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Department of Animal and Veterinary Sciences

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Publications from the department

Contribution to journal

Fernández, J. A. & Batterham, E. S. (1995). The nutritutive value of lupin-seed and dehulled lupin-seed meals for growing pigs as evaluated by different techniques. Animal Feed Science and Technology, 52, 279-296.

Fernández, J. A. (2000). Vurdering af foder til svin - hvor er vi på vej hen? Hyologisk Tidsskrift, 5, 26-28.

Ferrian, S., Blas, E., Larsen, T., Sanchez, J. P., Friggens, N. C., Corpa, J. M., Baselga, M. & Pascual, J. J. (2013). Comparison of immune response to lipopolysaccharide of rabbit does selected for litter size at weaning or founded for reproductive longevity. Research in Veterinary Science, 94(3), 518-525. https://doi.org/10.1016/j.rvsc.2013.01.008

Ferris, C. P., Purcell, P. J., Gordon, A. W., Larsen, T. & Vestergaard, M. (2018). Performance of Holstein and Swedish-Red × Jersey/Holstein crossbred dairy cows within low- and medium-concentrate grassland-based systems. Journal of Dairy Science, 101(8), 7258-7273. https://doi.org/10.3168/jds.2017-14107

Feyera, T., Krogh, U., Hinrichsen , T., Bruun, T. S. & Theil, P. K. (2020). A two-component feeding strategy with high supply of energy and lysine ensured a high milk yield, minimal mobilization and improved feed efficiency of lactating sows: Mobilization and milk production of lactating sows. Livestock Science, 240, [104162]. https://doi.org/10.1016/j.livsci.2020.104162

Feyera, T., Højgaard, C. K., Vinther, J., Bruun, T. S. & Theil, P. K. (2017). Dietary supplement rich in fiber fed to late gestating sows during transition reduces rate of stillborn piglets. Journal of Animal Science, 95(12), 5430-5438. https://doi.org/10.2527/jas2017.2110

Feyera, T. & Theil, P. K. (2017). Energy and lysine requirements and balances of sows during transition and lactation: A factorial approach: Requirements for transition and lactating sows. Livestock Science, 201, 50-57. https://doi.org/10.1016/j.livsci.2017.05.001

Feyera, T. & Theil, P. K. (2017). Fodrer du tre gange dagligt op til faring? SVIN, Svineproducentens Fagmagasin, Februar 2017, 32-33.

Feyera, T., Hu, L., Eskildsen, M., Bruun, T. S. & Theil, P. K. (2021). Impact of four fiber-rich supplements on nutrient digestibility, colostrum production, and farrowing performance in sows. Journal of Animal Science, 99(9). https://doi.org/10.1093/jas/skab247

Feyera, T., Pedersen, T. F., Larsen, U. K., Foldager, L. & Theil, P. K. (2018). Impact of sow energy status during farrowing on farrowing kinetics, frequency of stillborn piglets, and farrowing assistance: Sow energy status and farrowing kinetics. Journal of Animal Science, 96(6), 2320–2331. [96]. https://doi.org/10.1093/jas/sky141

Feyera, T., Zhou, P., Nuntapaitoon, M., Sørensen, K. U., Krogh, U., Bruun, T. S., Purup, S., Jørgensen, H., Poulsen, H. D. & Theil, P. K. (2019). Mammary metabolism and colostrogenesis in sows during late gestation and the colostral period. Journal of Animal Science, 97(1), 231-245. https://doi.org/10.1093/jas/sky395

Feyera, T., Skovmose, S. J. W., Nielsen, S. E., Vodolazska, D., Bruun, T. S. & Theil, P. K. (2021). Optimal feed level during the transition period to achieve faster farrowing and high colostrum yield in sows. Journal of Animal Science, 99(2), [skab040]. https://doi.org/10.1093/jas/skab040

Fiil, B. K., Thrane, S. W., Pichler, M., Kittilä, T., Ledsgaard, L., Ahmadi, S., Hermansen, G. M. M., Jelsbak, L., Lauridsen, C., Brix, S. & Laustsen, A. H. (2022). Orally active bivalent V_HH construct prevents proliferation of F4⁺ enterotoxigenic Escherichia coli in weaned piglets. iScience, 25(4), [104003]. https://doi.org/10.1016/j.isci.2022.104003

Fing, Z., Carlson, D. & Poulsen, H. D. (2006). Zinc attenuates forskolin-stimulated electrolyte secretion without involvement of the enteric nervous system in small intestinal epithelium from weaned piglets. Comparative Biochemistry and Physiology - Part A: Molecular & Integrative Physiology, (145), 328-333.

