Find

For students
For PhDs
For employees

Department of Animal and Veterinary Sciences

Publications

Publications from the department

Contribution to journal

Bhuiyan, A. R., Lauridsen, C., Howlider, A. R. & Jakobsen, K. (2004). Importance of vitamin A supplementation for performance of Sonali chickens under smallholder farm condition in a tropical climate. Livestock Research for Rural Development, 16, 1-12.

Billa, P. A., Faulconnier, Y., Larsen, T., Leroux, C. & Pires, J. A. A. (2020). Milk metabolites as noninvasive indicators of nutritional status of mid-lactation Holstein and Montbéliarde cows. Journal of Dairy Science, 103(4), 3133-3146. https://doi.org/10.3168/jds.2019-17466

Bimie-Gauvin, K., Berthelsen, C., Larsen, T. & Aarestrup, K. (2023). The physiological costs of reproduction in a capital breeding fish. Physiological and Biochemical Zoology, 96(1), 40-52. https://doi.org/10.1086/722136

Bindari, Y. R., Laerke, H. N. & Nørgaard, J. V. (2018). Standardized ileal digestibility and digestible indispensable amino acid score of porcine and bovine hydrolyzates in pigs. Journal of the Science of Food and Agriculture, 98(6), 2131–2137. https://doi.org/10.1002/jsfa.8697

Birck, M. M., Nguyen, D. N., Cilieborg, M. S., Kamal, S., S. Nielsen, D., Damborg, P., Olsen, J. E., Lauridsen, C., Sangild, P. T. & Thymann, T. (2016). Enteral but not parenteral antibiotics enhance gut function and prevent necrotizing enterocollitis in forumula-fed newborn preterm pigs. American Journal of Physiology: Gastrointestinal and Liver Physiology, 310(5), G323-G333. https://doi.org/10.1152/ajpgi.00392.2015

Bislev, S. L., Kusebauch, U., Codrea, M. C., Beynon, R. J., Harman, V. M., Røntved, C. M., Aebersold, R., Moritz, R. L. & Bendixen, E. (2012). Quantotypic Properties of QconCAT Peptides Targeting Bovine Host Response to Streptococcus uberis. Journal of Proteome Research, 11(3), 1832-1843. https://doi.org/10.1021/pr201064g

Bjarnadóttir, S. G., Hollung, K., Høy, M., Bendixen, E., Codrea, M. C. & Veiseth-Kent, E. (2012). Changes in protein abundance between tender and tough meat from bovine Longissimus thoracis muscle assessed by isobaric Tag for Relative and Absolute Quantitation (iTRAQ) and 2-dimensional gel electrophoresis analysis. Journal of Animal Science, 90, 2035-2043. https://doi.org/10.2527/jas.2011-4721

Bjerg, M., Rasmussen, M. D. & Nielsen, M. O. (2005). Changes in freezing point of blood and milk during dehydration and rehydration in lactating cows. Journal of Dairy Science, 88, 3174-3185. http://jds.fass.org/cgi/content/full/88/9/3174?maxtoshow=&HITS=10&hits=10&RESULTFORMAT=&author1=Bjerg&searchid=1&FIRSTINDEX=0&sortspec=relevance&resourcetype=HWCIT

Bjergegaard, C., Jensen, S. K., Sørensen, J. C. & Sørensen, H. (1999). Evaluation of nutritional quality of rapeseed - future goals. GCIRC Bulletin, 111-117.

Bjerre, K., Cantor, M. D., Nørgaard, J. V., Poulsen, H. D., Blaabjerg, K., Canibe, N., Jensen, B. B., Stuer-Lauridsen, B., Nielsen, B. & Derkx, P. M. F. (2017). Development of Bacillus subtilis mutants to produce tryptophan in pigs. Biotechnology Letters, 39(2), 289-295. https://doi.org/10.1007/s10529-016-2245-6

