Publikationer

Instituttets publikationsliste

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Mikkelsen LL, Hedemann MS, Naughton PJ, Jensen BB. The physical-chemical nature of the diet and its effects on association of salmonella in the pig gut. I ASM Conference on Salmonella: Pathogenesis, epidemiology, and vaccine development, September 20-24, 2003, Alghero (Sardinia), Italy. 88(A). 2003. s. 62-62

Husted S, Laursen KH, Larsen EH, Kapolna E, Knuthsen P, Søltoft M et al. The orgtrace project: Content, bioavailability and health effects of trace elements and bioactive components of food products cultivated in organic and conventional agricultural systems. I Pulkrabova, J, Tomaniova M, Kahl J, Hajslova J, red., Book of Abtracts - Organic Food Quality and Health Research 2011. Prag: Institute of Chemical Technology, Prague. 2011. s. 37-37

Jensen MB, Vestergaard KH, Krohn CC. The organization of behavioural responses of dairy calves to novel environment tests. I Proceedings of the 30th Int. Congress of the ISAE. 1996. s. 102-102

Viuff D, Greve T, Avery B, Holm P , Callesen H, Hyttel P et al. The onset of rRNA transcription in bovine and porcine embryos. I Proc. Nucleolus Colloquim, 28-30 June, Nucleolar biology and embryonic gene expression. 2000. s. 15-16

Rasmussen MD , Frimer ES , Decker EL. The occurrence of reverse pressure gradients across the teat canal during milking. I National Mastitis Council. Annual Meeting 33. 1994. s. 371-372

Børsting CF, Bach Knudsen KE. The nutritive value for mink of decorticated mill fractions of wheat exposed to different treatments. I NJF-Seminar 253. 1994

Bach Knudsen KE. The nutritional significance of "dietary fibre" analysis. I In Book of Abstracts of the 50th Annual Meeting of the European Association for Animal Production (J.A.M. van Arendonk, Ed. in Chief). Wageningen Pers: Wageningen, The Netherland. 1999. s. 268-268

Hansen-Møller J, Eiriksson T, Torunn Mydland L, Koussa T, Thorlacius A. The NJF proficiency test on analytical methods for feedstuff. I NJF 23rd Congress 2007: Trends and Perspectives in Agriculture. 2007. s. 363-364

Munksgaard L , Jensen MB , Herskin MS , Løvendahl P. The need for lying time in high producing dairy cows. I Proceeding of the 39th International Congress of the ISAE. 2005. s. 38

Lauridsen C , Jensen SK. The n-6/n-3 fatty acids ratio in maternal diet influence the immune cell responses of suckling piglets. I Consumer Health - A challenge to lipid industry. 10th Anniversary International Food Science Centre A/S, 23-26th January at Radisson SAS Scandinavia Hotel Aarhus, Denmark. Abstract.. 2001

Rasmussen MD, Aarestrup FM. The movement of bacteria by reverse pressure gradients across the teat canal. I Proc. 3rd IDF International Mastitis Seminar, Tel Aviv, Israel, 7. 1995. s. 15-18

Rørvang MV , Herskin MS , Jensen MB. The motivation-based calving facility. I De Jong IC, Koene P, red., Proceedings of the 7th International Conference on the Assessment of Animal Welfare at Farm and Group level. Wageningen Academic Publishers. 2017. s. 225-225 doi: 10.3920/978-90-8686-862-9

Poulsen HD. The most important areas of research in pig nutrition in Denmark. I The European Conference on Pig Husbandry. University of Agriculture, Debrechen, Ungarn, 18.-21. August. 1994. s. 207-213

Proudfoot KL, Weary D, Jensen MB, von Keyserlingk MAG. The maternity pen from the cow's perspective. I Doepel L, red., Proceedings of the 2013 Western Canadian Dairy Seminar. Bind 25. 2013. s. 363

Juul-Madsen HR , Johnson AA, Jørgensen PH, Munch M, Handberg KJ. The mannan-binding lectin (MBL) response to viral infections is dependent on the time of inoculation. I Abstracts and Program, 6th Avian Immunology Research Group Meeting. 2000. s. 66-66

Juul-Madsen HR, Nielsen OL, Røntved CM, Hansen TK, Sørensen P, Jørgensen PH et al. The Major Histocompatibility Complex (MHC) is involved in the antibody response to attenuated live infectious bursal disease virus (IBDV) vaccine (P17.09). I Abstracts & Proceedings of the XXI World's Poultry Congress. 2000. s. 1-3

Krohn CC. The lying down behaviour of dairy cows (identical twins) on pasture, on straw bedding and in a tie-stall. I SVE-Summer meeting, Bristol, 6 pp.. 1989. s. 6-6

Barth K, Johnsen JF, Haskell M, Ivemeyer S, Vaarst M. The lives of calves from organic dairy farms. I Vaarst M, Roderick S, Whistance LK, red., Advances in organic dairy cattle farming. Bind 153. Cambridge UK: Burleigh Dodds Science Publishing. 2025. s. 99-130. (Burleigh Dodds Series in Agricultural Science; Nr. 153).

