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Department of Animal and Veterinary Sciences

Publications

Publications from the department

Contribution to journal

Enevoldsen, C., Sørensen, J. T., Thysen, I., Guard, C. & Gröhn, Y. T. (1995). A diagnostic and prognostic tool for epidemiologic and economic analysis of dairy herd health management. Journal of Dairy Science, 78, 947-961.

Enevoldsen, C., Gröhn, Y. T. & Thysen, I. (1995). Dairy cow characteristics related to Staphylococcus aureus isolation from quarter samples. Journal of Dairy Research, 62, 69-81.

Enevoldsen, C., Hindhede, J. & Kristensen, T. (1996). Dairy herd management types assessed from indicators of health, reproduction, replacement and milk production. Journal of Dairy Science, 79, 1221-1236.

Enevoldsen, C. & Sørensen, J. T. (1992). Effect of the dry period length on clinical mastitis and other major clinical health disorders. Journal of Dairy Science, 75, 1007-1014.

Enevoldsen, C. & Jensen, N. E. (1994). Er kviemastitis et problem. Mastitis-Nyt, 1, 38-38.

Enevoldsen, C. & Kristensen, T. (1997). Estimation of body weight from body size masurements and body condition scores in dairy cows. Journal of Dairy Science, 80, 1988-1995.

Enevoldsen, C. & Sørensen, J. T. (1994). Modelling the dynamics and economics of health in individual herds: Future tasks for the veterinarian in practice and in research. Veterinary Research, 25, 173-178.

Enevoldsen, C., Sørensen, J. T. & Thysen, I. (1990). Sundhedsstyring i mælke og kødproduktion II: En metode til overvågning af sygdomsforekomsten i kvægbesætninger. Dansk Vet. Tidsskr., 73, 133-139.

Enevoldsen, C. & Sørensen, J. T. (1994). Sundhedsstyring, epidemiologi og forskningsmetodik. HusdyrForskning Nr 5, 1994, 15-16.

Enevoldsen, J., Simpson, G. & Vistisen, S. T. (2023). Using generalized additive models to decompose time series and waveforms, and dissect heart–lung interaction physiology. Journal of Clinical Monitoring and Computing, 37(1), 165-177. https://doi.org/10.1007/s10877-022-00873-7

Engberg, R. M. (1998). Alternativer til antibiotiske vækstfremmere i husdyrproduktionen. Dansk Erhvervsfjerkrae, 7, 202-204.

Engberg, R. M. & Ranjitkar, S. (2015). Anvendelse af kernemajsensilage til slagtekyllinger. Dansk Erhvervsfjerkrae, 44, 82-85.

Engberg, R. M. & Bjerring, M. (2011). Anvendelse af ydelseskontrolprøver til PCR-baseret mastitisdiagnostik. Risiko for overslæb af mastitisbakterier fra prøve til prøve i DeLaval malkerobot. Kvæginfo.

Engberg, R. M. & Petersen, J. S. (2002). Designing poultry diets without doubts. Feed Mix, The International Journal on Feed, Nutrition and Technology, 10(1), 8-10.

Engberg, R. M., Hedemann, M. S., Leser, T. D. & Jensen, B. B. (2000). Effect of zinc bacitracin and Salinomycin on intestinal microflora and performance of broilers. Poultry Science, 79, 1311-1319.

Engberg, R. M., Jensen, B. B., Hammershøj, M. & Abousekken, M. S. (2010). Fermented Feed for Laying Hens: Effect on Egg Production, Egg Quality, Plumage Condition and Composition and Activity of the Intestinal Microflore. Feedinfo News Service.

Engberg, R. M., Hammershøj, M., Johansen, N. F., Abousekken, M. S., Steenfeldt, S. & Jensen, B. B. (2009). Fermented feed for laying hens: effect on egg production, egg quality, plumage condition and composition and activity of the intestinal microflora. British Poultry Science, 50(2), 228-239. https://doi.org/10.1080/00071660902736722

Engberg, R. M., Johansen, N. F., Steenfeldt, S. & Jensen, B. B. (2005). Fermenteret vådfoder til økologiske æglæggere. Dansk Erhvervsfjerkrae, (7), 212-214.

