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Publikationer

Instituttets publikationsliste

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Faverdin F, Baumont R, Ingvartsen KL. Control and prediction of forage and diet intake in ruminants. I Recent developments in the Nutrition of Herbivores. Proceedings of the IVth International Symposium on the Nutrition of Herbivores: INRA Editions, Paris. 1995. s. 95-120
Canibe N, Bach Knudsen KE. Digestibility of carbohydrates and amino acids in the gastrointestinal tract of pigs fed dried and toasted peas. I In 2nd European Conference on Grain Legumes. Improving Production and Utilization of Grain Legumes: ed. J.I. Cubero, B.O. Eggum, J. Gueguen, H.-J. Jacobsen, B. Ney, J. Thomas & J.M. Vereijken. 1995. s. 324-325
Lescoat P, Danfær AC, Sauvant D. Discussion of methods in building and validating a model: Example of amino acid metabolism in ruminants. I Proc. of IVth Int. Symp. on the Nutrition of Herbivores. Methods in Modelling Herbivore Nutrition. (ed. D. Sauvant). Institut National Agronomique Paris-Grignon and INRA, Paris, 40 pp.. 1995. s. 40-40
Petersen JS, Sørensen MT. Does long term physical activity and training alter fatty acid profiles of subcatneous and intremuscular fat in pigs? I In Proceedings of Lipids in Animal Nutrition, DIAS,Research Centre Foulum, October 25-26. 1995. s. 21-21
Jensen BB, Jensen MT. Effect of diet composition on microbial production of skatole in the hindgut of pigs and its relation to skatole in backfat. I VII Symp. on Protein Metabolism and Nutr., Vale de Santarim, Portugal, 24-27 May. Abstract. 1995. s. 161-161
Holm P, Vajta G, Greve T, Callesen H. Effect of different protein sources on the in vitro development of bovine in vitro zygotes. I Proceeding of 11th. Annual Meeting of Assoc. Europienne de Transfert Embryonaire. 1995. s. 190
Nielsen BL, Lawrence AB, Whittemore CT. Effect of feeder design on performance and feeding behaviour of growing pigs. I Proceedings from the 29th International Congress of the International Society of Applied Ethology. 1995. s. 205-205
Auldist D, Carlson D, Morrish L, Wakeford C, King RH. Effect of increased suckling frequency on mammary development and milk yield of sows. I Minipulating Pig Production V. proceedings of the fifth Biennial Conference of the Australasian Pig Science Association (APSA). (ed. D.P. Hennessy and P.D. Cranwel. 1995
Nielsen BL, Lawrence AB. Effect of individual housing on the feeding behaviour of growing pigs. I Applied Animal Behaviour Science. Bind 44. 1995. s. 271-271
Ingvartsen KL, Foldager J, Aaes O, Andersen PH. Effekt af foderniveay i 24 uger før kælvning på foderoptagelse, produktion og stofskifte hos kvier og køer. I Overgang til laktation. Malkekoens fodring og fysiologi under drægtighed og omkring kælvning: Intern rapport nr. 47. Statens Husdyrbrugforsøg. 1995. s. 60-74
Vajta G, Holm P, Greve T, Callesen H. Efficient bovine in-vitro embryo-production-vitrification system suitable for direct transfer. I Proceeding of Europienne de Transfert Embryonaire. 1995. s. 248-248
Purup S, Sandowski Y, Sejrsen K. Endocrine effect of IGF-I on mammary growth in prepubertal heifers. I  Intercellular Signalling in the Mammary Gland.: C.J. Wilde, M. Peaker and C.H. Knight (eds.). Plenum Press Ltd. 1995. s. 93-94
Aaes O, Ingvartsen KL, Andersen JB. Energy level and strategy of feeding for dairy cows in the dry period. I Book of Abstracts of the 46th Annual Meeting of the EAAP, Prague, Czech Republic. 1995. s. 88-88
Booth PJ, Gascan HC, Hochereau-de Reviers MT. Expression du Leukaemia Inhibitory Factor dans i?uterus porcin durant l?oestus, la phase luteale et le debut de la gestation. I Proceedings 34eme Reun. Proc. Franc. Etude Fert. 1995. s. 18
Damgaard BM, Jørgensen M, Houbak B. Fedtede hvalpe: Status over udviklingsforløb og behandling i Foulum 1995. I F Børsting C, red., Minkens diegivningsperiode. Aarhus Universitet. 1995. s. 51-55
Kristensen VF. Forudsigelse af foderoptagelsen hos malkekøer. I Proc. Seminar, Norges Landbrukshøgskole, Institutt for Husdyrfag. 1995. s. 13-39
Ingvartsen KL, Andersen PH. Free fatty acid in plasma and hepatic lipid concentration around parturition in heifers and cows fed total mixed rations varying in energy concentration. I IXth International Conference on Production Diseases in Farm Animals, Berlin, Germany 11-14 Sept., 49 (Abst.).. 1995. s. 14-14
Sejrsen K, Vestergaard M, Ingvartsen KL. Fysiologiske ændringer ved goldning, kælvning og laktationens igangsætningd. I Overgang til laktation. Malkekoens fodring og fysiologi under drægtighed og omkring kælvning: Intern rapport nr. 47. Statens Husdyrbrugforsøg. 1995. s. 6-15
