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Department of Animal and Veterinary Sciences

Publications

Publications from the department

Viuff, D., Greve, T., Holm, P., Callesen, H., Hyttel, P. & Thomsen, P. D. (2002). Activation of the Ribosomal RNA Genes Late in the Third Cell Cycle of Porcine Embryos. Biology of Production, 66, 629-634.

Møller, S. H. (2000). A decision support tool for litter size management in mink, based on a regional farm production database. Scientifur, 24(3), 183-191.

Bondo, T. & Jensen, S. K. (2010). Administration of RRR-α-tocopherol to pregnant mares stimulates maternal IgG and IgM production in colostrum and enhances vitamin E and IgM status in foals. Journal of Animal Physiology and Animal Nutrition, 1-9. https://doi.org/10.1111/j.1439-0396.2010.01043.x

Fisker, I. & Vestergaard, M. (2008). Afprøvning af kalvestarter med lavt stivelsesindhold. KvaegInfo, (1905).

Gjerris, M. & Vaarst, M. (2014). Agricultural science and ethics. Springer Reference. https://doi.org/10.1007/SpringerReference_307763

Vaarst, M. (2011). Aktiv planlægning for sundhed og velfærd. Ny KvægForskning, 1, 6-6. http://www.kfc-foulum.dk/sider/pdf/NKF/NyKvaegForskning_1_feb_2011.pdf

L. Cerqueira, J., Araújo, J. P., Sørensen, J. T. & Niza-Ribeiro, J. (2012). Alguns indicadores de avaliação de bem-estar em vacas leiteiras – revisão Some indicators for the assessment of welfare in dairy cows – a review. Revista Portuguesa de Ciencias Veterinarias, 5-19. http://www.fmv.utl.pt/spcv/PDF/pdf12_2011/5-19.pdf

Canibe, N. (2008). Alimentación líquida fermentada en porcino: på webside. www.3tres3.com - la página del cerdo. http://www.3tres3.com/nutricion/ficha.php?id=2492&xtor=EREC-1

Lauridsen, C., Christensen, T. B., Halekoh, U. & Jensen, S. K. (2007). Alternative fat sources to animal fat for pigs. Lipid Technology, 19(7), 156-159. https://doi.org/10.1002/lite.200700051

Theil, P. K. (2017). Amino acid requirements of sows nursing 13 to 14 piglets. Journal of Animal Science, 95(suppl 2), 23-23. Article 049. https://www.animalsciencepublications.org/publications/jas/pdfs/95/supplement2/23

Labouriau, R., Sørensen, P. & Juul-Madsen, H. R. (2008). An efficient strategy to characterize alleles and complex haplotypes using DNA-markers. arXiv. http://arxiv.org/abs/0804.1690

Pedersen, L. J., Anneberg, I. & Sørensen, J. T. (2017). Animal welfare in modern pig production - what are the current problems? Svensk Veterinär Tidning, 69(7/8), 11.

Anneberg, I. (2010). Antropolog udforsker samspillet mellem landmand og myndighed. Dansk Veterinærtidsskrift, 7(93).

Søegaard, K., Mogensen, L. & Sehested, J. (2009). Artssammensætningen i græsmarken afgør mineralindholdet i afgrøden. Ny KvægForskning, 7(3), 2-3. http://www.kfc-foulum.dk/artikler/12_publikation/Ny_kvaegForskning_juni_2009_web.pdf

Thomsen, P. T. (2011). Automatisk klovvask virker! Ny KvægForskning, 9(1), 2-3.

Poulsen, N. A., Wiking, L., Larsen, L. B. & Lund, P. (2021). Bæredygtig mælkeproduktion – optimal mælkekvalitet. Mælkertidende. https://maelkeritidende.dk/sites/default/files/udgivelser/Forskningsartikler/mt_no_6_2021_climatemilk.pdf

Rydhmer, L., Grandinson, K., Janczak, A., Lund, M. S., Thodberg, K., Vangen, O. & Valros, A. (2003). Bilan du projet des pays de L'Europe du Nord sur l'étude du comportement marternel des truies. J. Res. Porcine, 35, 301-308.