Fink, R., Tauson, A-H., Chwalibog, A., Hansen, N. E., Kristensen, N. B. & Wamberg, S. (2004). Effects of substitution of dietary protein with carbohydrate on lactation performance in the mink (Mustela vison). Journal of Animal and Feed Sciences, 13, 647-664.

Fink, R., Tauson, A-H., Hansen, K. B., Wamberg, S. & Kristensen, N. B. (2001). Energy intake and milk production in mink (mustela vison) - effect of litter size. Archives of Animal Nutrition, 55, 221-242.

Fink, R. & Tauson, A-H. (1998). Flushing of mink (Mustela vision). Effects on energy metabolism and some blood metabolites. Anim. Sci., 66, 277-284.

Fink, R., Tauson, A-H. & Hansen, N. E. (2004). Foderets protein-, fedt- og kulhydratindhold - betydning for hvalpenes tilvækst og energiomsætning. Faglig Årsberetning 2004, Pelsdyrerhvervets Forsøgs- og Rådgivningsvirksomhed A/S, 74-79.

Fink, R., Børsting, C. F. & Damgaard, B. M. (2002). Glucose homeostasis and regulation in lactating mink (mustela vison) - Effects of dietary protein, fat and carbohydrate supply. Acta Agriculturae Scandinavica, Section A - Animal Science, 52, 102-111.

Fink, R., Børsting, C. F., Rosted, A. K. L. & Damgaard, B. M. (2002). Glucose metabolism and regulation in lactating mink (Mustela vison) - Effects of low dietary protein supply. Archives of Animal Nutrition, 56, 155-166.

Fink, R., Børsting, C. F. & Damgaard, B. M. (2002). Glukoseomsætning og regulering hos lakterende mink - Effekten af energifordeling mellem protein, fedt og kulhydrat (Glucose metabolism and glucose homeostasis of the lactating mink). Pelsdyrerhvervets Forsøgs- & Rådgivningsvirksomhed A/S. Faglig Årsberetning, 2001, 81-86.

Fink, R., Tauson, A-H. & Forsberg, M. (1998). Influence of different planes of energy supply prior to the breeding season on blood metabolites in female mink (Mustela vison). Reproduction, Nutrition and Development, 38, 107-116.

Fink, R., Tauson, A-H. & Børsting, C. F. (2002). Mindre protein giver mere mælk og bedre miljø. Jordbrugsforskning, 3, 4-5.

Fink, R. & Børsting, C. F. (2002). Quantitative glucose metabolism in lactating mink (Mustela vison) - Effect of dietary levels of protein, fat and carbohydrates. Acta Agriculturae Scandinavica, Section A - Animal Science, 52.

Fisker, I. & Vestergaard, M. (2008). Afprøvning af kalvestarter med lavt stivelsesindhold. KvaegInfo, (1905).

Fisker, I. & Jensen, S. K. (2002). E-vitaminstatus hos RDM- og SDM kalve. Dansk Kvæg, Kvæginfo 1004, 1004, 4-4.

Fisker, I. & Jensen, S. K. (2002). E-vitaminstatus hos Simmentalerkalve. Kvæginfo 1057, 1004, 2-2. http://www.lr.dk/kvaeg/informationsserier/lk-meddelelser/1004

Fisker, I. & Jørgensen, K. F. (2004). Erfaringer med forebyggelse af leverbylder i slagtekalveproduktionen - et demonstrationsprojekt. KvaegInfo, (1414), 13-13.

Fisker, B. N. & Bach Knudsen, K. E. (2001). Fordøjeligheden af næringsstoffer i foder tilsat 60 pct. roepiller. Meddelelse 525, Landsudvalget for Svin, 7.

Fisker, I. & Vestergaard, M. (2007). Grovfoder til slagtekalve. Kalveproducenten, 25((4)), 4-5.

