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Instituttets publikationsliste

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Vaarst M, Høgedal P, Feenstra AA, Roepstorff A, Larsen VA, Lauridsen HB et al. Organic pig production in Denmark: health, production and future perspectives. I Proceedings, XVIII Nordic Veterinary Congress, 4th-7th August 1998, Helsinki, Finland. 1998. s. 357-357

Maribo H, Jensen BB. Organic male pigs in Denmark. I Proceedings: EAAP Working Group on Production and Utilisation of Meat from Entire Male Pigs. Girona, Spain. 2013. s. 36-36

Kristensen ES , Sørensen JT. Organic Livestock Systems: A research methodology and preliminary results. I Alt. Agric., Uppsala 5. 1990. s. 255-263

Vaarst M, Hovi M. Organic livestock production and food quality: a review of current status and future challenges. I Proc. 2nd SAFO workshop. 2004. s. 7-15

Lauridsen C , Jørgensen H , Halekoh U , Christensen LP. Organic food and health - status and perspectives. I Organic farming for a new millennium - status and future challenges. NJF seminar 369, SLU, Alnarp, Sweden, June 15-17, 55-58. http://www.njf.nu/?birta=abstracts.. 2005

Lauridsen C , Jørgensen H , Halekoh U , Christensen LP. Organic food and health - status and future perspectives. I Köpke, U., Niggli, U., Neuhoff, D., Cornish, P., Lockeretz, W. & Willer, H. (eds.), Researching sustainable systems. Proc. 1st Scientific Conference of ISOFAR and 15th IFOAM Organic World Congress, Adelaide, South Australia, 21-23 September. 2005. s. 184-187

Whistance LK. Organic Farming. I Mills DS, Marchant-Forde JN, McGreevy PD, Morton DB, Nicol CJ, Phillips CJC, Sandøe P, Swaisgood RR, red., The Encyclopedia of Applied Animal Behaviour & Welfare. CABI Publishing. 2010. s. 448-449

Hammershøj M, M. Jespersen C, R. Kodahl A, Steenfeldt S. Organic egg quality - from the scientific and the consumer point of views - a Danish study. I XVI European Symposium on the Quality of Eggs and Egg Products - Book of Abstracts. Supplement 1 udg. Bind 71. 2015. s. 20-20

Jørgensen HJH , Halekoh U , Lauridsen C. Organic diets and physical activity: Research experience using a rat model. I Pulkrabova, J, Tomaniova M, Kahl J, Hajslova J, red., Book of Abtracts - Organic Food Quality and Health Research 2011. Prag: Institute of Chemical Technology, Prague. 2011. s. 120-120

Vaarst M, Whistance LK, Roderick S. Organic dairy farming in Europe: building on the past to develop the future. I Vaarst M, Roderick S, Whistance LK, red., Advances in organic dairy cattle farming. 1 udg. Bind AS153. Cambridge, UK: Burleigh Dodds Science Publishing. 2025. s. 1-11. (Burleigh Dodds Series in Agricultural Science; Nr. 153).

Smolders G, Vaarst M. Organic dairy farming in developing countries. I Belzen NV, red., Achieving sustainable production of milk: volume 2: safety, quality and sustainability achieving. Cambridge: Burleigh Dodds Science Publishing Limited. 2017. s. 363. (Burleigh Dodds Series in Agricultural Science, Bind 09).

Vaarst M, Mueller A, Schader C, Leiber F, Oehen B, Whistance LK et al. Organic dairy farming as part of sustainable ecological and social food systems. I Vaarst M, Roderick S, Whistance LK, red., Advances in organic dairy cattle farming. 1 udg. Bind 153. Cambridge, UK: Burleigh Dodds Science Publishing. 2025. s. 325-347. (Burleigh Dodds Series in Agricultural Science; Nr. 153). doi: 10.19103/AS.2024.0138.07

Vaarst M, Ploeger HW, Thamsborg SM, Sørensen JT. Organic dairy farming and nematode parasitism: Infection patterns among replacement heifers in dairy herds not applying preventive anthelmintic treatments. I EAAP-Publ.. Bind 79. 1996. s. 85-90

Vaarst M, Roderick S, Lund V, Lockeretz W, Hovi M. Organic animal husbandry: the future challenges. I Vaarst M, Roderick S, Lund V, Lockeretz W, red., Animal health and welfare in organic agriculture: Chapter 17. Wallingford, UK: CABI Publishing. 2004. s. 389-404

Canibe N, Mikkelsen LL, Knarreborg A, Pedersen AØ, Maribo H, Jensen BB. Organic acids and fermented liquid feed as alternatives to antibiotic growth promoters. I Int. symp. on Beyond antimicrobial growth promoters in food animal production: DIAS report - Animal Husbandry 57. 2004. s. 135-142

Christensen JW, Uldahl M. Oral Conflict Behaviour is a Potential Indicator of Oral Lesions in Dressage Horses. I Randle H, Waran N, Williams J, BRadshaw-Wiley E, red., Proceedings of 19th International Equitation Science Conference 2024. International Society for Equitation Science Conference. 2024. s. 55-55. RP7

Pedersen LJ. Opvækstens indflydelse på aggressivitet. I Temamøde: Aggression hos søer og slagtesvin samt strategisk fodring til styring af kødkvalitet. 2002. s. 11-14. (DJF Intern rapport; Nr. 162).