Persson, W. & Jensen, S. K. (2007). Bulk milk comcentration of a-tocopherol in Swedish Dairy herds. Milchwissenschaft, (62), 383-385.

Højberg, O., Canibe, N., Mikkelsen, L. L., Skene, G., Flint, H. & Jensen, B. B. (2005). Characterization of gastrointestinal microbial ecosystem by fermentation product pattern and spectrum of carbohydrate fermentation rate. Foods and Food Ingredients Journal of Japan, 210, 1125-1131.

Mazzoni, G., Pedersen, H. S., Rabaglino, M. B., Hyttel, P., Callesen, H. & Kadarmideen, H. (2020). Characterization of the Endometrial Transcriptome in Early Diestrus Influencing Pregnancy Establishment in Dairy Cattle after Transfer of In-Vitro Produced Embryos. bioRxiv. https://doi.org/10.1101/2020.03.04.977082

Børsting, C. F., Riis, B. & Riis, B. (2000). CO2 breath test in fed and fasted mink (Mustela vison) using methionine, leucine and valine as substrates. Scientifur, 24(4), 22-27.

Hansen, S. W. & Møller, S. H. (1989). Correlation between behavioural response and the level of eosinophiles in female minks. Scientifur, 13(2), 128-128.

Trevisi, P., Botti, S., Lauridsen, C., Perez, J. F., Papadopoulos, D., Roselli, M., Levic, J. & Zentek, J. (2015). COST Action FA1401 "European network on the factors affecting the gastro-intestinal microbial balance and the impact on the health status of pigs. Journal of Animal and Feed Sciences, 24, 166-170.

Larsen, L. B., Poulsen, N. A., Che, J., Sundekilde, U. K., Purup, S. & Yue, Y. (2022). Cultivated milk from in vitro grown milk cells. Maelkeritidende. https://maelkeritidende.dk/sites/default/files/udgivelser/Forskningsartikler/cleanmilk.pdf

Mikkelsen, L. L., Engberg, R. M. & Jensen, B. B. (2007). Current use of antibiotic growth promoters and alternative products. Recent Advances in Animal Nutrition in Australia, 16, 147-159.

Hammershøj, M., Pertoldi, C., Asferg, T., Møller, T. B. & Kristensen, N. B. (2005). Danish free-ranging mink populations consist mainly of farm animals: Evidence from microsatellite and stable isotope analyses. Journal for Nature Conservation, (13), 267-274.

Jensen, S. K. & Børsting, C. F. (1999). Determination of fatty acids in fat rich fish products. Scientifur, 23(2), 105-105.

Damien, J., Sip, A., Rawski, M., Rutkowski, A., Kaczmarek, S., Højberg, O., Jensen, B. B. & Engberg, R. M. (2012). Dietary divercin modifies gastrointestinal microbiota and improves growth performance of broiler chickens. Feedinfo News Service. http://www.feedinfo.com

Damgaard, B. M. & Clausen, T. N. (1999). Dietary protein content and the health of mink. Scientifur, 23(4), 281-286.

Svendsen, P. M., Hansen, S. W. & Jeppesen, L. L. (2007). Direct scan sampling reflects video recorded differences in stereotypy in selected lines of mink. Scientifur, 31(1), 19-25.

Lauridsen, C. (2010). Dose and Form of Vitamin D for Swine: Effect on Bioavailability, Reproduction and Bone Condition. Feedinfo News Service, (December).

Noel, S. J., Højberg, O., Urich, T. & Poulsen, M. (2016). Draft Genome Sequence of Candidatus Methanomethyllophilus sp. 1R26m -Enriched from Bovine Rumen, a Methanogenic Archaeon Belonging to the Methanomassiliicoccales Order. Genome Announcements, 4(1), no. 1 e01734-15. Article e01734-15. https://doi.org/10.1128/genomeA.01734-15

