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Publikationer

Instituttets publikationsliste

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Abildgaard L, Engberg RM, Pedersen K, Schramm A, Hojberg O. Sequence variation among α-toxin of Clostridium perfringens strains isolated from diseased and healthy chickens. I Gut microbiology 2006: Research to improve health, immune response and nutrition. Rowett Research Institute (RRI-INRA). 2006. s. S6
Vestergaard M, Clausen I, Børsting CF. Similar carcass-, meat- and eating quality of heavy young bulls produced in three different feeding systems. I van der Honing Y, red., Book of Abstracts of the 57th Annual Meeting of the EAAP. Wageningen Academic Publishers. 2006. s. 301
Vestergaard M, Kristensen NB, Jensen SK, Sehested J. Similar growth rate and rumen development in weaned dairy calves fed an alternative compared with a traditional calf starter concentrate. I van der Honing Y, red., Book of Abstracts of the 57th Annual Meeting of the EAAP. Wageningen Academic Publishers. 2006. s. 308
Theil PK, Lauridsen C, Sørensen MT. Søernes mælkeproduktion kan forbedres - og grisene kan udnytte mere mælk. I Jakobsen K, Danielsen V, red., Optimal fodring af søer. Aarhus Universitet. 2006. s. 101-105. ( DJF-rapport - Husdyrbrug; Nr. 75).
Vestergaard EM. Søernes velfærd påvirkes af foderets sammensætning. I Jakobsen K, Danielsen V, red., Optimal fodring af søer. Aarhus Universitet. 2006. s. 58-62. ( DJF-rapport - Husdyrbrug; Nr. 75).
Poulsen HD, Johansen K, Jørgensen B. Søers fosforudnyttelse - optimal fosfortildeling. I Jakobsen K, Danielsen V, red., Optimal fodring af søer. Aarhus Universitet. 2006. s. 48-51. ( DJF-rapport - Husdyrbrug; Nr. 75).
Danielsen V. Søer udnytter grovfoder bedre end slagtesvin. I Jakobsen K, Danielsen V, red., Optimal fodring af søer. Aarhus Universitet. 2006. s. 63-66. ( DJF-rapport - Husdyrbrug; Nr. 75).
Danielsen V. Sopolte kan fodres til at blive gode avlsdyr. I Jakobsen K, Danielsen V, red., Optimal fodring af søer. Aarhus Universitet. 2006. s. 85-86. ( DJF-rapport - Husdyrbrug; Nr. 75).
Forkman B, Damm BI, Heiskanen T, Pedersen LJ, Jørgensen E. Sow preferences for farrowing under a cover wilth and without access to straw. I Joint East and West Central Europe ISAE regional meeting. Federal Agricultural Research Centre. 2006. s. 41
Drackley JK, Andersen JB. Splanchnic metabolism of long-chain fatty acids in ruminants. I Sejrsen K, Hvelplund T, Nielsen MO, red., Ruminant physiology: Digestion, metabolism and impact of nutrition on gene expression, immunology and stress. Wageningen, Holland: Wageningen Academic Publishers. 2006. s. 199-224
Kristensen NB, Harmon DL. Splanchnic metabolism of short-chain fatty acids in the ruminant. I Sejrsen K, Hvelplund T, Nielsen MO, red., Ruminant physiolgy. Digestion, metabolism and impact of nutrition on gene expression, immunology and stress. Wageningen Academic Publishers. 2006. s. 249-265
Hvelplund T, Larsen M, Lund P. Stivelse til mælkeproduktion - kan fordøjelsen flyttes fra vom til tarm. I Sehested J, red., Temamøde om kvægernæring - Kvalitet af majsensilage - Aktuel forskning. Aarhus Universitet. 2006. s. 55-60
Danfær AC. Stivelse til malkekøer - belyst ved simulering. I Sehested J, red., Temamøde om kvægernæring - Kvalitet af majsensilage - Aktuel forskning. Aarhus Universitet. 2006. s. 43-53
Jensen MB. Succes med mælkefodringsautomater - praktiske anvisninger. I Dansk Kvæg Kongres 2006. 2006. s. 116-117
Poulsen HD. Sunde produktive søer har behov for mineraler. I Jakobsen K, Danielsen V, red., Optimal fodring af søer. Aarhus Universitet. 2006. s. 42-44. ( DJF-rapport - Husdyrbrug; Nr. 75).
