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Instituttets publikationsliste

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2019

Bidrag til bog-antologi

Lærke HN, Ingerslev AK, Zhou P, Nørgaard JV, Jensen SK. Milk protein - more than just amino acids? A study on growth and growth biomarkers in piglets. I Chizzotti ML, red., Energy and protein metabolism and nutrition. Wageningen Academic Publishers. 2019. s. 369-372. (European Association for Animal Production. Scientific Series, Bind 138). doi: 10.3920/978-90-8686-891-9
Knudsen KEB, Lærke HN. Dietary fibre analyses in a nutritional and physiological context - past and present. I Proceedings of the XIX Congresso Bienal AMENA. Asociación Mexicana de Especialistas en Nutrición Animal. 2019. s. 7-10
Knudsen KEB, Lærke HN, Hedemann MS. The use of fibre in modulating intestinal health of swine. I Proceedings of the XIX Congreso Bienal AMENA. Asociación Mexicana de Especialistas en Nutrición Animal. 2019. s. 21-25
Eskildsen M, Sampego DV, Krogh U, Larsen T, Theil PK. Effect of dietary protein level on milk yield, milk composition and blood metabolites in organic sows on pasture summer and winter. I Energy and protein metabolism and nutrition. Bind 138. Wageningen Academic Publishers. 2019. s. 331-333. (EAAP scientific series, Bind 138). doi: 10.3920/978-90-8686-891-9_95
Børsting CF, Hellwing ALF, Weisbjerg MR, Østergaard S, Raun BL, Røjen BA et al. Feeding dairy cows with no or reduced amounts of forage. I Udén P, Eriksson T, Spörndly R, Rustas BO, Karlsson J, red., Proceedings of the 10th Nordic Feed Science Conference. Uppsala: Swedish University of Agricultural Sciences, Department of Animal Nutrition and Management. 2019. s. 87-91. (Sveriges Lantbruksuniversitet. Institutionen foer Husdjurens Utfordring och Vaard. Rapport, Bind 302).
Bikker P, Kreis A, Oberholzer T, Royer E, Knudsen KEB. Evaluation of fractionation as a method to improve the nutritional value of rapeseed meal. I Chizzotti ML, red., Energy and protein metabolism and nutrition. Bind 138. Wageningen Academic Publishers. 2019. s. 191-193. (EAAP scientific series, Bind 138). doi: 10.3920/978-90-8686-891-9_34
Alvarez C, Nielsen NI, Weisbjerg MR. A method for measuring energy content in compound feeds in the NorFor countries. I Udén P, Eriksson T, Spörndly R, Rustas BO, Karlsson J, red., Proceedings of the 10th Nordic Feed Science Conference. Bind 302. Swedish University of Agricultural Sciences, Department of Animal Nutrition and Management. 2019. s. 99-103
Vaarst M, Horsted K, Maurer V. Organic poultry farming: opportunities and challenges. I Vaarst M, Roderick S, red., Improving organic animal farming. S.l.: Burleigh Dodds Science Publishing. 2019. s. 307-328. (Burleigh Dodds Series in Agricultural Science; Nr. 46).
Vaarst M. Rethinking and engaging with animal health in organic farming. I Vaarst M, Roderick S, red., Improving organic animal farming. S.l.: Burleigh Dodds Science Publishing. 2019. s. 59-78. (Burleigh Dodds Series in Agricultural Science; Nr. 46).
Vaarst M, Roderick S. Setting the scene: the continued drive to improve organic animal farming. I Vaarst M, Roderick S, red., Improving organic animal farming. S.l.: Burleigh Dodds Science Publishing. 2019. s. 1-12. (Burleigh Dodds Series in Agricultural Science; Nr. 46).
Sørensen JT. Vurdering af dyrevelfærd. I Rüsz JG, red., Dyrevelfærd og etik : i husdyrproduktion. Aarhus: SEGES. 2019. s. 91-124
Roderick S, Vaarst M. Improving organic animal farming for the future. I Vaarst M, Roderick S, red., Improving organic animal farming. S.l.: Burleigh Dodds Science Publishing. 2019. s. 375-384. (Burleigh Dodds Series in Agricultural Science; Nr. 46).
