Publikationer

Instituttets publikationsliste

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Arent S, Laursen BS, Kiarie EG, Millán LFR, Zhang Z, Lau R et al., Opfindere. XYLANASES FOR SOLUBILISING ARABINOXYLAN-CONTAINING MATERIAL. WO/2014/020142 (A1). 2014 feb. 6.

Søndergaard E , Jensen SK. Wrap af lucerne – et spændende alternativ. Magasinet Hest. 2011;7:36-38.

Purup S , Nielsen SD, Le TT, Bertelsen H, Sørensen J, Larsen LB. Wound Healing Properties of Commercial Milk Hydrolysates in Intestinal Cells. International Journal of Peptide Research and Therapeutics. 2019 jun.;25(2):483-491. doi: 10.1007/s10989-018-9692-y

Sørensen JT, (ed.), Jensen BB, (ed.). Working papers from the international symposium "Beyond antimicrobial growth promoters in food animal production", 6-7 November 2002: DIAS report, Animal Husbandry no. 57. Research Centre Foulum: Danish Intstitute of Agricultural Sciences, 2004. 199 s.

Larsen MK, Weisbjerg MR, Kristensen CB, Mortensen G. Within day variation in fatty acid composition of milk from cows in an automatic milking system. Journal of Dairy Science. 2012 okt.;95(10):5608-5611. doi: 10.3168/jds.2012-5815

Christensen JB , Blaabjerg K , Poulsen HD. Winter barley with suitable protein and amoni acid profiles for liquid feed. 2012.

Lauridsen C, Bertelsen G, Jakobsen K. Will supplementation of vitamin C to poultry feed improve the quality of poultry meat? Meat Focus. Int. 54,. 1997;11:185-186.

Andersen JB. Will pasture affect the health - Is it the grass? Focus on metabolic imbalance. I Proceedings Cattle Consultancy Days 2007: Annual Conference for Bovine Veterinary Practitioners and Production Consultants. 2007. s. 81-86

Jensen KK, Sandøe P, Sørensen JT. Will new regulation focusing on outcomes meet meet society's demand for improved aminal welfare?. 2010. Abstract fra Annual meeting of the European Association for Aminal Production, Heraklion, Grækenland.

Kjaer JB , Su G , Nielsen BL , Sørensen P. Will genetic selction be a tool to decrease foot pad dermatitis in broilers. I Book of Abstracts, volume 62, supplement: CD communication no 10105. 2006. s. 605-606

Ingvartsen KL , Nielsen NI , Andersen JB. Will feeding systems based on individual cow status ever work better than TMR. I Proc. Cattle Consultancy Days 2004, Annual Conference for Bovine Veterinary Practitioners and Production Consultants. 2004. s. 126-133

Bergmann I-M, OkumuRA N, Uenishi H, Hammer SE, Knoll A, Edfors I et al. Wild boars from Sweden, Austria, the Czech Republic and Japan possess intact mannose-binding lectin 2 (MBL2) genes. International Journal of Immunogenetics (Print Edition). 2015 jun.;42(3):204-207. doi: 10.1111/iji.12195

Sirovnik J, Riber AB. Why‐Oh‐Why? Dark Brooders Reduce Injurious Pecking, Though Are Still Not Widely Used in Commercial Rearing of Layer Pullets. Animals. 2022 maj;12(10):1276. doi: 10.3390/ani12101276

Kobek-Kjeldager C, Moustsen VA, Pedersen LJ. Why drink milk replacer when you can suckle the sow - foraging strategy in sow-reared large litters with milk replacer. I Newberry RC, Braastad BO, red., Proceedings of the 53rd Congress of ISAE: Animal lives worth living. Wageningen Academic Publishers. 2019. s. 103

Weisbjerg MR , Kristensen NB. Why do the dairy cow nutritionists speak so many different languages? I Aagaard van Hauen G, red., Proceedings Cattle Consultancy Days 2004. 2004. s. 101-107

Andersen HM-L , Herskin MS. Why do pigs waste water? Description of drinking behaviour of growing pigs provided with water nipples. I Proceedings of the 46th Congress of the International Society for Applied Ethology. Wageningen Academic Publishers. 2012. s. 214 doi: 10.3921/978-90-8686-758-5

Studnitz M , Jensen MB , Pedersen LJ. Why do pigs root and in what will they root? A review on the exploratory behaviour of pigs in relation to environmental enrichment. Applied Animal Behaviour Science. 2007;107:183-197. doi: 10.1016/j.applanim.2006.11.013

Malmkvist J , Hansen SW. Why do farm mink fur chew? I NJF seminar. NJF rapport 116. 1997. s. 211-216. (NJF rapport; Nr. 116).

