Melballe Jensen, M., Jørgensen, H., Halekoh, U., Olesen, J. E. & Lauridsen, C. (2012).
Can agricultural Cultivation Methods Influence the Healthfulness of Crops for Foods? Journal of Agricultural and Food Chemistry,
60(25), 6383-6390.
https://doi.org/10.1021/jf3011323
Hellwing, A. L. F., Sørensen, M. T., Weisbjerg, M. R., Vestergaard, M. & Lund, P. (2013).
Can rapeseed lower methane emission from heifers? Acta Agriculturae Scandinavica, Section A - Animal Science,
62(4, 2012), 259-262.
https://doi.org/10.1080/09064702.2013.788203
Franceschini, S., Grelet, C., Leblois, J., Gengler, N., Soyeurt, H. & GplusE Consortium (2022).
Can unsupervised learning methods applied to milk recording big data provide new insights into dairy cow health? Journal of Dairy Science,
105(8), 6760-6772.
https://doi.org/10.3168/jds.2022-21975
Hong, J., Ndou, S. P., Adams, S., Scaria, J.
& Woyengo, T. A. (2020).
Canola meal in nursery pig diets: growth performance and gut health.
Journal of Animal Science,
98(11), [skaa338].
https://doi.org/10.1093/jas/skaa338
Vangsøe, C. T., Nørskov, N. P., Devaux, M. F., Bonnin, E.
& Bach Knudsen, K. E. (2020).
Carbohydrase Complexes Rich in Xylanases and Arabinofuranosidases Affect the Autofluorescence Signal and Liberate Phenolic Acids from the Cell Wall Matrix in Wheat, Maize, and Rice Bran: An In Vitro Digestion Study.
Journal of Agricultural and Food Chemistry,
68(37), 9878-9887.
https://doi.org/10.1021/acs.jafc.0c00703
Jaworski, N. A.
, Lærke, H. N., Knudsen, K. E. B. & Stein, H-H. (2015).
Carbohydrate composition and in vitro digestibility of dry matter and non-starch polysaccharides in corn, sorghum, and wheat, and co-products from these grains.
Journal of Animal Science,
93(3), 1103-1113.
https://doi.org/10.2527/jas.2014-8147
Thymann, T., Møller, H. K., Stoll, B., Støy, A. C. F., Buddington, R. K., Bering, S. B.
, Jensen, B. B., Olutoye, O. O., Siggers, R. H., Mølbak, L., Sangild, P. T. & Burrin, D. G. (2009).
Carbohydrate maldigestion induces necrotizing enterocolitis in preterm pigs.
American Journal of Physiology: Gastrointestinal and Liver Physiology,
297(6), G1115-G1125.
https://doi.org/10.1152/ajpgi.00261.2009
Knudsen, K. E. B., Lærke, H. N., Ingerslev, A. K., Hedemann, M. S., Nielsen, T. S. & Theil, P. K. (2016).
Carbohydrates in pig nutrition - Recent advances.
Journal of Animal Science,
94(suppl 3), 1-11.
https://doi.org/10.2527/jas.2015-9785
Pedersen, S., Blanes-Vidal, V.
, Jørgensen, H., Chwalibog, A., Haeussermann, A., Heetkamp, M. J. W. & Aarnink, A. J. A. (2008).
Carbon dioxide production in animal houses: A literature review.
Agricultural Engineering International: CIGR Journal,
X.
http://cigr-ejournal.tamu.edu/submissions/volume10/BC%2008%20008%20Pedersen%20final%2025Nov2008.pdf
Koch, B., Worm, J., Jensen, L. E., Nybroe, O.
& Højberg, O. (2001).
Carbon limitation induces sigma's-dependent gene expression in Pseudomonas fluorescens in soil.
Applied and Environmental Microbiology,
67, 3363-3370.
Wernlund, P. G., Hvas, C. L., Dahlerup, J. F., Bahl, M. I., Licht, T. R.
, B Knudsen, K. E. & Agnholt, J. S. (2021).
Casein glycomacropeptide is well tolerated in healthy adults and changes neither high-sensitive C-reactive protein, gut microbiota nor faecal butyrate: a restricted randomised trial.