Knudsen KEB, Vangsøe C. Fibre - how and which structures can be modified by enzymes. I González-Ortiz G, Bedford MR, Knudsen KEB, Courtin CM, Classen HL, red., The value of fibre: Engaging the second brain for animal nutrition. Wageningen Academic Publishers. 2019. s. 85-98 doi: 10.3920/978-90-8686-893-3
Knudsen KEB. Nutritional modulation to improve health and welfare. I Hendriks WH, Verstegen MWA, Babinszky L, red., Poultry and pig nutrition: Challenges of the 21st century. Wageningen Academic Publishers. 2019. s. 129-157 doi: 10.3920/978-90-8686-884-1, 10.3920/978-90-8686-884-1_6
Herskin MS, Thodberg K. En introduktion til adfærdsbiologi. I Rüsz JG, red., Dyrevelfærd og etik : i husdyrproduktion. Aarhus: SEGES. 2019. s. 51-90
Callesen H, Bøgh IB, Greve T. Embryo transfer and other assisted reproductive technologies. I Noakes D, England G, Parkinson TJ, red., Veterinary Reproduction and Obstetrics. 10 udg. Elsevier. 2019. s. 778-805
Valros A, Herskin MS. To disbud but not to dock - is that our answer? I Proceedings of the First Annual Meeting of the European Congress of Behavioural Medicine and Animal Welfare (ECVBMAW). Verlag der DVG Service GmbH. 2018. s. 35-37
Ternman EM, Nielsen PP, Munksgaard L. Lameness changes cows' feeding behavior. I Cockram M, Tennessen T, Bate L, Bergeron R, Cloutier S, Fisher A, Hötzel M, red., Proceedings of the 52nd Congress of the International Society for Applied Ethology: Ethology for health and welfare. Wageningen Academic Publishers. 2018. s. 165 doi: 10.3920/978-90-8686-870-4
Tahamtani F, Pedersen I, Riber AB. Does increased environmental complexity improve leg health and welfare of broilers? I Cockram M, red., Proceedings of the 52nd Congress of the International Society for Applied Ethology. Wageningen Academic Publishers. 2018. s. 148
Tahamtani F, Pedersen I, Toinon C, Riber AB. Learning ability in broilers: does environmental enrichment help? I Proceedings of the 52nd Congress of the International Society for Applied Ethology. Canada: Wageningen Academic Publishers. 2018. s. 154
Steenfeldt S, Lübeck M, Engberg RM. Alternative protein sources for poultry nutrition. I Poultry World´s Science Journal Conference Information and Proceedings. Dubrovnik. 2018. s. 39-49. PL39
Rørvang MV, Nielsen BL, Herskin MS, Jensen MB. Seek and hide: understanding pre-partum behavior of cattle by use of inter-species comparison. I Cockram M, Tennessen T, Bate L, Bergeron R, Cloutier S, Fisher A, Hötzel M, red., Proceedings of the 52nd Congress of the International Society for Applied Ethology: Ethology for health and welfare. Wageningen Academic Publishers. 2018. s. 79-79
Rørvang MV, Christensen JW, Ladewig J, McLean A. Social learning in horses? The importance of seeking the simplest explanation. I McDonnell S, Padalino B, Baragli P, red., Proceedings of the 14th International Conference: Equitaion Science 150 years after Caprilli: theory and practice, the full circle. 2018. s. 53
Pedersen TF, Sørensen G, van Vliet S, Bruun TS, Theil PK. Feeding sows a gestation, a transition or a lactation diet around parturition. I Proceedings of the 14th International Symposium on Digestive Physiology of Pigs. 2018. 505
Mineur A, Mota R, Gengler N, Vanderick S, Hammami H, GplusE Consortium. Defining and using novel milk composition based heat stress resilience traits in the context of genomic selection for more robust dairy cows in Wallonia. I Bryant J, Burke M, Cook R, Harris B, Mosconi C, Wickham B, red., Proceedings of the ICAR Conference. Bind 23. 2018. s. 229-234. (ICAR Technical Series).
Metzler-Zebeli BU, Montagne L, Canibe N, Freire J, Bosi P, Prates JAM et al. Assessing the effect of dietary inulin and resistant starch on gastrointestinal fermentation in pigs. I Book of Abstracts of the 69th Annual Meeting of the European Association for Animal Production. Bind 24. Wageningen Academic Publishers. 2018. s. 648-648. (EAAP Book of Abstracts; Nr. 24).
Lauridsen C. Updates on vitamin requirements for swine. I The Annual SFT Pig Conference 2018. Birmingham. 2018. s. 1-6
Lashkari S, Jensen SK, Bernes G. Bioavailability of α-tocopherol stereoisomers in sheep fed synthetic and natural α-tocopherol. I Book of Abstracts of the 69th Annual Meeting of the European Federation of Animal Science. Bind 69. Wageningen Academic Publishers. 2018. s. 323-323. (EAAP Book of Abstracts, Bind 69). doi: 10.3920/978-90-8686-871-1
Larsen M, Raun BML. Effect of compound composition on water stability of pellets. I Proceedings of the 9th Nordic Feed Science Conference. Bind 298. Uppsala: Swedish University of Agricultural Sciences, Department of Animal Nutrition and Management. 2018. s. 149-152. (Sveriges Lantbruksuniversitet. Institutionen foer Husdjurens Utfordring och Vaard. Rapport).
Larsen M, Buitenhuis AJ, Hedemann MS, Sehested J. Prediction of individual dairy cow performance using LC-MS metabolome spectra. I Baumont R, Silberberg M, Cassar-Malek I, red., Proceedings of the 10th International Symposium on the Nutrition of Herbivores. Bind 9. Cambridge University Press. 2018. 623. (Advances in Animal Biosciences).
