.001

Baadsgaard, N. P. & Alrøe, H. (2004). Hold dig ikke til dit eget stofområde. Jord og Viden, 12, 12-15.

Baadsgaard, N. P. & Alrøe, H. (2004). Hold dig ikke til dit eget stofområde. Dansk Veterinærtidsskrift, 16, 12-13.

Baadsgaard, N. P. & Sørensen, J. T. (2004). Hvad skal der stå i en statusrapport? Dansk Veterinærtidsskrift, (22), 20-21.

Baadsgaard, N. P. (2004). Reducing the use of antimicrobials in pig herds by improving data on disease treatment and disease: DIAS report, Animal Husbandry no. 57. In Working papers from the international symposium "Beyond Antimicrobial Growth Promoters in Food Animal Production". ISSN 1397-9892 (pp. 165-170). Aarhus Universitet, Det Jordbrugsvidenskabelige Fakultet.

Bach, M. H., Tahamtani, F. M., Pedersen, I. J. & Riber, A. B. (2019). Effects of environmental complexity on behaviour in fast-growing broiler chickens. Applied Animal Behaviour Science, 219, [104840]. https://doi.org/10.1016/j.applanim.2019.104840

Bach Knudsen, K. E. & Canibe, N. (1994). Changes in pig plasma lipids to dietary cholesterol, source and level of dietary fibre and caecal infusion of propionate. In Mechanisms of action of dietary fibres on lipid and cholesterol metabolism.: (D. Lairon, ed.). Luxenbourge: Commission of the European Communities (pp. 123-130)

Bach Knudsen, K. E. & Johansen, H. N. (1994). Stivelse i foderblandinger. ds nyt, 6, 8-10.

Bach Knudsen, K. E. & Johansen, H. N. (1995). Mode of action of oat bran in the gastrointestinal tract: Topics in Dietary Fibre Research. European Journal of Clinical Nutrition, 49(suppl 3), 163-169.

Bach Knudsen, K. E., Johansen, H. N. & Glitsø, L. V. (1995). Analytical and technical problems associated with enzymatic-gravimetric and enzymatic-chemical methods for the determination of dietary fibre in foods. In In Recent progress in the analysis of dietary fibre. ( A. Sørensen, K. E. Bach Knudsen, H. N. Englyst, E. G. Gudmand-Høyer and M. Nyman eds.). Luxenbourg: Commision of the European Communities (pp. 189-203)

Bach Knudsen, K. E. & Hessov, I. (1995). Recovery of inulin from Jerusalem artichoke (Helianthus tuberosus L) in the small intestine of man. British Journal of Nutrition, 74, 101-113.

Bach Knudsen, K. E. & Hessov, I. (1995). Recovery of inulin from Jerusalem artichoke (Helianthus tuberosus L. In in the small intestine of man. In 1st Orafti Research Conference, Brussels: Orafti (pp. 186-189)

Bach Knudsen, K. E. (1996). Short chain fatty acids formation and absorption: Model experiments with pigs. In Dietary Fibre and Fermentation in the Colon. (Y. Mällki and J. H. Cummings, eds.). Luxenbourg: Commision of the European Communitie (pp. 146-158)

Bach Knudsen, K. E., Jørgensen, H. & Canibe, N. (1997). Quantification of the absorption of glucose and shortchain fatty acids in experiments with catheterized pigs. In Proc. VIIth International Symposium on Digestive Physiology in Pigs, Saint Malo, France.: EAAP publication, no. 88 (pp. 274-278)

Bach Knudsen, K. E. (1997). Carbohydrate and lignin contents of plant materials used in animal nutrition. Animal Feed Science and Technology, 67, 319-338.

Bach Knudsen, K. E. & Canibe, N. (1997). Digestion of carbohydrates in the small and large intestine of pigs fed on wheat or oat based rolls. In In 7th Symposium on Digestive Physiology in Pigs, EAAP publication no 88: (J.P. Laplace, C. Fevrier and A. Barbeau eds.) (pp. 562-566)

Bach Knudsen, K. E., Johansen, H. N. & Glitsø, L. V. (1997). Rye dietary fibre and fermentation in the colon. Cereal Foods World, 42, 690-694.

Displaying results 351 to 400 out of 11109

Revised 09.03.2023

Mette Graves Madsen

Publications

Publications from the department

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