The British Journal of Nutrition,
125(12), 1374–1385.
https://doi.org/10.1017/S0007114520003736
Nielsen, T. T., Pierzynowski, S. G.
, Børsting, C. F., Nielsen, M. O.
& Jakobsen, K. (2002).
Catherization of A.
Epigastrica Cranialis, measurement of nutrient arteriovenous differences and evaluation of daily plasma flow accross the mammary gland of lactating sows. Acta Agric. Scand., Section A, Animal Sci.,
52, 113-120.
Nalubwama, S., Kabi, F.
, Vaarst, M., Smolders, G. & Kiggundu, M. (2016).
Cattle management practices and milk production on mixed smallholder organic pineapple farms in Central Uganda.
Tropical Animal Health and Production,
48(8), 1525-1532.
https://doi.org/10.1007/s11250-016-1123-5
Kongsted, H., Haugegaard, S., Juel, A. S., Salomonsen, C. M. & Jensen, T. K. (2021).
Causes of spontaneous sow deaths in the farrowing units of 10 Danish sow herds.
Research in Veterinary Science,
139, 127-132.
https://doi.org/10.1016/j.rvsc.2021.07.021
Liu, Y., Østrup, O.
, Li, J., Vajta, G., Kragh, P., Purup, S. & Callesen, H. (2011).
Cell colony formation induced by Xenopus egg extract as a marker for improvement of cloned blastocyst formation in pig.
Cellular reprogramming,
13(6), 521-526.
https://doi.org/10.1089/cell.2011.0029
Sørensen, M. T., Nørgaard, J. V., Theil, P. K., Vestergaard, M. & Sejrsen, K. (2006).
Cell turnover and activity in mammary tissue during lactation and the dry period in dairy cows.
Journal of Dairy Science,
89, 4632-4639.
http://jds.fass.org/cgi/reprint/89/12/4632?maxtoshow=&HITS=10&hits=10&RESULTFORMAT=&author1=MT+S%F8rensen&andorexactfulltext=and&searchid=1&FIRSTINDEX=0&sortspec=relevance&volume=89&resourcetype=HWCIT
Tsochatzis, E. D., Berggreen, I. E., Vidal, N. P., Roman, L., Gika, H.
& Corredig, M. (2022).
Cellular lipids and protein alteration during biodegradation of expanded polystyrene by mealworm larvae under different feeding conditions.
Chemosphere,
300, [134420].
https://doi.org/10.1016/j.chemosphere.2022.134420
Björck, I., Östman, E., Kristensen, M., Anson, N. M., Price, R. K., Haenen, G. R. M. M., Havenaar, R.
, Knudsen, K. E. B., Frid, A., Mykkänen, H., Welch, R. W. & Riccardi, G. (2012).
Cereal grains for nutrition and health benefits: Overview of results from in vitro, animal and human studies in the HEALTHGRAIN project.
Trends in Food Science & Technology,
25(2), 87-100.
https://doi.org/10.1016/j.tifs.2011.11.005
Hymøller, L., Dickow, M. S., Brøkner, C., Austbø, D.
& Jensen, S. K. (2012).
Cereal starch, protein, and fatty acid pre-caecaldisappearance is affected by both feed technological treatment and efficiency of the chewing action in horses.
Livestock Science,
150(1-3), 159-169.
https://doi.org/10.1016/j.livsci.2012.08.016
Younie, D.
, Vaarst, M., Leming, R., Mihai, G., Ondrasovicova, O., Selegovska, E., Takás, G., Kuzniar, A., Jankowska-Hufleit, H. & Wrobel, B. (2008).
Challenges Identified in Relation to the implementation of EU Regulation 2092/91 and Principles for Organic Livestock Production in New EU Member States.
Biological Agriculture and Horticulture, 221-234.
Özkan, Ş., Vitali, A., Lacetera, N., Amon, B., Bannink, A., Bartley, D. J., Blanco-Penedo, I., de Haas, Y., Dufrasne, I., Elliott, J., Eory, V., Fox, N. J., Garnsworthy, P. C., Gengler, N., Hammami, H., Kyriazakis, I., Leclère, D., Lessire, F., Macleod, M. ... Kipling, R. P. (2016).