Larsen M, Jakobsen TN. Technical note: Particle size distribution analysis using sieving aids. I Proceedings of the 9th Nordic Feed Science Conference. Bind 298. Uppsala: Swedish University of Agricultural Sciences, Department of Animal Nutrition and Management. 2018. s. 111-114. (Sveriges Lantbruksuniversitet. Institutionen foer Husdjurens Utfordring och Vaard. Rapport).
Lamminen M, Halmemies-Beauchet-Filleau A, Kokkonen T, Jaakkola S, Vanhatalo A. The effect of partial substitution of rapeseed meal and faba beans by Spirulina platensis microalga on phosphorus use efficiency in dairy cattle milk production. I Proceedings of the 10th International Symposium on the Nutrition of Herbivores 2018: Herbivore nutrition supporting sustainable intensification and agro-ecological approaches. 2018. s. 546. (Advances in Animal Biosciences; Nr. 3, Bind 9). doi: 10.1017/S2040470018000146
Krogh UP, Eskildsen M, Sørensen MT, Jørgensen HJH, Theil PK. Heat production in free-range sows estimated by heart rate recordings. I Proceedings of the 14th International Symposium on Digestive Physiology of Pigs. 2018. 491
Knudsen KEB. Dietary fibre analysis in a nutritional and physiological context - past and present. I Proceedings of the Society of Nutrition Physiology: 72nd Conference 13-15 March 2018 in Göttingen. Bind 27. DLG-Verlag. 2018. (Proceedings of the Nutrition Society).
Knudsen KEB. Non-starch polysaccharides and fibres: from direct to indirect effect on global digestibility. I Poultry Science Association . Bind 97 (E-suppl 1). 2018. s. 237-237. 594S
Knudsen KEB, Lærke HN, Nielsen TS, Ingerslev AK, Hedemann MS, Theil PK et al. The role of arabinoxyland and resistant starch in butyrate production and implications for gut and metabolic health. I Book of Abstracts: 7th International Dietary Fibre Conference 2018: Fibre Diversity in Food, Fermentation and Health. 2018. s. 22-22
Knudsen KEB, Hedemann MS, Lærke HN. Using animal models to understand the mode of actions of carbohydrates and phytochemicals during digestion and absorbtion. I Proceedings from 17th BOKU Symposium Animal Nutrition, Carbohydrates in Animal Nutrition. 2018. s. 1-4
Jensen MB. DAM REARING OF DAIRY CALVES - CHALLENGES AND LESSONS FROM BEEF CATTLE. I Hänninen L, red., Proceedings of Nordic ISAE 2018. 2018. s. 6-6
Jensen MB, Rørvang MV. Individual maternity pens offer protection from disturbances by alien cows. I Cockram M, Tennessen T, Bate L, Bergeron R, Cloutier S, Fisher A, Hötzel M, red., Proceedings of the 52nd Congress of the International Society for Applied Ethology: Ethology for health and welfare. Wageningen Academic Publishers. 2018. s. 103-103
Højgaard CK, Bruun TS, Theil PK. Estimation of body composition of piglets at weaning using live weight and deuterium space. I Proceedings of the 14th International Symposium on Digestive Physiology of Pigs. 2018. 304
Herskin MS, Anneberg I, Thodberg K. Optimization of transport of cull sows to slaughter – improved animal welfare and value. I Precision Livestock Farming Workshop Seminar May 2018 - Book of abstracts. 2018. s. 18-18
Hellwing ALF, Kragbæk Damborg V, Lund P, Jensen SK, Weisbjerg MR. Enteric methane emissions form heifers fed grass-clover silage or pulp made from grass-clover. I Book of Abstracts of the 69th Annual Meeting of the European Federation of Animal Science. Bind 24. 2018. s. 455-455
Grelet C, Froidmont E, Hostens M, Vanlierde A, Foldager L, Salavati M et al. A first approach to predict nitrogen efficiency of dairy cows through milk FT-MIR spectra. I EAAP 2018 Book of abstracts. 2018. s. 477-477
Gengler N, Mineur A, Vanderick S, Hammami H, GplusE Consortium. Milk mid-infrared spectra based biomarkers contributing to genetic improvement for udder health, fertility and longevity. I Bryant J, Burke M, Cook R, Harris B, Mosconi C, Wickham B, red., Proceedings of the ICAR Conference. Bind 23. 2018. s. 221-227. (ICAR Technical Series).
Foldager L. Random forests prediction of blood metabolic clusters of dairy cows: comparing 3 types of milk biomarkers. I Knight CH, red., Proceeding of the Fifth DairyCare Conference. DairyCare COST Action FA1308. 2018. s. 17-18
Feyera T, Zhou P, Pedersen TF, Larsen UK, Theil PK. Comparison of urine production measured by total collection and para-aminohippuric acid infusion methods. I Proceedings of the 14th International Symposium on Digestive Physiology of Pigs. 2018. 505