Bach Knudsen KE, Johansen HN, Glitsø LV. Gastrointestinal implications of rye dietary fibre. I In International Rye Symposium: Technology and Products (ed. Poutanen & K. Autio), UTT, Espoo, Finland. 1995. s. 83-92
Eggum(+) BO. Glucosinulates and sinapsins in rapeseed and saponins in various crops. I In WPSA Proc. of the 10th European Symposium on Poultry Nutrition, Antalya, Turkey. 1995. s. 107-110
Damgaard BM, Børsting CF. Glukosetolerancetest hos mink. I NJF Seminar nr. 253, Gøteborg, Sverige. NJF-rapport no. 106. 1995. s. 179-182
Petersen JS, Henckel P, Oksbjerg N, Sørensen MT. Histo- and biochemical changes in three muscles after exposure of pigs to different levels of physical activity. I Proceedings of the 2nd Dummerstorf Muscle-Workshop Muscle Growth and Meat Quality May 17-19. 1995. s. 111-111
Hedemand JE. Immunogenetics and disease resistance in the fowl. I Ann. Meet. Biotechnol. Centre for Livestock and Fish Prod. Copenhagen. 1995. s. 31-33
Steenfeldt S. Improvement in performance and digesta viscosity of broiler chickens fed wheat-based diets supplemented with enzymes. I In WPSA Proc. of the 10th European Symposium on Poultry Nutrition, Antalya, Turkey. 1995. s. 346-347
Vestergaard M, Henckel P, Jensen LR, Andersen R. Influence of feeding intensity and exercise on muscle fiber characteristics of Friesian bull calves. I K. Ender (ed.) Proc. 2nd Dummerstorfer Muscle-Workshop: Muscle growth and meat quality, FBN Dummerstorf, Rostock, Germany. 1995. s. 113-113
Sejrsen K, Purup S. Influence of feeding level on milk yield potential of dairy heifers. I Proceedings of Brazilian Dairy Conference 1995. 1995
Rushen J, Munksgaard L, de Passille A, Jensen MB, Thodberg K. Location of handling and dairy cows' ability to discriminate between gentle and aversive handlers. I Proceedings of the 29th International Congress of the International Society for Applied Ethology. 1995. s. 219-219
Møller SH. Lysets indvirkning på minkens forplantning. I Indlæg ved Avls- og reproduktionsseminar, 4. april, Forskningscenter Foulum.. 1995
Jakobsen K. Manipulation of the fatty acid composition of pork. I Lipids of Animal Nutrition, DIAS, Research Centre Foulum. 1995. s. 5-5
Hansen SW. Mink. I Husdyrvelfærd og husdyrproduktion: En rapport om forskning i velfærd for husdyr. Forskningssekretariatet, Landbrugs- og Fiskeriministeriet. 1995. s. 28-46
Agger JFG, Alban L. Monitoring health and welfare in Danish dairy herds. I Abstract. World Vet. Congress, Yokohoma, Japan, September 3-9, 1995 (Abst.). 1995
Weisbjerg MR, Hvelplund T. Nedbrydningsgrad i vommen og fordøjelighed i tarmen af individuelle aminosyrer. I Proc. "Fagseminar: Proteinvurdering - drøvtyggere" Landbrukshøgskolen, Ås. 1995. s. 53-63
Bibby BM, Danfær AC. Parameterisation of a compartmental dynamic model using simuSolv. I Proceedings of IVth Int. Workshop on Modelling Nutrient Utilisation in Farm Animals. 1995. s. 35-51
Bach Knudsen KE, Johansen HN. PLANT CARBOHYDRATES: Enzymatic hydrolysis and microbial fermentation in the gastrointestinal tract of pigs. I Book of Abstracts of the 46th Annual meeting of E.A.A.P., Commision of Animal Nutrition. (J. A. M. van Arendork et al. eds.). Wageningen Pers. 1995. s. 95-95
Rasmussen MD. Possibilities for optimal milking efficiency. I O. Lind & K. Svennersten (eds). Proc. Int. Symp. Prospects for future dairying: a challenge for science & industry. Alfa-Laval Agri, Tumba & Swedish University of Agric. Sci., Uppsala, Sweden. 1995. s. 86-95
Jakobsen K. Possibilities of enriching meat with n-3 fatty acids. I 2nd Dummerstorf Muscle Workshop, Muscle Growth and Meat Quality, Rostock, Germany. Proc., Forschungsinstitut für die Biologie Landwirtschaftlicher Nutztiere. Schriftenreihe 6. 1995. s. 141-148
Hvelplund T, Andrieu J, Weisbjerg MR, Vermorel M. Prediction of the energy and protein value of forages for ruminants. I ed. M. Journet, E. Grenet, M.-H. Farce, M. Theriez & C. Demarquilly). Recent developments in the nutrition herbivores. Proceedings of the IVth International Symposium on the Nutrition of Herbivores, 205-227. INRA Editions, Paris.. 1995
Larsen T. Pursuing indicators of zinc status. I Effect of age and dietary zinc supply on erythrocyte membrane phosphatases and plasma phosphatases in the pig. The J. of Trace Elements in Exp. Medicine. 8(2), 91 (Abst.).. 1995
Bach Knudsen KE, Hessov I. Recovery of inulin from Jerusalem artichoke (Helianthus tuberosus L. I in the small intestine of man. In 1st Orafti Research Conference, Brussels: Orafti. 1995. s. 186-189