Bonde M, Hegelund L, Sørensen JT. Sundhedstilstanden hos økologiske og konventionelle slagtesvin vurderet ud fra kødkontrolfund samt kliniske vurderinger på levende grise. I Sørensen JT, red., Sundhed og medicinforbrug hos økologiske og konventionelle slagtesvin. Aarhus Universitet. 2006. s. 9-12
Lund P, Weisbjerg MR. Suppleringsfoderets sammensætning. I Sammendrag af indlæg, Plantekongres 2006. 2006. s. 156-157
Vaarst M, Roderick S, Byarugaba DK, Kobayashi S, Rubaire-Akiiki C, Karreman HJ. Sustainable veterinary medical practices in organic farming: A global perspective. I Halberg N, Alrøe HF, Knudsen MT, Kristensen ES, red., Global Development of Organic Agriculture: Challenges and Prospects. CABI Publishing. 2006. s. 241-276
Thomsen P. Taberkøer i et velfærdsmæssigt perspektiv. I Dansk Kvæg Kongres 2006. 2006. s. 82-83
Hemling TC, Hillerton JE, Neijenhuis F, Ohnstad I, Farnsworth R, Rasmussen MD. Teat condition evaluation. I Proc. III Panamerican Congress on Mastitis and Milk Quality. 2006
Thodberg K, Malmkvist J, Herskin MS. The acute effect of a synthetic pig appeasing pheromone on open field and intruder test behaviour. I Mendl M, Bradshaw JWS, Burman OHP, Butterworth A, Harris MJ, Held SDE, Jones SM, Littin KE, Main DCJ, Nicol CJ, Parker RMA, Paul ES, Richards G, Sherwin CM, Statham PTE, Toscano MJ, Warriss PD, red., ISAE 2006: Proceedings of the 40th International Congress of the ISAE. 2006. s. 33
Fernández JA. The composition of faeces and urine from slaughter pigs and gestating sows is determined by diet domposition. I Pedersen SO, red., 12th Ramiran International Conference: Technology for Recycling of Manure and Organic Residues in a Whole-Farm Perspective. Aarhus Universitet. 2006. s. 85-88
Norring M, Valros A, Munksgaard L, Saloniemi H. The development of sow and piglet skin, claw and nipple lesions on two concrete flooring materials during the lactation period. I Mendl M, Bradshaw JWS, Burman OHP, Butterworth A, Harris MJ, Held SDE, Jones SM, Littin KE, Main DCJ, Nicol CJ, Parker RMA, Paul ES, Richards G, Sherwin CM, Statham PTE, Toscano MJ, Warriss PD, red., ISAE 2006: Proceedings of the 40th International Congress of the ISAE. 2006. s. 174
Jørgensen H, Serena A, Hedemann MS, Bach Knudsen KE. The fermentative capacity of growing pigs and adult sows fed diets with contrasting type and level of dietary fibre. I Book of Abstracts 10th International Symposium on Digestive Physiology in Pigs. Aarhus Universitet. 2006. s. 66
Holm L, Jensen MB, Pedersen LJ, Ladevig J. The importance of a food feedback in rooting materials for pigs. I Mendl M, Bradshaw JWS, Burman OHP, Butterworth A, Harris MJ, Held SDE, Jones SM, Littin KE, Main DCJ, Nicol CJ, Parker RMA, Paul ES, Richards G, Sherwin CM, Statham PTE, Toscano MJ, Warriss PD, red., ISAE 2006: Proceedings of the 40th International Congress of the ISAE. 2006. s. 79
Hedemann MS, Bach Knudsen KE. The influence of dietary fibre on the mucus layer in the large intestine in rats. I Abstracts from Dietary Fibre 2006, Multifunctional comples of Components. 2006. s. 52-53
Andersen JB, Damgaard BM, Larsen T. The pig as a model for human hepatic fat metabolism. I Proc. LMC Int. Food Congr. 2006: Nutrigenomics and Health - from Vision to Food. 2006. s. 36
Vaarst M, Padel S, Younie D, Sundrum A, Hovi M, Rymer C. The SAFO project: Outcomes, conclusions and challenges for the future. I Rymer C, Vaarst M, Padel S, red., Future perspectives for animal health on organic farms: Main findings, conclusions and recommendations from the SAFO network. Fischer Taschenbuch Verlag - Forum Wissenschaft Hochschule. 2006. s. 129-134
Danielsen V. To optimerede blandinger opfylder soens proteinbehov. I Jakobsen K, Danielsen V, red., Optimal fodring af søer. Aarhus Universitet. 2006. s. 10-12. ( DJF-rapport - Husdyrbrug; Nr. 75).