Herskin MS, Bundgaard CJ, Ottesen JL, Sørensen DB, Marchant-Forde JN. The laboratory pig. I Sørensen DB, Cloutier S, Gaskill BN, red., Animal-centric care and management: enhancing refinement in biomedical research. Abingdon: CRC Press. 2020. s. 173-186 doi: 10.1201/9780429059544

Danfær AC. The Karoline model. I Karoline - Model for Feed Evaluation. Proc. from a NKJ seminar at the Swedish University of Agricultural Science, Uppsala. 1998. s. 9-13

Danfær AC. The Karoline model. I Karoline - Model for Feed Evaluation. Proc. From a NKJ seminar at the Swedish University of Agricultural Science, Uppsala. 1998. s. 9-13

Engberg RM , Hedemann MS, Leser T, Jensen BB. The intestinal microflora in broiler chickens as influenced by zinc bacitracin and salinomycin. I Short Communication, Proceedings of the 12th European Symposium on Poultry Nutrition, 15-19 August, Veldhoven, The Netherlands. 1999. s. 109-112

Damgaard BM , Børsting CF. The intermediate glucose metabolism in the nursing period of the mink. I NJF Seminar nr. 253, Gøteborg, Sverige. NJF-rapport no. 106. 1995. s. 104-111

Sejrsen K , Purup S , Vestergaard M. The influende of nutrition on mammary growth in heifers. I Proceedings: The RANK PRICE FUNDS Mini Symposium on Nutrition and Lactation. 1997

Engberg RM. The influence of zinc bacitracin and salinomycin on production results and on the composition of the intestinal microflora of broilers. I NorFa Workshop on Alternatives to Growth Promoters and Coccidiostats in Pig and Poultry Meat Production, Copenhagen, 14-15 March. 1999. s. 29-29

Engberg RM, Bjerrum L, Pedersen K. The influence of whole wheat feeding on the course of a Salmonella typhimurium infection in broiler chickens. I Proceedings of the 14. European Symposium on Poultry Nutrition, August 10-14. 2003, Lillehammer, Norway. 2003. s. 167-168

Jensen SK, Liu YG, Eggum BO. The influence of variations in seed size and hull content on composition and digestibility of rapeseed. I 9th International Rapessed Congress, Cambridge, UK 4-7 july. Vol 1: pp. 188-190.. 1995. s. 188-190

Rasmussen MD. The influence of vacuum level and early removal on milking performance and udder health. I Proc. Symp. Professional Milk Extraction. Alfa-Laval Agri, Finland, 6 pp.. 1997. s. 6-6

Moiro JN, Kimambo A, Aboud AAO, Mtenga LA, Mgheni DM, Madsen J et al. The influence of treated and untreated cotton seed cake as protein supplement on the intake and digestibility of poor quality rouhage. I G.C. Kifaro, E.E. Ndemanisho and A.M.V. Kakengi (eds.) Approaches to Increased Livestock Production in the 21st Century. Proceedings of the 25th Scientific Conference AICC, Arusha, 5-7 August, 1998. TSAP Conference Series, 25. 1998. s. 238-242

Engberg RM. The influence of the diet on the microbial composition and activity in the chicken digestive tract. I Proc. WPSA, Polish Branch 17th Poultry Science Symposium, 6-8 September, Kiekrz, Poznan, Poland. 2005. s. 129-129

Jensen SK , Lauridsen C, Knarreborg A, Engberg RM. The influence of subtherapeutic levels of antibiotics on the absorption of tocopherols in broilers. I Procceedings of the 9th Symposium Vitamins and additives, September 24-25., Jena, Germany. 2003. s. 393-396

Knudsen KEB , Lærke HN. The influence of rye fiber on gut metabolism. I Poutanen K, Åman P, red., Rye and Health. St. Paul, MN USA: AACCI Press. 2014. s. 49-69