Bjerre-Harpøth, V., Larsen, M., Friggens, N. C., Larsen, T., Weisbjerg, M. R. & Damgaard, B. M. (2014). Corrigendum to “Effect of dietary energy supply to dry Holstein cows with high or low body condition score at dry off on production and metabolism in early lactation” [Livest. Sci. 168 (2014) 60–75]. Livestock Science, 170, 228-230. https://doi.org/10.1016/j.livsci.2014.11.001

Bjerre-Harpøth, V., Larsen, M., Friggens, N., Larsen, T., Weisbjerg, M. R. & Damgaard, B. M. (2014). Effect of dietary energy supply to dry Holstein cows with high or low body condition score at dry off on production and metabolism in early lactation. Livestock Science, 168, 60-75. https://doi.org/10.1016/j.livsci.2014.08.006

Bjerre-Harpøth, V., Storm, A. C., Vestergaard, M., Larsen, M. & Larsen, T. (2016). Effect of postpartum propylene glycol allocation to over-conditioned Holstein cows on concentrations of milk metabolites. Journal of Dairy Research, 83(2), 156-164. https://doi.org/10.1017/S0022029916000145

Bjerre-Harpøth, V., Storm, A. C., Eslamizad, M., Kuhla, B. & Larsen, M. (2015). Effect of propylene glycol on adipose tissue mobilization in postpartum over-conditioned Holstein cows. Journal of Dairy Science, 98(12), 8581-8596. https://doi.org/10.3168/jds.2014-8606

Bjerre-Harpøth, V., Friggens, N. C., Thorup, V. M., Larsen, T., Damgaard, B. M., Ingvartsen, K. L. & Moyes, K. (2012). Metabolic and production profiles of dairy cows in response to decreased nutrient density to increase physiological imbalance at different stages of lactation. Journal of Dairy Science, 95(5), 2362-2380. https://doi.org/10.3168/jds.2011-4419

Bjerre-Harpøth, V. & Damgaard, B. M. (2013). Optimal fodring af goldkøer. Ny KvægForskning, 11(3), 6-8.

Bjerre-Harpøth, V. & Larsen, M. (2015). Propylenglykol til fede nykælvere reducerer risikoen for ketose uden at reducere fedtmobiliseringen. Ny KvægForskning, 13(3), 10-12. http://www.kfc-foulum.dk/sider/pdf/NKF/NyKvaegforskning%20_3_2015.pdf

Bjerregaard, B., Wrenzycki, C., Strejcek, F., Laurincik, J., Holm, P., Ochs, R. L., Rosenkranz, C., Callesen, H., Rath, D., Niemann, H. & Maddox Hyttel, P. (2004). Expression of nuclear related proteins in porcine preimplantation embryos produced in vivo and in vitro. Biology of Reproduction, 70(4), 867-876. https://doi.org/10.1095/biolreprod.103.021683

Bjerring, M. (1999). Anaerobe sporer i mælk - malketekniske muligheder for at undgå anaerobe sporer. Danske Mælke Producenter 11, november, 1999, 40-43.

Bjerring, M. (2008). Anvendelse af data fra computeren i malkestalden: Hvilke data kan hentes fra AMS etc., og hvad bruges de til i bedriften? Danske Maelkeproducenter, 8-9.

Bjerring, M. & Larsen, H. C. (2001). Dynamisk test af vakuumforhold under malkningen. Danske Maelkeproducenter, 2001(1), 10-11.

Bjerring, M. (2002). Gode råd om vaskeautomater. Danske Maelkeproducenter, 1, 17-19.

Bjerring, M. (2001). Optimal malkning. Danske Maelkeproducenter, 2001(5), 32-34.

Bjerrum, L., Engberg, R. M. & Pedersen, K. (2003). Infection models for Salmonella typhimurium DT110 in day-old and 14-day-old broiler chickens kept in isolators. Avian Diseases, 47, 1474-1480.

Bjerrum, L., Engberg, R. G., Leser, T. D., Jensen, B. B., Finster, K. & Pedersen, K. (2006). Microbial community composition of the ileum and cecum of broiler chickens as revealed by molecular and culture based techniques. Poultry Science, 85, 1151-1164.