Li, X., Marshall, I. P. G., Schreiber, L., Højberg, O., Canibe, N. & Jensen, B. B. (2016). Draft Genome Sequence of Megasphaera sp. Strain DJF_B143, an Isolate from Pig Hindgut Unable to Produce Skatole. Genome Announcements, 4(1), no. 1 e00007-16. Article e00007-16. https://doi.org/10.1128/genomeA.00007-16

Li, X., Højberg, O., Noel, S. J., Canibe, N. & Jensen, B. B. (2016). Draft Genome Sequence of Olsenella scatoligenes SK9K4T, a Producer of 3-Methylindole (Skatole) and 4-Methylphenol (p-Cresol), Isolated from Pig Feces. Genome Announcements, 4(1), no. 1 e00042-16 . Article e00042-16. https://doi.org/10.1128/genomeA.00042-16

Sandøe, P., Andersen, P. H., Houe, H. & Thomsen, P. T. (2015). Dyrevelfærden kommer ikke af sig selv til de danske malkekøer. Dansk Veterinaertidsskrift, 98(1), 49.

Thomsen, P. & Herskin, M. S. (2010). Dyrlæger håndterer smerte hos køer forskelligt. Ny KvægForskning, 8(1), 6-7.

Idi, A., Permin, A., Christensen, J. P., Steenfeldt, S., Engberg, R. M. & Fink, M. (2005). Effect of carrots and maize silage on colonization of hens by Ascaridia galli and Salmonella enterica serovar Enteritidis. Helminthologia, 42(3), 121-131.

Bach Knudsen, K. E. (2005). Effect of dietary non-digestible carbohydrates on the rate of SCFA delivery to peripheral tissues. Foods and Food Ingredients Journal of Japan, 210(11).

Duran-Montge, P., Theil, P. K. & Lauridsen, C. (2007). Effect of grease in ta diet on gene expression related to lipidic metabolism in pigs. Itea-informacion tecnica econimica agraria, sp iss, 207-209.

Pineda, L. M., Chwalibog, A., Lauridsen, C., Engberg, R. M. & Sawosz, E. (2013). Effect of Silver Nanoparticles on Performance, N Metabolism and Microbial Profile of Broiler Chicken: Online journal. Feedinfo News Service.

Damgaard, B. M., Børsting, C. F. & Fink, R. (2000). Effects of dietary protein and carbohydrate supply on feed consumption, growth performance and blood parameters in mink dams during the nursing period. Scientifur, 24(4), 17-21.

Børsting, C. F. (2000). Energy supply during the winter - Physiological effects. Abstract. Scientifur., 23(2).

Reinemann, D. J., Mein, G. A., Rasmussen, M. D. & Ruegg, P. L. (2005). Evaluating milking performance. Bulletin of the International Dairy Federation, (396/2005), 1-23.

Hinrichsen, L. K. & Sørensen, J. T. (2012). Færre døde høner i økologisk ægproduktion. Dansk Erhvervsfjerkrae, 1, 20-21.

Thomsen, P. (2006). Fanggitter beskytter svage køer. Landmand.dk. http://prod-dlbr2.landscentret.dk/AnkiroSearch/?query=fanggitter

Mlay, P. S., Pereka, A., Phiri, E. C., Balthazary, S., Igusti, J., Hvelplund, T., Weisbjerg, M. R. & Madsen, J. (2006). Feed value of selected tropical grasses, legumes and concentrates. Veterinarski Arhiv, 76(1), 53-63.

Engberg, R. M., Jensen, B. B., Hammershøj, M. & Abousekken, M. S. (2010). Fermented Feed for Laying Hens: Effect on Egg Production, Egg Quality, Plumage Condition and Composition and Activity of the Intestinal Microflore. Feedinfo News Service.

Thomsen, P. T. (2012). Find de halte køer - nemt og hurtigt. Dansk Holstein, (2), 16-18.

Thomsen, P. T. (2011). Find dobbelt så mange af de halte køer. Landmand.dk.

Aaes, O. & Sehested, J. (2017). Fodermidlernes høje P-niveau kan være et problem. Kvæg Special, 2, 28-29. http://www.e-pages.dk/landbrugsmediernesmagasiner/661/

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Revised 11.07.2023

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Mette Graves Madsen