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Two new organic projects at AU Foulum focus on sustainable slaughter pig production with 100% locally produced feed as well as meat quality and shelf…
An EU project, including participants from Aarhus University, is going to develop a new decision tool that can help pig producers reduce the…
In all probability, early allocation of probiotics to piglets can contribute to strengthening the pigs’ immune system so that they become more robust…
As of 1 September 2021, Department of Animal Science at Aarhus University has appointed Peter T. Thomsen professor of management of welfare-related…
From May 15th 2021 Gavin L. Simpson has been employed as assistant professor in applied biometrics at the Department of Animal Science, section of…
Together with colleagues from University of Copenhagen and NOVO, senior researcher Mette S. Herskin from Department of Animal Science at Aarhus…
The initiative is targeted at post-doctoral researchers and PhD students and will include: "Presentations from eminent scientists on cutting edge…
As of 1 March 2021, Margit Bak Jensen has been appointed professor in behavioural needs and stress biology at Department of Animal Science, Aarhus…
As of March, 1st, 2021, Department of Animal Science has appointed Peter K. Theil professor in nutrition and lactation physiology. With this…
Each year, more than half a million Danish sows are sent for slaughter, but only limited research exists as to the welfare of these animals upon…
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Lektor Jan Værum Nørgaard
Department of Animal and Veterinary Sciences, Monogastric nutrition
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