Friggens N, Newbold JR. Towards a biological basis for predicting nutrient partitioning: the dairy cow as an example. I Proceedings of the British Society for Animal Science. British Society of Animal Science. 2006. s. 219
Christensen JW, Rundgren M, Olsson K. Training methods for modification of fear in horses. I Minero M, Canali E, Warren-Smith A, McLean A, Goodwin D, Zetterqvist M, Waran N, McGreevy P, red., Proceedings of the 2nd International Equitation Science Symposium. 2006. s. 21
Lauridsen C, Jensen SK. Transfer of vitamin E in milk to the newborn. I Preedy VR, Watson RR, red., The encyclopedia of vitamin E. Wallingford, Oxfordshire, UK: CABI Publishing. 2006. s. 508-516
Pedersen LH, Bennedsgaard TW. Udder health in dairy herds converting to automatic milking systems. I Proceedings Cattle Consultancy Days. 2006. s. 26-31
Røjen BA, Raun BML, Lund P, Kristensen NB. Udnyttelse af koens N-recirkulering til optimering af N-udnyttelse. I Sehested J, red., Temamøde om Kvægernæring - Kvalitet af majsensilage - Aktuel forskning. Aarhus Universitet. 2006. s. 79-86
Poulsen HD. Usikkert om tilgængeligheden er bedre i flydende mineraler. I Jakobsen K, Danielsen V, red., Optimal fodring af søer. Aarhus Universitet. 2006. s. 52. ( DJF-rapport - Husdyrbrug; Nr. 75).
Bonde M, Dongmei Z, Sørensen JT. Vurdering af risiko for Salmonella i økologiske og konventionelle slagtesvinebesætninger. I Sørensen JT, red., Sundhed og medicinforbrug hos økologiske og konventionelle slagtesvin. Aarhus Universitet. 2006. s. 17-20
Loberg JM, Hernandez CE, Jensen MB, Berg C, Lidfors L. Weaning and separation at different times is less stressful for foster cows. I Mendl M, Bradshaw JWS, Burman OHP, Butterworth A, Harris MJ, Held SDE, Jones SM, Littin KE, Main DCJ, Nicol CJ, Parker RMA, Paul ES, Richards G, Sherwin CM, Statham PTE, Toscano MJ, Warriss PD, red., ISAE 2006: Proceedings of the 40th International Congress of the ISAE, University of Bristol, August 8th - 12th, 2006. 2006. s. 21
Kjaer JB, Su G, Nielsen BL, Sørensen P. Will genetic selction be a tool to decrease foot pad dermatitis in broilers. I Book of Abstracts, volume 62, supplement: CD communication no 10105. 2006. s. 605-606
Vaarst M, Roderick S, Lund V, Lockeretz W, Hovi M. Zootecnia biologica: le sfide future. I Martini A, Ferrante V, Barbieri S, red., Salute e benessere animale in agricoltura biologica. 1 udg. Bologna: Edagricole. 2006. s. 241-249
Krohn CC, (ed.), Ladewig J. 17th Nordic Symposium of the ISAE, Programme and Abstracts. I DIAS Internal report No. 214, 29 pp.. 2005. s. 29-29
Chagunda M, Friggens N, Rasmussen MD. A biological model for detecting individual cow mastitis risk based on lactate dehydrogenase. I Hogeveen H, red., Proceedings of the 4th IDF International Mastitis Conference: Mastitis in dairy production. Current knowledge and future solutions. Wageningen Academic Publishers. 2005. s. 617-621