Challenges and priorities for modelling livestock health and pathogens in the context of climate change.
Environmental Research,
151, 130-144.
https://doi.org/10.1016/j.envres.2016.07.033
Nalubwama, S.
, Vaarst, M., Kabi, F., Kiggundu, M., Bagamba, F., Odhong, C., Mugisha, A.
& Halberg, N. (2014).
Challenges and prospects of integrating livestock into smallholder organic pineapple production in Uganda.
Livestock Research for Rural Development,
26(6).
http://www.scopus.com/inward/record.url?scp=84901723543&partnerID=8YFLogxK
Odhong, C., Wahome, R. G.
, Vaarst, M., Kiggundu, M., Nalubwama, S.
, Halberg, N. & Githigia, S. (2014).
Challenges of conversion to organic dairy production and prospects of future development in integrated smallholder farms in Kenya.
Livestock Research for Rural Development,
26(7).
http://www.scopus.com/inward/record.url?scp=84903763962&partnerID=8YFLogxK
Leser, T. D., Lindecrona, R. H., Jensen, T. K.
, Jensen, B. B. & Møller, K. (2000).
Changes in Bacterial Community Structure in the Colon of Pigs Fed Different Experimental Diets and after Infection with Brachyspira hyodysenteriae.
Applied and Environmental Microbiology,
66, 3290-3296.
Bredmose, N. B., Kristiansen, K., Nørbæk, R., Christensen, L. P. & Hansen-Møller, J. (2005).
Changes in concentrations of cytokinins (CKs) in root and axillary bud tissue of miniature rose suggest that local CK biosynthesis and Zeatin-type CKs play important roles in axillary bud growth.
Journal of Plant Growth Regulation,
24(3), 238-250.
https://doi.org/10.1007/s00344-005-0050-x
Hansen, H. B.
, Andreasen, M. F., Nielsen, M. M., Larsen, L. M.
, Bach Knudsen, K. E., Meyer, A. S.
, Christensen, L. P. & Hansen, Å. (2002).
Changes in dietary fibre, phenolic acids and activity of endogenous enzymes during rye bread-making.
European Food Research and Technology,
214(1), 33-42.
https://doi.org/10.1007/s00217-001-0417-6
Lashkari, S., Moller, J. W., Jensen, S. K., Hellgren, L. I.
, Sørensen, M. T., Theil, P. K. & Sejrsen, K. (2020).
Changes in long-chain fatty acid composition of milk fat globule membrane and expression of mammary lipogenic genes in dairy cows fed sunflower seeds and rumen-protected choline.
Journal of Animal Physiology and Animal Nutrition,
104(6), 1606-1619.
https://doi.org/10.1111/jpn.13386
Fogsgaard, K. K., Løvendahl, P., Bennedsgaard, T. W. & Østergaard, S. (2015).
Changes in milk yield, lactate dehydrogenase, milking frequency, and interquarter yield ratio persist for up to 8 weeks after antibiotic treatment of mastitis.
Journal of Dairy Science,
98(11), 7686-7698.
https://doi.org/10.3168/jds.2014-9204
Bjarnadóttir, S. G., Hollung, K., Høy, M.
, Bendixen, E., Codrea, M. C. & Veiseth-Kent, E. (2012).
Changes in protein abundance between tender and tough meat from bovine Longissimus thoracis muscle assessed by isobaric Tag for Relative and Absolute Quantitation (iTRAQ) and 2-dimensional gel electrophoresis analysis.
Journal of Animal Science,
90, 2035-2043.
https://doi.org/10.2527/jas.2011-4721
Zhu, Z., Kristensen, L., Difford, G. F., Poulsen, M., Noel, S. J., Abu Al-Soud, W., Sørensen, S. J.
, Lassen, J., Løvendahl, P. & Højberg, O. (2018).
Changes in rumen bacterial and archaeal communities over the transition period in primiparous Holstein dairy cows.
Journal of Dairy Science,
101(11), 9847-9862.
https://doi.org/10.3168/jds.2017-14366