Engberg, R. M., Riber, A. B. & Nordentoft, S. (2014). Fluelarver er et godt proteinfoder til økologisk fjerkræ. Oekologi & Erhverv, 34(555), 10-10. http://www.okologi.dk/klummer-okologi-og-erhverv/oekologi-forskning/2014/nov/viden-og-forskning-555.aspx

Engberg, R. M. & Jensen, B. B. (2000). Foderstruktur: Indflydelse på produktionsresultater og den mikrobielle tarmflora hos slagtekyllinger. Dansk Erhvervsfjerkrae, 7, 213-216.

Engberg, R. M. & Jensen, B. B. (2002). Hel hvede og xylanase til slagtekyllinger: Indflydelse på produktionsresultater og på fordøjelseskanalens økosystem. Dansk Erhvervsfjerkrae, 2, 48-51.

Engberg, R. M. & Børsting, C. F. (1996). Inclusion of fish fat in mink diets. Applied Science Reports, 28, 51-60.

Engberg, R. M. & Børsting, C. F. (1994). Inclusion of oxidized fish oil in mink diets. 2. The influence on performance and health considering histopathological, clinical-chemical, and haematological indicies. Journal of Animal Physiology and Animal Nutrition, 72, 146-157.

Engberg, R. M., Lauridsen, C., Jensen, S. K. & Jakobsen, K. (1996). Inclusion of oxidized vegetable oil in broiler diets. 1. The influence on nutrient digestibility and on the antioxidative status of broilers in vivo. Poultry Science, 75, 1003-1011.

Engberg, R. M., Hedemann, M. S., Steenfeldt, S. & Jensen, B. B. (2004). Influence of whole wheat and xylanase on broiler performance and microbial composition and activity in the digestive tract. Poultry Science, 83, 925-938.

Engberg, R. M., Knarreborg, A., Bjerrum, L. & Jensen, B. B. (2003). Mave-tarm kanalens mikrobiologi og dens påvirkning gennem fodring. Gemensam Nordisk Fjäderfätidskrift, november, 2003, 30-35.

Engberg, R. M. (2014). Ph.d.-kursus: Poultry Production and Health. Dansk Erhvervsfjerkrae, 43(10), 644-644.

Engberg, R. M. & Petersen, J. S. (2005). Poultry production with and without questionable feed additives and ingredients. Zootecnica International, (5), 38-45.

Engberg, R. M. (2006). Slagtekyllingefoder uden ionophore coccidiostater. Gemensam Nordisk Fjäderfätidskrift, 52-56.

Engberg, R. M. & Jensen, B. B. (1999). Styring af slagtekyllingens tarmflora via fodring og foderteknik. Dansk Erhvervsfjerkrae, 28, 193-194.

Engberg, R. M., Grevsen, K., Ivarsen, E., Fretté, X., Christensen, L. P., Højberg, O., Jensen, B. B. & Canibe, N. (2012). The effect of Artemisia annua on broiler performance, on intestinal microbiota and on the course of a Clostridium perfringens infection applying a necrotic enteritis disease model. Avian Pathology, 41(4), 369-376. https://doi.org/10.1080/03079457.2012.696185

Engberg, R. M., Hedemann, M. S. & Jensen, B. B. (2002). The influence of grinding and pelleting of feed on the microbial composition and activity in the digestive tract of broiler chickens. British Poultry Science, 43, 569-579.

Engberg, R. G., Petersen, J. S., Balle, K. M. & Steenfeldt, S. (2006). Øget tilsætning af hel hvede og forskellig form for coccidiose forebyggelse i slagtekyllingeproduktionen. Dansk Erhvervsfjerkrae, (7), 202-204.

Engel, B., Webb, L. E., Jensen, M. B., van Reenen, C. G. & Bokkers, E. A. M. (2014). Methods for cross point analysis of double-demand functions in assessing animal preferences. Applied Animal Behaviour Science, 160, 138-147. https://doi.org/10.1016/j.applanim.2014.09.004

Engelbrecht, R. (2005). Afprøvning af nydesignet kalveblanding. Bovilogisk, 18-18.

Engelbrecht, R. & Wiking, L. (2006). Mikrobølgeovnen bør benyttes til opvarmning af råmælk til nyfødte kalve. Bovilogisk, (December), 15-19.

Engelbrecht, R., Sørensen, J. T. & Hindhede, J. (2004). Stor forskel på tilvækst og sygdomstilfælde blandt gruppeopstaldede kalve. MånedsMagasinet Kvæg, (10), 22-24.