Hvelplund T, Ngongoni NT, Weisbjerg MR, Madsen J. The influence of rumen degradability on intestinal digestibility of total amino acids, lysine and methionine in undegraded dietary protein from tropical legumes. I Protein metabolism and nutrition. Ed: Lobley, G.E., White, A. & MacRae, J.C. Book of abstracts of the VIIIth International Symposium on Protein Metabolism and Nutrition, 1-4 September 1999, Aberdeen, U. 1999. s. 4-4

Jørgensen H , Jakobsen K, Zhao XQ, Theil PK. The influence of rapeseed oil on digestibility of nutrients and protein and energy metabolism in broiler chickens. I Göttingen, March 2001, Proc. Soc. Nutr. Physiol. 10. 2001. s. 120-120

Jensen KH, Busch ME, Damgaard BM , Jørgensen E, Nielsen J, Moustsen VA et al. The influence of pen design and grouping strategy on behaviour, stress, immune competence, health and production. I Book of Abstracts of the 55th Annual Meeting of the EAAP. 2004. s. 145

Friggens N, Emmans GC, Veerkamp RF. The influence of parity on lactation curve coefficients in dairy cows. I Proceedings British Society of Animal Science. 1998. s. 9-9

Vodolazs'ka D , Feyera T , Theil PK , Lauridsen C. The influence of nutritional supplementation and weaning age on health, immunity and performance of piglets pre- and post-weaning. I Proceedings of ZeroZincSummit 2022. 2022

Jørgensen B. The influence of leg weakness in gilts on their longevity as sows, assessed by survival analysis. I Proc. of NJF-Seminar 265, Longevity of sows, 27-28 March 1996. Research Centre Foulum. 1996. s. 95-100

Fogsgaard KK , Herskin MS , Bennedsgaard TW. The influence of lactate dehydrogenase on milk yield during Escherichia Coli mastitis in free stall dairy cow herds. I NKVet symposium: Mastitis - new knowledge on diagnostics and control on modern dairy farms. Proceedings. 2013. s. 35

Fogsgaard KK , Herskin MS , Bennedsgaard TW. The influence of lactate dehydrogenase on milk yield during escherichia coli mastitis in free stall dairy cow herds. I Dalin G, red., Book of abstracts. Swedish University of Agricultural Sciences. 2013. s. 174

Engberg RM , Steenfeldt S , Jensen BB. The influence of high dietary concentrations of whole wheat and different forms of coccidiosis on broiler production, nutrient digestibility and on the composition of the intestinal mircoflora. I World´s Poultry Science Journal: Book of Abstracts. 2006. s. 474

Purup S , Vestergaard M , Sejrsen K. The influence of feeding level and exogenous bST on mammary tissue sensitivity to IGF-I in prepubertal heifers. I Journal of Dairy Science 79, Suppl. 1. 1996. s. 195-195

Hernandez VM , Møller HB , Brask M , Weisbjerg MR , Lund P. The influence of fat supplement and roughage type on feces composition and methane yield from dairy cows. I Livestock, Climate Change and Food Security Conference: Conference abstract book. 2014. s. 45-45

Pedersen LJ, Andersen EH, Jensen KH, Bakken M. The influence of early social experiences of piglets on response pattern to social and non-social challenges. I Proc. 34th International Congress of the ISAE. 2000. s. 180-180

Juul-Madsen HR , Su G , Sørensen P. The influence of early or late start of first feeding on growth and immune performance in broilers. I Proc. Nordic Advisory and Veterinary Seminar 2002, Section 8. 2002. s. 1-6

Engberg RM , Ranjitkar S , Lauridsen C. The influence of early nutrition on body weight, gastrointestinal microflora, and humoral immune system of broilers. I Proceedings of the 19th European Symposium on Poultry Nutrition. 2013. s. 208-208

Pedersen S , Jørgensen H. The influence of diurnal variation in animal activity on indoor climate. I AgEng 2004. Book of Abstracts. Paper on CD 630. <Forlag uden navn>. 2004

Pedersen LJ , Kongsted AG. The influence of different handling procedures on the sexual motivation of fearful and confident sows. I Proceedings of the 25th Congress of the ISAE. 2001. s. 69-69

Wang JF, Zhu YH, Jørgensen H , Jensen BB. The influence of different fibre and starch types on energy metabolism in growing pigs. I Proceeding of the 9th International Symposium on Digestive Physiology of Pig, Banff, AB, Canada, May 14-18, 2. 2003. s. 407-409

Lindecrona RH, Jensen BB, Jensen TK, Leser TD, Møller K. The influence of diet on the development of swine dysentery. I The 16th International Pig Veterinary Society Congress, 17-20 Sept., Melbourne, Australia. 2000. s. 7-7

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