Gardan-Salmon D, Hamard A, Robert F, Nørgaard JV , Feyera T. Optimizing lactation performance of hyperprolific sows through Scutellaria baicalensis supplementation. I Book of Abstracts of the 75th Annual Meeting of the European Federation of Animal Science. Rom: EAAP. 2024. s. 859-859. Session 78, Theatre 3. (EAAP Book of Abstracts; Nr. 34).

Herskin MS , Anneberg I , Thodberg K. Optimization of transport of cull sows to slaughter – improved animal welfare and value. I Precision Livestock Farming Workshop Seminar May 2018 - Book of abstracts. 2018. s. 18-18

Clausen TN, Jensen SK, Sandbøl P, Hejlesen C. Optimering af w6:w3 forholdet i vækstperioden for at opnå den bedste pelskvalitet og sundhed. I Faglig Årsberetning 2006: Pelsdyrerhvervets Forsøgs- og ForskningsCenter. 2007. s. 107-114

Rosenvold K, Andersen HJ, Lærke HN , Jensen SK. Optimering af vandbindingsevnen af fersk svinekød via strategisk fodring. I Aggression hos søer og slagtesvin samt Strategisk fodring til styring af kødkvalitet (Eds. Jakobsen, K., Hjelholt, K. & Andersen, H.J.) DJF intern rapport 162. 2002. s. 41-49. (DJF intern rapport 162).

Lauridsen C , Kristensen HL , Jørgensen H. Optimering af økologiske produkters kvalitet (QACCP). I Resultater fra den økologiske forskning 2006-2010. ICROFS. 2011

Johannsen JC , Sørensen MT, Bruun T, Farmer C, Feyera T. Optimal protein concentration in diets for muliparous sows during the transition period. I Book of Abstracts of the 75th Annual Meeting of the European Federation of Animal Science. Rom: EAAP. 2024. s. 831-831. Session 75, Theatre 7. (EAAP Book of Abstracts; Nr. 34).

Nielsen TS , Hansen S , Nørgaard JV , Woyengo TA. Optimal level of dietary zinc for pigs between 10 and 30 kg. I Book of Abstracts of the 74 Annual Meeting of the European Federation of Animal Science. Wageningen: Wageningen Academic Publicers. 2023. s. 711-711. (EAAP Book of Abstracts, Bind 29).

Larsen M , Kristensen NB. Optimal ernæring af nykælvere. I Kristensen NB, red., Ensilering af Majs og Græs. Aarhus University. 2010. s. 80-82. (Intern Rapport - Husdyrbrug; Nr. 21).

Thodberg K, Videbech PB, Hansen T, Christensen JW. Optimal dog visits for nursing home residents with varying cognitive abilities: an interdisciplinary study. I Newberry RC, Braastad BO, red., Proceedings of the 53rd Congress of the ISAE: Animal Lives Worth Living. Wageningen Academic Publishers. 2019. s. 243-243

Holm P , Vajta G , Booth P , Callesen H. OPS-Vitrification versus conventional ethylene glycol freezing of bovine IVP-Blastocysts: In vitro kinetics of reexpansion and hatching and in vivo survival. I Proc. 15th AETE Congress. 1999. s. 168

Campler MRB , Jensen MB , Munksgaard L. Opstaldning i goldperioden. I Munksgaard L, Weisbjerg MR, Larsen M, red., Goldkøer og nykælvere - fodring, opstaldning og management: DCA rapport nr. 35. Bind 35. DCA - Nationalt Center for Fødevarer og Jordbrug. 2014. s. 6-9

Hindhede J , Mogensen L , Sørensen JT. Opstaldningens indflydelse på kviers produktion. I Intern Rapport 118, Danmarks Jordbrugsforskning. 1999. s. 82-91

Andersen HR , Munksgaard L. Opstaldning af ungtyre i spaltegulvsbokse med forskellig belægningsgrad og plads ved foderbordet. I Agergaard N, red., Opstaldning af kalve og ungdyr - indflydelse på velfærd, sundhed og produktion. Aarhus University. 2008. s. 53-59. (Intern rapport; Nr. 83).