Bjerrum, L., Pedersen, K. & Engberg, R. M. (2005). The influence of whole wheat feeding on Salmonella infection and gut flora composition in broilers. Avian Diseases, 49, 9-15.

Bjornvad, C. R., Schmidt, M., Petersen, Y. M., Jensen, S. K., Offenberg, H., Elnif, J. & Sangild, P. T. (2005). Preterm birth makes the immature intestine sensitive to feeding-induced intestinal atrophy. American Journal of Physiology: Regulatory, Integrative and Comparative Physiology, 289, R1212-R1222. http://ajpregu.physiology.org/cgi/content/full/289/4/R1212?maxtoshow=&HITS=10&hits=10&RESULTFORMAT=&searchid=1&FIRSTINDEX=0&sortspec=relevance&volume=289&firstpage=1212&resourcetype=HWCIT

Björck, I., Östman, E., Kristensen, M., Anson, N. M., Price, R. K., Haenen, G. R. M. M., Havenaar, R., Knudsen, K. E. B., Frid, A., Mykkänen, H., Welch, R. W. & Riccardi, G. (2012). Cereal grains for nutrition and health benefits: Overview of results from in vitro, animal and human studies in the HEALTHGRAIN project. Trends in Food Science & Technology, 25(2), 87-100. https://doi.org/10.1016/j.tifs.2011.11.005

Bjørnbak Kjær, A. K., Tetens, I., Heinonen, S. M., Nurmi, T., Adlercreutz, H., Bach Knudsen, K. E. & Serena, A. (2003). Rye Bread in the Diet of pigs enhances the formation of enterolactone and increases its levels in plasma, urine and feces. Journal of Nutrition, 133, 1368-1375.

Bjørnvad, C. R., Thymann, T., Deutz, N. E., Burrin, D. G., Jensen, S. K., Jensen, B. B., Mølbak, L., Boye, M., Larsson, L-I., Schmidt, M., Michaelsen, K. F. & Sangild, P. T. (2008). Enteral feeding induces diet-dependent mucosal dysfunction, bacterial proliferation, and necrotizing enterocolitis in preterm pigs on parenteral nutrition. American Journal of Physiology: Gastrointestinal and Liver Physiology, 295(5), G1092-G1103. https://doi.org/10.1152/ajpgi.00414.2007

Blaabjerg, K., Carlson, D., Hansen-Møller, J., Tauson, A-H. & Poulsen, H. D. (2007). In vitro degradation of phytate and lower inositol phosphates in soaked diets and feedstuffs. Livestock Science, 109, 240-243. https://doi.org/10.1016/j.livsci.2007.01.138

Blaabjerg, K., Carlsson, N. G., Hansen-Møller, J. & Poulsen, H. D. (2010). Effect of heat-treatment, phytase, xylanase and soaking time on inositol phosphate degradation in vitro in wheat, soybean meal and rapeseed cake. Animal Feed Science and Technology, 162(3-4), 123-134. https://doi.org/10.1016/j.anifeedsci.2010.09.005

Blaabjerg, K., Nørgaard, J. V. & Poulsen, H. D. (2012). Effect of microbial phytase on phosphorus digestibility in non-heat-treated and heat-treated wheat-barley pig diets. Journal of Animal Science, 90( Suppl 4), 206-208. https://doi.org/10.2527/jas.53920

Blaabjerg, K., Jørgensen, H., Tauson, A. H. & Poulsen, H. D. (2010). Heat-treatment, phytase and fermented liquid feeding affect the presence of inositol phosphates in ileal digesta and phosphorus digestibility in pigs fed a wheat and barley diet. Animal, 4(6), 876-885. https://doi.org/10.1017/S1751731110000054

Blaabjerg, K., Hansen-Møller, J. & Poulsen, H. D. (2010). High-performance ion chromatography method for separation and quantification of inositol phosphates in diets and digesta. Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, 878, 347-354. https://doi.org/10.1016/j.jchromb.2009.11.046