Fisker, I. & Vestergaard, M. (2007). Grovfoder til slagtekalve: Giver færre leverbylder og er billigere end kraftfoder. Kvaeg, 11(14).

Fisker, I. & Vestergaard, M. (2007). Grønhø forebygger leverbylder. Ny KvægForskning, 5(3).

Fisker, I. & Vestergaard, M. (2007). Grønhø giver færre leverbylder. Kvaeg, 11, 15-16.

Fisker, I. & Vestergaard, M. (2007). Grønhø giver færre leverbylder. Kalveproducenten, 25((4)), 6-7.

Fisker, I. & Vestergaard, M. (2007). Grønhø kan forebygge leverbylder. KvaegInfo, (1740). http://www.lr.dk/kvaeg/informationsserier/lk-meddelelser/1740.htm

Fisker, I., Børsting, C. F. & Vestergaard, M. (2007). Hele ensilerede majskerner til tyrekalve. KvaegInfo, 1769.

Fisker, I. & Vestergaard, M. (2007). Hele ensilerede majskerner til tyrekalve. Ny KvægForskning, 5(4), 2.

Fisker, I. & Vestergaard, M. (2007). Majsensilage er billigt slagtekalvefoder. Kalveproducenten, 25((4)), 8-9.

Fisker, I. & Vestergaard, M. (2007). Majsensilage er et billigt slagtekalvefoder. Kvaeg, (11), 16-17.

Fisker, I. & Vestergaard, M. (2007). Majsensilage kan forebygge leverbylder. KvaegInfo, 1776.

Fisker, I. & Vestergaard, M. (2006). Mere grovfoder til slagtekalve. dlg nyt, (3), 7.

Fisker, I. & Jensen, S. K. (2012). Økologisk kalvekød - græsfodring påvirker kvaliteten. Ny KvægForskning, 2, 4-5.

Flarup, T., Anneberg, I. & Kongsted, H. (2020). VetReg understøtter ikke dyrlægernes arbejde med dyrevelfærden. Dansk Veterinærtidsskrift, 2020(10), 14-19. https://ipaper.ipapercms.dk/fsek/dvt/2020/dvt102020/?page=2

Flintholm Jørgensen, K. & Vestergaard, M. (2011). Slagtekalve trives godt på kolbemajsensilage. Ny KvægForskning, 9(2), 4-5.

Flummer, C., Kristensen, N. B. & Theil, P. K. (2012). Body composition of piglets from sows fed the leucine metabolite β-hydroxy β-methyl butyrate in late gestation. Journal of Animal Science, 90(Suppl.4), 442-444. https://doi.org/10.2527/jas.53923

Flummer, C. & Theil, P. K. (2012). Effect of β-hydroxy β-methyl butyrate supplementation of sows in late gestation and lactation on sow production of colostrum and milk and piglet performance. Journal of Animal Science, 90(Suppl.4), 372-374. https://doi.org/10.2527/jas.53971

Flummer, C., Lyby, H., Storli, K. S., Bjerre-Harpøth, V., Nielsen, B. M., Krämer, M., Røjen, B. A., Kristensen, N. B. & Theil, P. K. (2012). Effects of β-hydroxy β-methyl butyrate supplementation to sows in late gestation on absorption and hepatic metabolism of glucose and amino acids during transition. Journal of Animal Science, 90(Suppl.4), 146-148. https://doi.org/10.2527/jas.53831

Flye, J. C., Strudsholm, F., Kjeldsen, A. M. & Weisbjerg, M. R. (1998). Enkel laboratorieanalyse kan bestemme nedbrydningsgraden af protein i rapsprodukter til kvæg. LK-meddelelse, Landskontoret for Kvæg, 114, 22. Juni, 4 pp, 4-4.

Flye, J. C., Ingvartsen, K. L. & Børsting, C. F. (2006). Fagre nye verden - ny teknologi til styring af din besætning. Ny KvægForskning, 4(1), 1.

Flye, C., Jensen, J. & Børsting, C. F. (2004). Forskningen omorganiserer sig for at stå stærkere i fremtiden. Ny KvægForskning, 2(6), 1.

Displaying results 951 to 1000 out of 11115

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Revised 09.03.2023

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Mette Graves Madsen