Bach Knudsen KE , Theil PK , Lærke HN. Wholegrain fibre as a substrate for large intestinal butyrate formation. 2009. Abstract fra Spring Meeting - Whole Grain Global Summit, Newcastle, Storbritannien.

Engberg RM, Bjerrum L, Pedersen K. Whole wheat feeding influences the course of a Salmonella typhimurium infection in broiler chickens. I Proc. Third Symposium on Food Microbiology, May 17-18, Gl. Avernæs, Ebberup, Danmark. 2005. s. 13-13

Engberg RG , Steenfeldt S , Hedemann MS , Jensen BB. Whole wheat and xylanase in broiler diets. I The influence on performance and on the composition of the intestinal microflora. Proc. of the 11th European Poultry Conference, 6-10 September, Bremen, Germany. Abstract in European Poultry Science, 66. 2002. s. 10-10

Larsen T, Thilsted SH, Kongsbak K, Hansen M. Whole small fish as a rich calcium source. British Journal of Nutrition. 2000;83:191-196.

Borghesan F, Vendramin N, Bovo G, Quartesan R, Cappellozza E, Lorenzen N et al. Whole inactivated virus vaccine prototype protects against viral encephalopathy and retinopathy in european sea bass (D.labrax). I Abstract Book: European Assocciation of Fish Pathologists. 2013. s. 124-124

Bach Knudsen KE , Lærke HN. Whole grain cereals and gut health. Agro Food Industry Hi-Tech. 2008;19(2, Suppl.S):6-8.

Khatun M , Jorgensen HBH , Ehsani A , Lund MS , Sahana G , Sorensen P et al. Whole blood optimization and genetic association of ex vivo TNF-alpha responsiveness to killed E-coli in Danish Holstein cows. Livestock Science. 2017 jul.;201:92-98. doi: 10.1016/j.livsci.2017.04.014

Nielsen SD , Amer B , Blaabjerg K , Dalsgaard TK, Jessen R, Petrat-Melin B et al. Whole Milk Increases Intestinal ANGPTL4 Expression and Excretion of Fatty Acids through Feces and Urine. Journal of Agricultural and Food Chemistry. 2017;65(2):281-290. Epub 2016 dec. 22. doi: 10.1021/acs.jafc.6b04135

Ingerslev AK , Karaman İ, Bağcıoğlu M, Kohler A, Theil PK , Knudsen KEB et al. Whole Grain Consumption Increases Gastrointestinal Content of Sulfate-Conjugated Oxylipins in Pigs − A Multicompartmental Metabolomics Study. Journal of Proteome Research. 2015 aug. 7;14(8):3095-3110. doi: 10.1021/acs.jproteome.5b00039

Stødkilde L , Damborg VK , Jørgensen H , Laerke HN , Jensen SK. White clover fractions as protein source for monogastrics - Dry matter digestibility and Protein Digestibility-Corrected Amino Acid Scores. Journal of the Science of Food and Agriculture. 2018 apr. 10;98(7):2557-2563. doi: 10.1002/jsfa.8744

Wattrang E, Währn J, Ivarsson E, Naghizadeh M , Dalgaard TS, Wall H. White blood cell counts in broilers. 2018. Abstract fra 15th Avian Immunology Research group meeting OXFORD, UK 5-7 September 2018.

Sørensen P , Su G , Juul-Madsen HR. Which relations does influence the time of hatching? I Proc. 4th European Poultry Genetic Symposium. 2005

Jensen MB , Pedersen LJ. Which materials are suitable rooting materials for growing pigs? I Lidfors L, Rundgren M, Andersson M, red., Proceedings of the 19th Nordic Symposium of the International Society for Applied Ethology. 2007. s. 6

Larsen MLV , Andersen HM-L , Pedersen LJ. Which is the most preventive measure against tail damage in finisher pigs: tail docking, straw provision or lowered stocking density? Animal. 2018 jun.;12(6):1260-1267. doi: 10.1017/S175173111700249X

Reitelseder S, Agergaard J, Døssing S, Helmark IC, Lund P , Kristensen NB et al. Whey and casein labeled with L-[1-13C]leucine and muscle protein synthesis: Effect of resistance exercise and protein ingestion. American Journal of Physiology: Endocrinology and Metabolism. 2011;300(1):E231-42. doi: 10.1152/ajpendo.00513.2010