Madsen J, Kimambo AE, Laswai GH, Hvelplund T , Weisbjerg MR. Opportunities for production of tender high quality beef in Tanzania. I Book of Abstracts The 5th All Africa Conference on Animal Agriculture and the 18th Meeting of the Ethiopian Society of Animal Production (ESAP). 2010. s. 169-169

Løvendahl P , Friggens N. Opportunities for online monitoring of health and performance in dairy cows. I Garnsworthy PC, Wiseman J, red., Recent Advances in Animal Nutrition. 2008 udg. Nottingham: Nottingham University Press. 2009. s. 15-38

Sørensen JT , Thysen I , Hindhede J, Enevoldsen CE. Operational management in the dairy herd. I Proc. VI World Conf. Anim. Prod.. 1988. s. 644-644

Holm L , Jensen MB, Jeppesen LL. Operant conditioning as a method to measure calves' motivation for social contact. I Proceedings of the 14th Nordic Symposium of the ISAE. 2002. s. 39-40. (DIAS Internal report; Nr. 151).

Jensen MB , Munksgaard L , Pedersen LJ, Ladewig L, Matthews L. Operant conditioning as a method to assess lying motivation in dairy heifers. I Proceedings of the 36th International Congress of the ISAE. 2002. s. 69-69

Vajta G , Holm P, Kuwayama M, Booth PJ , Jacobsen H, Greve T et al. Open Pulled Straw (OPS) vitrification: a new way to reduce cryoinjuries in bovine ova and embryos. I Proc. of the Cloning Symposium: Reprogramming Cell Fate - Transgenesis and Cloning. 1998. s. 40

Kjær JB , Sørensen P, Jensen AB. Opdrætningsforhold, belægningsgrad og lysintensitet - forsøg og praktiske erfaringer. I Føjo-rapport. Bind 11. 2001. s. 27-48

Hansen BK , Berg P , Møller SH. Opdeling af avl og management i pelsdyrrådgivningen. I Faglig årsrapport 2005. Pelsdyrerhvervets Forsøgs- og ForskningsCenter. 2006. s. 57-64

Ladewig J, Søndergaard E , Christensen JW. Ontogeny: preparing the young horse for its adult life. I Mills D, McDonnell S, red., The domestic horse: The evolution, development and management of its behaviour. UK: Cambridge University Press. 2005. s. 139-149

Damgaard L , Thodberg K , Løvendahl P. On the repeatability of maternal behaviour in sows. I Proceedings of the 13th Nordic Symposium of ISAE. 2001. s. 26

Friggens N , Theilgaard P, Munch G. On the potential use of body condition score as a management tool. I Bilag til temamøde " Malkekoens Energioptagelse, MObilisering og sundhed (MEMO)": Intern rapport nr. 148. Aarhus University. 2001. s. 31-41

Uldahl M, Christensen JW. On-ground rider weight symmetry mirrors balance in the saddle. I DuBois C, Merkies K, Widowski T, Wentworth-Stanley C, red., Proceedings of the 15th International Equitation Science Conference: Bringing Science to the Stable. International Society for Equitation Science. 2019. s. 34. O2

Alvåsen K, Jansson Mörk M, Hallén Sandgren C, Thomsen PT, Emanuelson U. On-farm mortality of cows in Swedish dairy herds. I Book of Abstracts of the 62nd Annual Meeting of the European Federation of Animal Science. Bind 17. Wageningen Academic Publishers. 2011. s. 364

Sørensen JT , Hindhede J. On-farm experiments as a research method in animal welfare and health. I Sørensen, J.T. ed.) Livestock farming systems - More than food production. EAAP Publ.. Bind 89. 1997. s. 267-272

Sørensen JT. On-farm assessment systems - Who should benefit and who should pay? I 3rd International Workshop on the assessment of animal welfare at farm or group level (WAFL-05) Sept. 22-24 2005, Vienna, Austria.. 2005

Coutant MP , Malmkvist J , Kaiser M , Foldager L , Herskin MS. On-farm administration of local anaesthetic and surgical castration of piglets: acute behavioural and physiological consequences. I Kjosevski M, Waiblinger S, Ilieski V, red., Proceedings of the 55th Congress of the ISAE: Animal Behaviour and Beyond. Macedonia. 2022. s. 19-19

Kristensen NB , Raun BML. Omsætningen af propylenglycol hos malkekøer. I Weisbjerg MR, red., Temamøde 10. april 2008: Malkekoens fodring. Aarhus University. 2008. s. 67-85. (Intern rapport. DJF Husdyrbrug; Nr. 8).

Løvendahl P , Sloth KH. Om anvendelse af mælkens ledningsevne og temperatur til varsling af mastitis. I Mundtligt indlæg ved Malkedag, 20. August 1999, SAC Christensen, Kolding.. 1999

Rørvang MV , Jensen MB, Nielsen BL. Olfactory enrichment for cattle: development of tests for determining olfactory investigation of complex odours in cattle. I Jensen MB, Herskin MS, Malmkvist J, red., Proceedings of the 51st Congress of the International Society for Applied Ethology: Understanding animal behaviour. Wageningen Academic Publishers. 2017. s. 49-49

Andersen HR , Liboriussen T , Andersen BB. Økonomi ved produktion af højkvalitetsoksekød fra kvier: kap. IX. I Landbo Oksen. Udvikling og testning af koncept for specialproduktion og salg af højkvalitetsoksekød (IPOS 2). Kødbranchens Fællesråd. 1999

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