Engelsmann, M. C. N., Jensen, L. D., van der Heide, M. E., Hedemann, M. S., Nielsen, T. S. & Nørgaard, J. V. (2022). Age-dependent development in protein digestibility and intestinal morphology in weaned pigs fed different protein sources. Animal, 16(1), [100439]. https://doi.org/10.1016/j.animal.2021.100439

Engelsmann, M. C. N., Sloth, N. M., Nielsen, T. S. & Nørgaard, J. V. (2023). Effect of dietary threonine supplementation on growth performance and diarrhoea in weaned pigs. Livestock Science, 267, [105138]. https://doi.org/10.1016/j.livsci.2022.105138

Engelsmann, M. C. N., Nielsen, T. S., Hedemann, M. S., Krogh, U. & Nørgaard, J. V. (2023). Effects of dietary tryptophan and threonine supplementation above nutritional recommendations on performance, diarrhoea, and intestinal health parameters in weaned piglets. Livestock Science, 269, [105186]. https://doi.org/10.1016/j.livsci.2023.105186

Enggrob, K. L., Larsen, T., Larsen, M., Elsgaard, L. & Rasmussen, J. (2019). The influence of hydrolysis and derivatization on the determination of amino acid content and isotopic ratios in dual-labeled (¹³C, ¹⁵N) white clover. Rapid Communications in Mass Spectrometry, 33(1), 21-30. https://doi.org/10.1002/rcm.8300

Eppendorfer, W. H. & Eggum(+), B. O. (1994). Dietary Fibre, Starch, Amino Acids and Nutritive Value of Potatoes as Affected by Sulfur, Nitrogen, Phosphorus, Potassium, Calcium and Water Stress. Acta Agriculturae Scandinavica, Section B - Soil & Plant Science, 44, 107-115.

Eppendorfer, W. H. & Eggum(+), B. O. (1995). Effects of nitrogen, phosphorus, sulphur, potasium, calcium and water stress on yield, mineral and amino acid compostition, dietary fibre bacterial populations and metabolites in the small intestine of weanling pigs. Canadian Journal of Animal Science, 75, 99-107.

Eppendorfer, W. H. & Eggum(+), B. O. (1994). Effects of sulphur, nitrogen, phosphorus, potassium, and water stress on dietary fibre fractions, starch, amino acids and on the biological value of potato protein. Plant Foods for Human Nutrition, 45, 299-313.

Eppendorfer, W. H. & Eggum(+), B. O. (1994). Sulphur aminoacid content and nutritive value of pea and cauliflower crude protein as influenced by sulphur deficiency. Z. Pflanzenernahrung und Bodenkunde, 157, 163-166.

Eppendorfer, W. H. & Eggum(+), B. O. (1994). Sulphur deficiency of potatoes as reflected in chemical composition and in some measures of nutritive value. Norwegian Journal of Agricultural Sciences, 15, 127-134.

Eriksen, J., Studnitz, M., Strudsholm, K., Kongsted, A. G. & Hermansen, J. E. (2006). Effect of nose ringing and stocking rate of pregnant and lactating outdoor sows on exploratory behavior, grass cover and nutrient loss potential. Livestock Science, 104, 91-102.

Eriksen, J., Nørgaard, J. V., Poulsen, H. D., Poulsen, H. V., Jensen, B. B. & Petersen, S. O. (2014). Effects of acidifying pig diets on emissions of ammonia, methane and sulfur from slurry during storage. Journal of Environmental Quality, 43(6), 2086-2095. https://doi.org/10.2134/jeq2014.03.0108

Eriksen, A. K., Brunius, C., Mazidi, M., Hellström, P. M., Risérus, U., Iversen, K. N., Fristedt, R., Sun, L., Huang, Y., Nørskov, N. P., Knudsen, K. E. B., Kyrø, C., Olsen, A., Tjønneland, A., Dicksved, J. & Landberg, R. (2020). Effects of whole-grain wheat, rye, and lignan supplementation on cardiometabolic risk factors in men with metabolic syndrome: A randomized crossover trial. American Journal of Clinical Nutrition, 111(4), 864-876. https://doi.org/10.1093/ajcn/nqaa026

Eriksen, J., Adamsen, A. P. S., Nørgaard, J. V., Poulsen, H. D., Jensen, B. B. & Petersen, S. O. (2010). Emissions of sulfur-containing odorants, ammonia, and methane from pig slurry: Effects of dietary methionine and benzoic acid. Journal of Environmental Quality, 39, 1097-1107. https://doi.org/10.2134/jeq2009.0400

Displaying results 851 to 900 out of 11103

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Mette Graves Madsen