Christensen BT, Hellgren L, Lykkesfeldt J, Sejrsen K, Jeamet A, Rune I et al. Whey Protein Reduces Early Life Weight Gain in Mice Fed a High-Fat Diet. P L o S One. 2013 aug. 6;8(8):1-7. e71439. doi: 10.1371/journal.pone.0071439

Rakvaag E , Fuglsang-Nielsen R , Bach Knudsen KE, Landberg R, Johannesson Hjelholt A , Søndergaard E et al. Whey Protein Combined with Low Dietary Fiber Improves Lipid Profile in Subjects with Abdominal Obesity: A Randomized, Controlled Trial. Nutrients. 2019 sep. 4;11(9):2091. doi: 10.3390/nu11092091

Friggens N , Løvendahl P. Where did she come from? Where is she going? - The potential of on-farm fertility profiles. I Fertility in Dairy Cows - bridging the gaps: EAAP satellite meeting. British Society of Animal Science. 2007. s. 23-23

Anneberg I, Sandøe P. When the Working Environment is Bad, you Take it out on the Animals – How employees on Danish Farms Perceive Animal Welfare. Food Ethics. 2019 dec.;4(1):21-34. doi: 10.1007/s41055-019-00044-6

Laue A, Hejlesen C, Børsting CF. Wheat gluten - An alternative protein source in mink nutrition. I NJF-seminar no. 280. Helsinki. NJF-report no. 116. 1997. s. 89-95

Poulsen HD, Voergaard AL, Strathe AB, Blaabjerg K. Wheat and barley increase phytate degradation and phosphorus digestibility in corn fed to pigs. Animal Feed Science and Technology. 2019 feb.;248:77-84. doi: 10.1016/j.anifeedsci.2018.12.006

Weiss E, Aumiller T, Spindler HK, Rosenfelder P, Eklund M, Witzig M et al. Wheat and barley differently affect porcine intestinal microbiota. Journal of the Science of Food and Agriculture. 2016 apr.;96(6):2230-2239. doi: 10.1002/jsfa.7340, 10.1002/jsfa.7340

Steenfeldt S. Wheat Quality - a continuing important issue in poultry nutrition - Results from broiler studies in Denmark. I Proceedings from the14th European Symposium on Poultry Nutrition, Lillehammer, Norway, august 10-14, 333-341. (invited paper).. 2003

Henriksen BIF , Møller SH. What is the best feeding strategy to adjust female minks’ body condition without compromising the welfare during the winter season? I Szeleszczuk O, Kowalska D, Møller SH, Malmkvist J, Peura J, Nielsen VH, Brzozowski M, red., Proceedings of the XIIth International Scientific Congress in Fur animal Production: Scientifur. 3-4 udg. Bind 45. 2021. s. 95-97

Webb LE, Veenhoven R, Harfeld JL, Jensen MB. What is animal happiness? Annals of the New York Academy of Sciences. 2019 feb.;1438(1):62-76. doi: 10.1111/nyas.13983

Vaarst M. What is a happy organic calf? An organic veterinarian's view. National Veterinary Institute's Report series. 2009;15-16.

Rasmussen MD. What has to be considered when lowering the milking vacuum. I Proc. Symp. Low vacuum milking. Alfa-Laval Agri, Tumba, Sweden. 1996. s. 26-29

Bonde M, Cronin GM, Barnett JL, Hemsworth PH. What does lying behaviour by group housed sows tell us about sow welfare? I Proc. 36th Int. Congr. ISAE, The Netherlands, August 6-10. 2002. s. 127-127

Riber AB , Herskin MS. What does it mean for a broiler chicken to have reduced walking ability? 2021.

Rørvang MV, Nielsen BL, Herskin MS , Jensen MB. What can we learn from studying the motivation underlying maternal behaviour of cattle? I Newberry RC, Braastad BO, red., Proceedings of the 53rd Congress of the ISAE: Animal Lives Worth Living. Wageningen: Wageningen Academic Publishers. 2019. s. 370-370

Knudsen KEB. What are the unique benefits of fibre cross species? I Inspire Proceedings - International Non-starch Polysaccharide Forum 2014. AB Vista Ltd. 2014. s. 58-66

van der Heide ME. What are the protein feedstuffs of the future? 2021.

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