Blaabjerg, K., Thomassen, A-M. & Poulsen, H. D. (2015). Microbial phytase addition resulted in a greater increase in phosphorus digestibility in dry-fed compared with liquid-fed non-heat-treated wheat-barley-maize diets for pigs. Animal, 9(2), 243-248. https://doi.org/10.1017/S1751731114002298

Blaabjerg, K. & Poulsen, H. D. (2010). Microbial phytase and liquid feeding increase phytate degradation in the gastrointestinal tract of growing pigs. Livestock Science, 134(1-3), 88-90. https://doi.org/10.1016/j.livsci.2010.06.106

Blaabjerg, K., Strathe, A. B. & Poulsen, H. D. (2012). Modelling phytate degradation kinetics in soaked wheat and barley. Animal Feed Science and Technology, 48-56. https://doi.org/10.1016/j.anifeedsci.2012.03.018

Blaabjerg, K., Jørgensen, H., Tauson, A. H. & Poulsen, H. D. (2011). The presence of inositol phosphates in gastric pig digesta is affected by time after feeding a non-fermented or fermented liquid wheat-barley based diet. Journal of Animal Science, 89(10), 3153-3162. https://doi.org/10.2527/jas.2010-3358

Blaabjerg, K., Nørgaard, J. V., Nielsen, B., Cantor, M. D., Derkx, P., Sehested, J. & Poulsen, H. D. (2018). Transport of valine across the small intestinal epithelium in pigs fed different valine levels and Bacillus subtilis. Journal of Animal Physiology and Animal Nutrition, 102(2), e856-e863. https://doi.org/10.1111/jpn.12846

Blavy, P., Derks, M., Martin, O., Höglund, J. & Friggens, N. C. (2016). Overview of progesterone profiles in dairy cows. Theriogenology, 86(4), 1061-1071. https://doi.org/10.1016/j.theriogenology.2016.03.037

Bligaard, H. B., Sloth, K. H., Munksgaard, L. & Aaes, O. (2008). Sensorer måler velfærd automatisk. KvaegInfo, (1923).

Blom, J. Y., Jensen, P. T., Sørensen, J. T. & Østergaard, V. (1984). Forsøg med selenbehandling af kvier på græs. Dansk Vet. Tidsskr., 67, 524-530.

Boel, M., Aarestrup, K., Baktoft, H., Larsen, T., Madsen, S., Malte, H., Skov, C., Svendsen, J. C. & Koed, A. (2014). The physiological basis of the migration continuum in brown trout (Salmo trutta). Physiological and Biochemical Zoology, 87(2), 334 - 345. https://doi.org/10.1086/674869

Boesen, H. T., Jensen, T. K., Schmidt, A. S., Jensen, B. B., Jensen, S. M. & Møller, K. (2004). The influence of diet on Lawsonia intracellularis colonization in pigs upon experimental challenge. Veterinary Microbiology, 103, 35-45.

Boisen, S. (2007). In vitro analyses for predicting standardised ileal digestibility of protein and amino acids in actual batches of feedstuffs and diets for pigs. Livestock Science, (109), 182-185. https://doi.org/10.1016/j.livsci.2007.01.141

Boisen, S. (1998). A new protein evaluation system for pigs and its practical application. Acta Agriculturae Scandinavica, Section A - Animal Science, 48, 1-11.

Boisen, S., Duldao, J. B. A., Mendoza, E. M. T. & Juliano, B. O. (2001). Comparative protein digestibility in growing rats of cooked rice and protein properties of Indica and Japonica milled rices. Journal of Cereal Science, 33, 183-191.

Boisen, S. & Moughan, P. J. (1996). Dietary influences on endogenous ileal protein and amino acid loss in the pig - A review. Acta Agriculturae Scandinavica, Section A - Animal Science, 46, 154-164.

Boisen, S. & Moughan, P. J. (1996). Different expressions of dietary protein and amino acid digestibility in pig feeds and their application in protein evaluation: A theoretical approach. Acta Agriculturae Scandinavica, Section A - Animal Science, 46, 165-172.

Displaying results 251 to 300 out of 11116

6

Revised 09.03.2023

-

Mette Graves Madsen